Meat of chickens, fresh or chilled — Production, annual growth rate in Morocco

Morocco: Meat of chickens, fresh or chilled — Production, annual growth rate was 3.19 % change on previous year in 2024. ◆ Volatile

Latest (2024)
3.19 % change on previous year
Change on year
down 31.2%
World rank
89th
of 210 countries
All-time high
38.46 % change on previous year
in 1996
All-time low
-35.46 % change on previous year
in 1991
Years of data
63
1962–2024

Meat of chickens, fresh or chilled — Production, annual growth rate in Morocco, 1962–2024

-40-2002040196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2024, meat of chickens, fresh or chilled — production, annual growth rate in Morocco stood at 3.19 % change on previous year.

That represents a change of down 31.2% on the previous year and down 62.8% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production, annual growth rate in Morocco peaked at 38.46 % change on previous year in 1996 and was at its lowest, -35.46 % change on previous year, in 1991.

That places Morocco 89th out of 210 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Production, annual growth rate in Morocco, year by year

Annual values for Meat of chickens, fresh or chilled — Production, annual growth rate in Morocco, 1962 to 2024.
Year % change on previous year Change
1962 -1.8 % change on previous year
1963 0.8544 % change on previous year -147.5%
1964 7.32 % change on previous year +757.0%
1965 -2.57 % change on previous year -135.1%
1966 3.15 % change on previous year -222.6%
1967 1.82 % change on previous year -42.3%
1968 3.14 % change on previous year +72.9%
1969 1.66 % change on previous year -47.1%
1970 6.27 % change on previous year +277.1%
1971 0 % change on previous year -100.0%
1972 20.51 % change on previous year
1973 -6.91 % change on previous year -133.7%
1974 2.86 % change on previous year -141.3%
1975 20 % change on previous year +600.0%
1976 7.41 % change on previous year -63.0%
1977 17.24 % change on previous year +132.8%
1978 6.47 % change on previous year -62.5%
1979 0.2762 % change on previous year -95.7%
1980 -7.02 % change on previous year -2643.0%
1981 -3.7 % change on previous year -47.3%
1982 4.62 % change on previous year -224.6%
1983 8.82 % change on previous year +91.2%
1984 8.11 % change on previous year -8.1%
1985 25 % change on previous year +208.3%
1986 25 % change on previous year +0.0%
1987 29 % change on previous year +16.0%
1988 -3.1 % change on previous year -110.7%
1989 10.4 % change on previous year -435.4%
1990 6.67 % change on previous year -35.9%
1991 -35.46 % change on previous year -631.9%
1992 7.37 % change on previous year -120.8%
1993 -11.76 % change on previous year -259.7%
1994 22.22 % change on previous year -288.9%
1995 18.18 % change on previous year -18.2%
1996 38.46 % change on previous year +111.5%
1997 19.44 % change on previous year -49.4%
1998 2.33 % change on previous year -88.0%
1999 -3.18 % change on previous year -236.8%
2000 -6.1 % change on previous year +91.8%
2001 15 % change on previous year -345.8%
2002 8.7 % change on previous year -42.0%
2003 4 % change on previous year -54.0%
2004 5.77 % change on previous year +44.2%
2005 9.09 % change on previous year +57.6%
2006 -3.33 % change on previous year -136.7%
2007 13.79 % change on previous year -513.8%
2008 18.18 % change on previous year +31.8%
2009 -2.56 % change on previous year -114.1%
2010 15.79 % change on previous year -715.8%
2011 4.55 % change on previous year -71.2%
2012 -4.35 % change on previous year -195.7%
2013 -4.55 % change on previous year +4.5%
2014 8.57 % change on previous year -288.6%
2015 14.04 % change on previous year +63.7%
2016 -9.62 % change on previous year -168.5%
2017 17.02 % change on previous year -277.0%
2018 3.64 % change on previous year -78.6%
2019 9.65 % change on previous year +165.4%
2020 -14.4 % change on previous year -249.2%
2021 -1.87 % change on previous year -87.0%
2022 2.86 % change on previous year -252.9%
2023 4.63 % change on previous year +62.0%
2024 3.19 % change on previous year -31.2%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Production, annual growth rate in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1980 -2643.0% 0.2762 % change on previous year -7.02 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.7 % change on previous year -2.57 % change on previous year 7.32 % change on previous year 8
1970s 7.41 % change on previous year -6.91 % change on previous year 20.51 % change on previous year 10
1980s 9.71 % change on previous year -7.02 % change on previous year 29 % change on previous year 10
1990s 6.43 % change on previous year -35.46 % change on previous year 38.46 % change on previous year 10
2000s 6.25 % change on previous year -6.1 % change on previous year 18.18 % change on previous year 10
2010s 5.47 % change on previous year -9.62 % change on previous year 17.02 % change on previous year 10
2020s -1.12 % change on previous year -14.4 % change on previous year 4.63 % change on previous year 5

Countries ranked near Morocco

  1. 86 Jamaica 3.34 % change on previous year compare
  2. 87 Israel 3.23 % change on previous year compare
  3. 88 Mexico 3.22 % change on previous year compare
  4. 90 Brazil 3.17 % change on previous year compare
  5. 91 South Africa 3.07 % change on previous year compare
  6. 92 Indonesia 3.05 % change on previous year compare

See the full ranking of 240 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is meat of chickens, fresh or chilled — production, annual growth rate in Morocco?
Meat of chickens, fresh or chilled — production, annual growth rate in Morocco was 3.19 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — production, annual growth rate recorded in Morocco?
The highest recorded value was 38.46 % change on previous year in 1996.
What is the lowest meat of chickens, fresh or chilled — production, annual growth rate recorded in Morocco?
The lowest recorded value was -35.46 % change on previous year in 1991.
How does Morocco rank for meat of chickens, fresh or chilled — production, annual growth rate?
Morocco ranks 89th out of 210 countries with data for 2024.
Is meat of chickens, fresh or chilled — production, annual growth rate rising or falling in Morocco?
Over the last ten years it is down 62.8%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production, annual growth rate in Morocco. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production-annual-growth-rate/morocco/

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How this figure is calculated

The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
240 places, 13,731 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.