Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Bulgaria

Bulgaria: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 34,242 1000 SLC in 2017. ◆ Volatile

Latest (2017)
34,242 1000 SLC
Change on year
down 26.4%
World rank
27th
of 51 countries
All-time high
46,538 1000 SLC
in 2016
All-time low
355 1000 SLC
in 2004
Years of data
20
1998–2017

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Bulgaria, 1998–2017

010.0k20.0k30.0k40.0k50.0k1998200720171998: 12.5k 1000 SLC1999: 14.6k 1000 SLC2000: 16.7k 1000 SLC2001: 8.4k 1000 SLC2002: 4.8k 1000 SLC2003: 3.5k 1000 SLC2004: 355 1000 SLC2005: 9.8k 1000 SLC2006: 38.9k 1000 SLC2007: 29.9k 1000 SLC2008: 33.2k 1000 SLC2009: 33.3k 1000 SLC2010: 39.3k 1000 SLC2011: 44.9k 1000 SLC2012: 42.2k 1000 SLC2013: 42.3k 1000 SLC2014: 44.8k 1000 SLC2015: 41.1k 1000 SLC2016: 46.5k 1000 SLC2017: 34.2k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of ducks, fresh or chilled (indigenous) — gross production value in Bulgaria stood at 34,242 1000 SLC.

The figure is down 26.4% on the previous year and up 14.5% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Bulgaria peaked at 46,538 1000 SLC in 2016 and was at its lowest, 355 1000 SLC, in 2004.

Bulgaria ranks 27th of 51 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Bulgaria, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Bulgaria, 1998 to 2017.
Year 1000 SLC Change
1998 12,516 1000 SLC
1999 14,602 1000 SLC +16.7%
2000 16,688 1000 SLC +14.3%
2001 8,367 1000 SLC -49.9%
2002 4,786 1000 SLC -42.8%
2003 3,492 1000 SLC -27.0%
2004 355 1000 SLC -89.8%
2005 9,797 1000 SLC +2659.7%
2006 38,887 1000 SLC +296.9%
2007 29,903 1000 SLC -23.1%
2008 33,203 1000 SLC +11.0%
2009 33,298 1000 SLC +0.3%
2010 39,273 1000 SLC +17.9%
2011 44,899 1000 SLC +14.3%
2012 42,236 1000 SLC -5.9%
2013 42,264 1000 SLC +0.1%
2014 44,842 1000 SLC +6.1%
2015 41,136 1000 SLC -8.3%
2016 46,538 1000 SLC +13.1%
2017 34,242 1000 SLC -26.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 13,559 1000 SLC 12,516 1000 SLC 14,602 1000 SLC 2
2000s 17,878 1000 SLC 355 1000 SLC 38,887 1000 SLC 10
2010s 41,929 1000 SLC 34,242 1000 SLC 46,538 1000 SLC 8

Countries ranked near Bulgaria

  1. 24 Netherlands (Kingdom of the) 49,035 1000 SLC compare
  2. 25 Canada 45,159 1000 SLC compare
  3. 26 Israel 38,173 1000 SLC compare
  4. 28 China, Hong Kong SAR 30,444 1000 SLC compare
  5. 29 Suriname 30,191 1000 SLC compare
  6. 30 Australia 28,816 1000 SLC compare

See the full ranking of 58 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production value in Bulgaria?
Meat of ducks, fresh or chilled (indigenous) — gross production value in Bulgaria was 34,242 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Bulgaria?
The highest recorded value was 46,538 1000 SLC in 2016.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Bulgaria?
The lowest recorded value was 355 1000 SLC in 2004.
How does Bulgaria rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
Bulgaria ranks 27th out of 51 countries with data for 2017.
Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Bulgaria?
Over the last ten years it is up 14.5%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/bulgaria/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
58 places, 3,251 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.