Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Belgium
Belgium: Meat of ducks, fresh or chilled (indigenous) — Gross per capita was 6.76 in 2017. ▼ Falling
Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Belgium, 2009–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Belgium recorded 6.76 for meat of ducks, fresh or chilled (indigenous) — gross per capita in 2017. That is the lowest value across all 9 years on record.
That represents a change of down 92.1% on the previous year and down 84.4% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross per capita in Belgium peaked at 113.36 in 2013 and was at its lowest, 6.76, in 2017.
That places Belgium 65th out of 65 countries with data for 2017, putting it in the bottom quarter.
Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Belgium, year by year
| Year | Value | Change |
|---|---|---|
| 2009 | 43.32 | — |
| 2010 | 85.32 | +97.0% |
| 2011 | 95.91 | +12.4% |
| 2012 | 95.32 | -0.6% |
| 2013 | 113.36 | +18.9% |
| 2014 | 108.05 | -4.7% |
| 2015 | 105.84 | -2.0% |
| 2016 | 86.11 | -18.6% |
| 2017 | 6.76 | -92.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 43.32 | 43.32 | 43.32 | 1 |
| 2010s | 87.08 | 6.76 | 113.36 | 8 |
Countries ranked near Belgium
More agriculture & rural data for Belgium
- Agriculture, forestry, and fishing, value added (current US$), annual -0.3325 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0073 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 443.58 current US$ per person (2025)
- Rural population, annual growth rate 0.2138 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1233 units per person (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross per capita in Belgium?
- Meat of ducks, fresh or chilled (indigenous) — gross per capita in Belgium was 6.76 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Belgium?
- The highest recorded value was 113.36 in 2013.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Belgium?
- The lowest recorded value was 6.76 in 2017.
- How does Belgium rank for meat of ducks, fresh or chilled (indigenous) — gross per capita?
- Belgium ranks 65th out of 65 countries with data for 2017.
- Is meat of ducks, fresh or chilled (indigenous) — gross per capita rising or falling in Belgium?
- Over the last ten years it is down 84.4%. The long-run trend across the full record is falling.
- Where does this Belgium data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.