Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Indonesia
Indonesia: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit was 0 g/An per US$ of GDP in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Indonesia, 1967–2024
Source: Statizoid (derived). Measured in g/An per US$ of GDP.
Analysis
Indonesia recorded 0 g/An per US$ of GDP for meat of chickens, fresh or chilled — yield/carcass weight, per unit in 2024.
The figure is up 0.7% on the previous year and down 35.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight, per unit in Indonesia peaked at 0 g/An per US$ of GDP in 1967 and was at its lowest, 0 g/An per US$ of GDP, in 2023.
That places Indonesia 163rd out of 167 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Indonesia, year by year
| Year | g/An per US$ of GDP | Change |
|---|---|---|
| 1967 | 0 g/An per US$ of GDP | — |
| 1968 | 0 g/An per US$ of GDP | -19.9% |
| 1969 | 0 g/An per US$ of GDP | -15.1% |
| 1970 | 0 g/An per US$ of GDP | -8.9% |
| 1971 | 0 g/An per US$ of GDP | -2.0% |
| 1972 | 0 g/An per US$ of GDP | -15.1% |
| 1973 | 0 g/An per US$ of GDP | -32.4% |
| 1974 | 0 g/An per US$ of GDP | -36.9% |
| 1975 | 0 g/An per US$ of GDP | -15.3% |
| 1976 | 0 g/An per US$ of GDP | -18.3% |
| 1977 | 0 g/An per US$ of GDP | -18.6% |
| 1978 | 0 g/An per US$ of GDP | -11.0% |
| 1979 | 0 g/An per US$ of GDP | +0.1% |
| 1980 | 0 g/An per US$ of GDP | -29.1% |
| 1981 | 0 g/An per US$ of GDP | -15.2% |
| 1982 | 0 g/An per US$ of GDP | -5.1% |
| 1983 | 0 g/An per US$ of GDP | +11.2% |
| 1984 | 0 g/An per US$ of GDP | -4.5% |
| 1985 | 0 g/An per US$ of GDP | -0.5% |
| 1986 | 0 g/An per US$ of GDP | +6.7% |
| 1987 | 0 g/An per US$ of GDP | +5.3% |
| 1988 | 0 g/An per US$ of GDP | -9.9% |
| 1989 | 0 g/An per US$ of GDP | -10.7% |
| 1990 | 0 g/An per US$ of GDP | -11.0% |
| 1991 | 0 g/An per US$ of GDP | -9.0% |
| 1992 | 0 g/An per US$ of GDP | -8.9% |
| 1993 | 0 g/An per US$ of GDP | -19.0% |
| 1994 | 0 g/An per US$ of GDP | -10.7% |
| 1995 | 0 g/An per US$ of GDP | -12.5% |
| 1996 | 0 g/An per US$ of GDP | -11.1% |
| 1997 | 0 g/An per US$ of GDP | +5.4% |
| 1998 | 0 g/An per US$ of GDP | +126.0% |
| 1999 | 0 g/An per US$ of GDP | -31.8% |
| 2000 | 0 g/An per US$ of GDP | -15.2% |
| 2001 | 0 g/An per US$ of GDP | +2.9% |
| 2002 | 0 g/An per US$ of GDP | -18.0% |
| 2003 | 0 g/An per US$ of GDP | -16.7% |
| 2004 | 0 g/An per US$ of GDP | -8.6% |
| 2005 | 0 g/An per US$ of GDP | -10.2% |
| 2006 | 0 g/An per US$ of GDP | -21.6% |
| 2007 | 0 g/An per US$ of GDP | -17.9% |
| 2008 | 0 g/An per US$ of GDP | -22.9% |
| 2009 | 0 g/An per US$ of GDP | -2.0% |
| 2010 | 0 g/An per US$ of GDP | -23.2% |
| 2011 | 0 g/An per US$ of GDP | -14.4% |
| 2012 | 0 g/An per US$ of GDP | +0.9% |
| 2013 | 0 g/An per US$ of GDP | -1.0% |
| 2014 | 0 g/An per US$ of GDP | +5.7% |
| 2015 | 0 g/An per US$ of GDP | -1.4% |
| 2016 | 0 g/An per US$ of GDP | -4.2% |
| 2017 | 0 g/An per US$ of GDP | -23.0% |
| 2018 | 0 g/An per US$ of GDP | +10.8% |
| 2019 | 0 g/An per US$ of GDP | -8.0% |
| 2020 | 0 g/An per US$ of GDP | +4.7% |
| 2021 | 0 g/An per US$ of GDP | -1.1% |
| 2022 | 0 g/An per US$ of GDP | -6.3% |
| 2023 | 0 g/An per US$ of GDP | -10.8% |
| 2024 | 0 g/An per US$ of GDP | +0.7% |
Indonesia compared with similar countries
- Indonesia's 0 g/An per US$ of GDP is below the median for upper middle income countries, which is 0 g/An per US$ of GDP, 3% of the median. (50 countries reporting)
- Indonesia's 0 g/An per US$ of GDP is below the median for East Asia & Pacific, which is 0 g/An per US$ of GDP, 2% of the median. (23 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +126.0% | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 3 |
| 1970s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 10 |
| 1980s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 10 |
| 1990s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 10 |
| 2000s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 10 |
| 2010s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 10 |
| 2020s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 5 |
Countries ranked near Indonesia
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight, per unit in Indonesia?
- Meat of chickens, fresh or chilled — yield/carcass weight, per unit in Indonesia was 0 g/An per US$ of GDP in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight, per unit recorded in Indonesia?
- The highest recorded value was 0 g/An per US$ of GDP in 1967.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight, per unit recorded in Indonesia?
- The lowest recorded value was 0 g/An per US$ of GDP in 2023.
- How does Indonesia rank for meat of chickens, fresh or chilled — yield/carcass weight, per unit?
- Indonesia ranks 163rd out of 167 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight, per unit rising or falling in Indonesia?
- Over the last ten years it is down 35.4%. The long-run trend across the full record is volatile.
- Where does this Indonesia data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 58 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled — Yield/Carcass Weight ÷ GDP (current US$)
Computed from
- Meat of chickens, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.