Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Tuvalu
Tuvalu: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual was 0.2121 % change on previous year in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Tuvalu, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of chickens, fresh or chilled — yield/carcass weight, annual in Tuvalu is 0.2121 % change on previous year, measured in 2024.
The figure is down 33.5% on the previous year and down 72.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight, annual in Tuvalu peaked at 17.85 % change on previous year in 2007 and was at its lowest, -18 % change on previous year, in 1999.
Tuvalu ranks 84th of 210 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Tuvalu, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 0 % change on previous year | — |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 1.17 % change on previous year | — |
| 1978 | 0 % change on previous year | -100.0% |
| 1979 | 0 % change on previous year | — |
| 1980 | 0 % change on previous year | — |
| 1981 | 3.81 % change on previous year | — |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | 0 % change on previous year | — |
| 1984 | 11.11 % change on previous year | — |
| 1985 | 0 % change on previous year | -100.0% |
| 1986 | 10 % change on previous year | — |
| 1987 | -9.09 % change on previous year | -190.9% |
| 1988 | 0 % change on previous year | -100.0% |
| 1989 | 0 % change on previous year | — |
| 1990 | -16.7 % change on previous year | — |
| 1991 | 1.08 % change on previous year | -106.5% |
| 1992 | -2.02 % change on previous year | -286.9% |
| 1993 | -1.7 % change on previous year | -15.9% |
| 1994 | 1.73 % change on previous year | -201.7% |
| 1995 | 3.03 % change on previous year | +75.5% |
| 1996 | -3.29 % change on previous year | -208.7% |
| 1997 | 13.5 % change on previous year | -509.9% |
| 1998 | 7.18 % change on previous year | -46.8% |
| 1999 | -18 % change on previous year | -350.7% |
| 2000 | 7.32 % change on previous year | -140.7% |
| 2001 | 4.55 % change on previous year | -37.9% |
| 2002 | -11.09 % change on previous year | -343.9% |
| 2003 | 0 % change on previous year | -100.0% |
| 2004 | 0 % change on previous year | — |
| 2005 | -0.1222 % change on previous year | — |
| 2006 | 0.1224 % change on previous year | -200.1% |
| 2007 | 17.85 % change on previous year | +14482.1% |
| 2008 | -1.97 % change on previous year | -111.0% |
| 2009 | 2.01 % change on previous year | -202.0% |
| 2010 | -5.71 % change on previous year | -383.8% |
| 2011 | 0 % change on previous year | -100.0% |
| 2012 | 0 % change on previous year | — |
| 2013 | 0 % change on previous year | — |
| 2014 | 0.7701 % change on previous year | — |
| 2015 | 0.9825 % change on previous year | +27.6% |
| 2016 | 0.3243 % change on previous year | -67.0% |
| 2017 | 0.3233 % change on previous year | -0.3% |
| 2018 | 0.1074 % change on previous year | -66.8% |
| 2019 | -0.1073 % change on previous year | -199.9% |
| 2020 | 0.4296 % change on previous year | -500.4% |
| 2021 | 0.4278 % change on previous year | -0.4% |
| 2022 | 0.1065 % change on previous year | -75.1% |
| 2023 | 0.3191 % change on previous year | +199.7% |
| 2024 | 0.2121 % change on previous year | -33.5% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Tuvalu changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +14482.1% | 0.1224 % change on previous year | 17.85 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 0.1167 % change on previous year | 0 % change on previous year | 1.17 % change on previous year | 10 |
| 1980s | 1.58 % change on previous year | -9.09 % change on previous year | 11.11 % change on previous year | 10 |
| 1990s | -1.52 % change on previous year | -18 % change on previous year | 13.5 % change on previous year | 10 |
| 2000s | 1.87 % change on previous year | -11.09 % change on previous year | 17.85 % change on previous year | 10 |
| 2010s | -0.3305 % change on previous year | -5.71 % change on previous year | 0.9825 % change on previous year | 10 |
| 2020s | 0.299 % change on previous year | 0.1065 % change on previous year | 0.4296 % change on previous year | 5 |
Countries ranked near Tuvalu
- 81 Namibia 0.3367 % change on previous year compare
- 82 Afghanistan 0.2367 % change on previous year compare
- 83 Türkiye 0.2182 % change on previous year compare
- 85 Montenegro 0.1672 % change on previous year compare
- 86 Denmark 0.1292 % change on previous year compare
- 87 Greece 0.12 % change on previous year compare
More agriculture & rural data for Tuvalu
- Agriculture, forestry, and fishing, value added (current US$), annual -17.15 % change on previous year (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1594 current US$ per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 534.44 current US$ per person (2015)
- Rural population, annual growth rate -3.61 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3456 units per person (2025)
- Share of GDP from agriculture 15.9% (2015)
- Agriculture as a share of GDP vs. GDP per capita 15.9% (2015)
- Agricultural raw materials imports 1.1% (2008)
- Rural population 34.6% (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight, annual in Tuvalu?
- Meat of chickens, fresh or chilled — yield/carcass weight, annual in Tuvalu was 0.2121 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight, annual recorded in Tuvalu?
- The highest recorded value was 17.85 % change on previous year in 2007.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight, annual recorded in Tuvalu?
- The lowest recorded value was -18 % change on previous year in 1999.
- How does Tuvalu rank for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Tuvalu ranks 84th out of 210 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight, annual rising or falling in Tuvalu?
- Over the last ten years it is down 72.5%. The long-run trend across the full record is volatile.
- Where does this Tuvalu data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.