Meat of chickens, fresh or chilled — Production, per capita in Liberia
Liberia: Meat of chickens, fresh or chilled — Production, per capita was 0.0025 t per person in 2024. ▲ Rising
Meat of chickens, fresh or chilled — Production, per capita in Liberia, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, meat of chickens, fresh or chilled — production, per capita in Liberia stood at 0.0025 t per person.
Compared with earlier readings it is down 0.8% on the previous year and down 7.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — production, per capita in Liberia peaked at 0.0027 t per person in 2014 and was at its lowest, 0.0009 t per person, in 1962.
Liberia ranks 119th of 168 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled — Production, per capita in Liberia, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0009 t per person | — |
| 1962 | 0.0009 t per person | -3.2% |
| 1963 | 0.0009 t per person | +2.2% |
| 1964 | 0.0009 t per person | +5.1% |
| 1965 | 0.0009 t per person | +3.6% |
| 1966 | 0.0009 t per person | -2.0% |
| 1967 | 0.0009 t per person | +1.3% |
| 1968 | 0.001 t per person | +2.2% |
| 1969 | 0.001 t per person | -0.4% |
| 1970 | 0.001 t per person | +3.5% |
| 1971 | 0.001 t per person | +2.9% |
| 1972 | 0.001 t per person | +1.5% |
| 1973 | 0.0011 t per person | +4.7% |
| 1974 | 0.0011 t per person | +2.4% |
| 1975 | 0.0011 t per person | +2.9% |
| 1976 | 0.0012 t per person | +0.6% |
| 1977 | 0.0014 t per person | +24.4% |
| 1978 | 0.0014 t per person | -2.3% |
| 1979 | 0.0014 t per person | +0.8% |
| 1980 | 0.0013 t per person | -7.0% |
| 1981 | 0.0014 t per person | +7.2% |
| 1982 | 0.0014 t per person | -1.7% |
| 1983 | 0.0015 t per person | +12.2% |
| 1984 | 0.0016 t per person | +0.5% |
| 1985 | 0.0017 t per person | +11.2% |
| 1986 | 0.0017 t per person | +0.1% |
| 1987 | 0.0018 t per person | +3.9% |
| 1988 | 0.0017 t per person | -3.8% |
| 1989 | 0.0018 t per person | +4.5% |
| 1990 | 0.0021 t per person | +13.2% |
| 1991 | 0.0023 t per person | +13.7% |
| 1992 | 0.0022 t per person | -5.6% |
| 1993 | 0.0021 t per person | -3.8% |
| 1994 | 0.0021 t per person | +0.2% |
| 1995 | 0.0021 t per person | -0.9% |
| 1996 | 0.0023 t per person | +10.8% |
| 1997 | 0.0022 t per person | -4.6% |
| 1998 | 0.0021 t per person | -5.6% |
| 1999 | 0.002 t per person | -5.4% |
| 2000 | 0.0022 t per person | +10.1% |
| 2001 | 0.0023 t per person | +4.4% |
| 2002 | 0.0023 t per person | +2.0% |
| 2003 | 0.0025 t per person | +5.8% |
| 2004 | 0.0025 t per person | +2.9% |
| 2005 | 0.0026 t per person | +1.4% |
| 2006 | 0.0026 t per person | -0.1% |
| 2007 | 0.0026 t per person | +0.7% |
| 2008 | 0.0026 t per person | +1.3% |
| 2009 | 0.0026 t per person | +0.8% |
| 2010 | 0.0027 t per person | +1.6% |
| 2011 | 0.0027 t per person | +1.1% |
| 2012 | 0.0027 t per person | -2.1% |
| 2013 | 0.0027 t per person | +1.7% |
| 2014 | 0.0027 t per person | +1.2% |
| 2015 | 0.0027 t per person | -1.5% |
| 2016 | 0.0027 t per person | -1.2% |
| 2017 | 0.0027 t per person | -0.2% |
| 2018 | 0.0026 t per person | -0.4% |
| 2019 | 0.0026 t per person | -0.4% |
| 2020 | 0.0026 t per person | -0.8% |
| 2021 | 0.0026 t per person | -0.6% |
| 2022 | 0.0026 t per person | -0.8% |
| 2023 | 0.0026 t per person | -0.8% |
| 2024 | 0.0025 t per person | -0.8% |
Liberia compared with similar countries
- Liberia's 0.0025 t per person is above the median for low income countries, which is 0.0015 t per person, 1.7× the median. (22 countries reporting)
- Liberia's 0.0025 t per person is above the median for Sub-Saharan Africa, which is 0.0017 t per person, 1.5× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0009 t per person | 0.0009 t per person | 0.001 t per person | 9 |
| 1970s | 0.0012 t per person | 0.001 t per person | 0.0014 t per person | 10 |
| 1980s | 0.0016 t per person | 0.0013 t per person | 0.0018 t per person | 10 |
| 1990s | 0.0022 t per person | 0.002 t per person | 0.0023 t per person | 10 |
| 2000s | 0.0025 t per person | 0.0022 t per person | 0.0026 t per person | 10 |
| 2010s | 0.0027 t per person | 0.0026 t per person | 0.0027 t per person | 10 |
| 2020s | 0.0026 t per person | 0.0025 t per person | 0.0026 t per person | 5 |
Countries ranked near Liberia
More agriculture & rural data for Liberia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 298.89 current US$ per person (2025)
- Rural population, annual growth rate 0.8615 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.4392 units per person (2025)
- Share of GDP from agriculture 32.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.7% (2025)
- Agricultural raw materials exports 63.7% (2023)
- Agricultural raw materials imports 1.7% (2023)
Frequently asked questions
- What is meat of chickens, fresh or chilled — production, per capita in Liberia?
- Meat of chickens, fresh or chilled — production, per capita in Liberia was 0.0025 t per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — production, per capita recorded in Liberia?
- The highest recorded value was 0.0027 t per person in 2014.
- What is the lowest meat of chickens, fresh or chilled — production, per capita recorded in Liberia?
- The lowest recorded value was 0.0009 t per person in 1962.
- How does Liberia rank for meat of chickens, fresh or chilled — production, per capita?
- Liberia ranks 119th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled — production, per capita rising or falling in Liberia?
- Over the last ten years it is down 7.3%. The long-run trend across the full record is rising.
- Where does this Liberia data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled — Production ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.