How does Senegal rank for meat of chickens, fresh or chilled — yield/carcass weight, per unit?

Senegal ranks 62nd out of 167 countries with data for 2024.

Is meat of chickens, fresh or chilled — yield/carcass weight, per unit rising or falling in Senegal?

Over the last ten years it is down 23.3%. The long-run trend across the full record is volatile.

Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Senegal

Name: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Senegal
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

Senegal: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit was 0 g/An per US$ of GDP in 2024. ◆ Volatile

Latest (2024)

0 g/An per US$ of GDP

Change on year

down 5.7%

World rank

62nd

of 167 countries

All-time high

0 g/An per US$ of GDP

in 1961

All-time low

0 g/An per US$ of GDP

in 2024

Years of data

1961–2024

Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Senegal, 1961–2024

Source: Statizoid (derived). Measured in g/An per US$ of GDP.

Analysis

Senegal recorded 0 g/An per US$ of GDP for meat of chickens, fresh or chilled — yield/carcass weight, per unit in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 5.7% on the previous year and down 23.3% over ten years.

Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight, per unit in Senegal peaked at 0 g/An per US$ of GDP in 1961 and was at its lowest, 0 g/An per US$ of GDP, in 2024.

That places Senegal 62nd out of 167 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Senegal, year by year

Annual values for Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP in Senegal, 1961 to 2024.
Year	g/An per US$ of GDP	Change
1961	0 g/An per US$ of GDP	—
1962	0 g/An per US$ of GDP	-2.4%
1963	0 g/An per US$ of GDP	-3.3%
1964	0 g/An per US$ of GDP	-5.6%
1965	0 g/An per US$ of GDP	-1.7%
1966	0 g/An per US$ of GDP	-3.0%
1967	0 g/An per US$ of GDP	+0.0%
1968	0 g/An per US$ of GDP	-4.8%
1969	0 g/An per US$ of GDP	+5.2%
1970	0 g/An per US$ of GDP	-4.0%
1971	0 g/An per US$ of GDP	-3.1%
1972	0 g/An per US$ of GDP	-17.4%
1973	0 g/An per US$ of GDP	-13.0%
1974	0 g/An per US$ of GDP	-11.2%
1975	0 g/An per US$ of GDP	-25.8%
1976	0 g/An per US$ of GDP	-1.4%
1977	0 g/An per US$ of GDP	-2.3%
1978	0 g/An per US$ of GDP	-10.4%
1979	0 g/An per US$ of GDP	-19.7%
1980	0 g/An per US$ of GDP	-9.4%
1981	0 g/An per US$ of GDP	+10.1%
1982	0 g/An per US$ of GDP	+2.0%
1983	0 g/An per US$ of GDP	+12.5%
1984	0 g/An per US$ of GDP	+2.4%
1985	0 g/An per US$ of GDP	-8.7%
1986	0 g/An per US$ of GDP	-29.2%
1987	0 g/An per US$ of GDP	-16.9%
1988	0 g/An per US$ of GDP	+1.1%
1989	0 g/An per US$ of GDP	+0.8%
1990	0 g/An per US$ of GDP	-13.9%
1991	0 g/An per US$ of GDP	+1.9%
1992	0 g/An per US$ of GDP	-6.6%
1993	0 g/An per US$ of GDP	+5.5%
1994	0 g/An per US$ of GDP	+46.3%
1995	0 g/An per US$ of GDP	-20.4%
1996	0 g/An per US$ of GDP	-3.6%
1997	0 g/An per US$ of GDP	+8.6%
1998	0 g/An per US$ of GDP	-7.1%
1999	0 g/An per US$ of GDP	+1.8%
2000	0 g/An per US$ of GDP	+10.5%
2001	0 g/An per US$ of GDP	-7.2%
2002	0 g/An per US$ of GDP	-8.2%
2003	0 g/An per US$ of GDP	-20.3%
2004	0 g/An per US$ of GDP	-11.4%
2005	0 g/An per US$ of GDP	-5.4%
2006	0 g/An per US$ of GDP	-4.3%
2007	0 g/An per US$ of GDP	-13.4%
2008	0 g/An per US$ of GDP	-14.1%
2009	0 g/An per US$ of GDP	+2.4%
2010	0 g/An per US$ of GDP	+2.9%
2011	0 g/An per US$ of GDP	+1.7%
2012	0 g/An per US$ of GDP	+0.9%
2013	0 g/An per US$ of GDP	-5.0%
2014	0 g/An per US$ of GDP	-12.5%
2015	0 g/An per US$ of GDP	+19.1%
2016	0 g/An per US$ of GDP	-2.2%
2017	0 g/An per US$ of GDP	-6.5%
2018	0 g/An per US$ of GDP	-7.8%
2019	0 g/An per US$ of GDP	-0.3%
2020	0 g/An per US$ of GDP	-7.1%
2021	0 g/An per US$ of GDP	-10.6%
2022	0 g/An per US$ of GDP	+6.2%
2023	0 g/An per US$ of GDP	-8.0%
2024	0 g/An per US$ of GDP	-5.7%

Senegal compared with similar countries

Senegal's 0 g/An per US$ of GDP is above the median for lower middle income countries, which is 0 g/An per US$ of GDP, 1.1× the median. (40 countries reporting)
Senegal's 0 g/An per US$ of GDP is below the median for Sub-Saharan Africa, which is 0 g/An per US$ of GDP, 77% of the median. (43 countries reporting)

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0 g/An per US$ of GDP	0 g/An per US$ of GDP	0 g/An per US$ of GDP	9
1970s	0 g/An per US$ of GDP	0 g/An per US$ of GDP	0 g/An per US$ of GDP	10
1980s	0 g/An per US$ of GDP	0 g/An per US$ of GDP	0 g/An per US$ of GDP	10
1990s	0 g/An per US$ of GDP	0 g/An per US$ of GDP	0 g/An per US$ of GDP	10
2000s	0 g/An per US$ of GDP	0 g/An per US$ of GDP	0 g/An per US$ of GDP	10
2010s	0 g/An per US$ of GDP	0 g/An per US$ of GDP	0 g/An per US$ of GDP	10
2020s	0 g/An per US$ of GDP	0 g/An per US$ of GDP	0 g/An per US$ of GDP	5

Countries ranked near Senegal

59 Cyprus 0 g/An per US$ of GDP compare
60 Iceland 0 g/An per US$ of GDP compare
61 Honduras 0 g/An per US$ of GDP compare
63 Afghanistan 0 g/An per US$ of GDP compare
64 Burkina Faso 0 g/An per US$ of GDP compare
65 Madagascar 0 g/An per US$ of GDP compare

See the full ranking of 168 places →

More agriculture & rural data for Senegal

Agriculture, forestry, and fishing, value added (current US$), annual 26.22 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.1708 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 333.94 current US$ per person (2025)
Rural population, annual growth rate 1.11 % change on previous year (2025)
Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
Rural population, per capita 0.4423 units per person (2025)
Share of GDP from agriculture 17.1% (2025)
Agriculture as a share of GDP vs. GDP per capita 17.1% (2025)
Agricultural raw materials exports 0.8% (2024)
Agricultural raw materials imports 1.2% (2024)

All data for Senegal →

Frequently asked questions

What is meat of chickens, fresh or chilled — yield/carcass weight, per unit in Senegal?: Meat of chickens, fresh or chilled — yield/carcass weight, per unit in Senegal was 0 g/An per US$ of GDP in 2024, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — yield/carcass weight, per unit recorded in Senegal?: The highest recorded value was 0 g/An per US$ of GDP in 1961.
What is the lowest meat of chickens, fresh or chilled — yield/carcass weight, per unit recorded in Senegal?: The lowest recorded value was 0 g/An per US$ of GDP in 2024.
How does Senegal rank for meat of chickens, fresh or chilled — yield/carcass weight, per unit?: Senegal ranks 62nd out of 167 countries with data for 2024.
Is meat of chickens, fresh or chilled — yield/carcass weight, per unit rising or falling in Senegal?: Over the last ten years it is down 23.3%. The long-run trend across the full record is volatile.
Where does this Senegal data come from?: The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Senegal. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/senegal/

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How this figure is calculated

Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled — Yield/Carcass Weight ÷ GDP (current US$)

Computed from

Meat of chickens, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
GDP Country official statistics, National Statistical Organizations and/or Central Banks

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit: g/An per US$ of GDP
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,182 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.