Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Mali
Mali: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit was 0 g/An per US$ of GDP in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Mali, 1967–2024
Source: Statizoid (derived). Measured in g/An per US$ of GDP.
Analysis
Mali recorded 0 g/An per US$ of GDP for meat of chickens, fresh or chilled — yield/carcass weight, per unit in 2024. That is the lowest value across all 58 years on record.
The figure is down 10.1% on the previous year and down 54.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight, per unit in Mali peaked at 0 g/An per US$ of GDP in 1967 and was at its lowest, 0 g/An per US$ of GDP, in 2024.
That places Mali 91st out of 167 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Mali, year by year
| Year | g/An per US$ of GDP | Change |
|---|---|---|
| 1967 | 0 g/An per US$ of GDP | — |
| 1968 | 0 g/An per US$ of GDP | -19.9% |
| 1969 | 0 g/An per US$ of GDP | +1.1% |
| 1970 | 0 g/An per US$ of GDP | -5.5% |
| 1971 | 0 g/An per US$ of GDP | -9.0% |
| 1972 | 0 g/An per US$ of GDP | -18.8% |
| 1973 | 0 g/An per US$ of GDP | -13.7% |
| 1974 | 0 g/An per US$ of GDP | +4.6% |
| 1975 | 0 g/An per US$ of GDP | -35.1% |
| 1976 | 0 g/An per US$ of GDP | -11.6% |
| 1977 | 0 g/An per US$ of GDP | -10.5% |
| 1978 | 0 g/An per US$ of GDP | -14.1% |
| 1979 | 0 g/An per US$ of GDP | -23.4% |
| 1980 | 0 g/An per US$ of GDP | -41.0% |
| 1981 | 0 g/An per US$ of GDP | +21.0% |
| 1982 | 0 g/An per US$ of GDP | +33.0% |
| 1983 | 0 g/An per US$ of GDP | +12.3% |
| 1984 | 0 g/An per US$ of GDP | +7.8% |
| 1985 | 0 g/An per US$ of GDP | -13.0% |
| 1986 | 0 g/An per US$ of GDP | -25.3% |
| 1987 | 0 g/An per US$ of GDP | -12.5% |
| 1988 | 0 g/An per US$ of GDP | -10.1% |
| 1989 | 0 g/An per US$ of GDP | -4.0% |
| 1990 | 0 g/An per US$ of GDP | -13.0% |
| 1991 | 0 g/An per US$ of GDP | -9.2% |
| 1992 | 0 g/An per US$ of GDP | -2.8% |
| 1993 | 0 g/An per US$ of GDP | +1.3% |
| 1994 | 0 g/An per US$ of GDP | +36.8% |
| 1995 | 0 g/An per US$ of GDP | -21.3% |
| 1996 | 0 g/An per US$ of GDP | -9.9% |
| 1997 | 0 g/An per US$ of GDP | +9.6% |
| 1998 | 0 g/An per US$ of GDP | -12.3% |
| 1999 | 0 g/An per US$ of GDP | -4.8% |
| 2000 | 0 g/An per US$ of GDP | +16.2% |
| 2001 | 0 g/An per US$ of GDP | -14.6% |
| 2002 | 0 g/An per US$ of GDP | -11.3% |
| 2003 | 0 g/An per US$ of GDP | -17.1% |
| 2004 | 0 g/An per US$ of GDP | -13.6% |
| 2005 | 0 g/An per US$ of GDP | -12.7% |
| 2006 | 0 g/An per US$ of GDP | -9.5% |
| 2007 | 0 g/An per US$ of GDP | -15.3% |
| 2008 | 0 g/An per US$ of GDP | -15.4% |
| 2009 | 0 g/An per US$ of GDP | -5.7% |
| 2010 | 0 g/An per US$ of GDP | -4.4% |
| 2011 | 0 g/An per US$ of GDP | -17.7% |
| 2012 | 0 g/An per US$ of GDP | +4.4% |
| 2013 | 0 g/An per US$ of GDP | -6.0% |
| 2014 | 0 g/An per US$ of GDP | -9.1% |
| 2015 | 0 g/An per US$ of GDP | +9.2% |
| 2016 | 0 g/An per US$ of GDP | -6.6% |
| 2017 | 0 g/An per US$ of GDP | -23.7% |
| 2018 | 0 g/An per US$ of GDP | -11.8% |
| 2019 | 0 g/An per US$ of GDP | -8.2% |
| 2020 | 0 g/An per US$ of GDP | -5.7% |
| 2021 | 0 g/An per US$ of GDP | -1.6% |
| 2022 | 0 g/An per US$ of GDP | -1.9% |
| 2023 | 0 g/An per US$ of GDP | -11.8% |
| 2024 | 0 g/An per US$ of GDP | -10.1% |
Mali compared with similar countries
- Mali's 0 g/An per US$ of GDP is below the median for low income countries, which is 0 g/An per US$ of GDP, 31% of the median. (21 countries reporting)
- Mali's 0 g/An per US$ of GDP is below the median for Sub-Saharan Africa, which is 0 g/An per US$ of GDP, 34% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 3 |
| 1970s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 10 |
| 1980s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 10 |
| 1990s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 10 |
| 2000s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 10 |
| 2010s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 10 |
| 2020s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight, per unit in Mali?
- Meat of chickens, fresh or chilled — yield/carcass weight, per unit in Mali was 0 g/An per US$ of GDP in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight, per unit recorded in Mali?
- The highest recorded value was 0 g/An per US$ of GDP in 1967.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight, per unit recorded in Mali?
- The lowest recorded value was 0 g/An per US$ of GDP in 2024.
- How does Mali rank for meat of chickens, fresh or chilled — yield/carcass weight, per unit?
- Mali ranks 91st out of 167 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight, per unit rising or falling in Mali?
- Over the last ten years it is down 54.5%. The long-run trend across the full record is volatile.
- Where does this Mali data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled — Yield/Carcass Weight ÷ GDP (current US$)
Computed from
- Meat of chickens, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.