Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Croatia

Croatia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 0.0109 1000 An per person in 2024. ▲ Rising

Latest (2024)
0.0109 1000 An per person
Change on year
up 7.2%
World rank
59th
of 168 countries
All-time high
0.0115 1000 An per person
in 2016
All-time low
0.0055 1000 An per person
in 2010
Years of data
33
1992–2024

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Croatia, 1992–2024

00.0030.0050.0070.010.0131992200820241992: 0.007 1000 An per person1993: 0.006 1000 An per person1994: 0.006 1000 An per person1995: 0.006 1000 An per person1996: 0.006 1000 An per person1997: 0.006 1000 An per person1998: 0.006 1000 An per person1999: 0.006 1000 An per person2000: 0.006 1000 An per person2001: 0.006 1000 An per person2002: 0.008 1000 An per person2003: 0.01 1000 An per person2004: 0.01 1000 An per person2005: 0.008 1000 An per person2006: 0.007 1000 An per person2007: 0.008 1000 An per person2008: 0.008 1000 An per person2009: 0.007 1000 An per person2010: 0.005 1000 An per person2011: 0.007 1000 An per person2012: 0.007 1000 An per person2013: 0.009 1000 An per person2014: 0.01 1000 An per person2015: 0.01 1000 An per person2016: 0.011 1000 An per person2017: 0.011 1000 An per person2018: 0.009 1000 An per person2019: 0.009 1000 An per person2020: 0.01 1000 An per person2021: 0.01 1000 An per person2022: 0.01 1000 An per person2023: 0.01 1000 An per person2024: 0.011 1000 An per person

Source: Statizoid (derived). Measured in 1000 An per person.

Analysis

In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Croatia stood at 0.0109 1000 An per person.

The figure is up 7.2% on the previous year and up 14.0% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Croatia peaked at 0.0115 1000 An per person in 2016 and was at its lowest, 0.0055 1000 An per person, in 2010.

Croatia ranks 59th of 168 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Croatia, year by year

Annual values for Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita in Croatia, 1992 to 2024.
Year 1000 An per person Change
1992 0.0066 1000 An per person
1993 0.0059 1000 An per person -10.5%
1994 0.006 1000 An per person +2.6%
1995 0.006 1000 An per person -0.0%
1996 0.0059 1000 An per person -1.5%
1997 0.0059 1000 An per person -0.6%
1998 0.0058 1000 An per person -1.8%
1999 0.0057 1000 An per person -1.9%
2000 0.0058 1000 An per person +2.6%
2001 0.0063 1000 An per person +7.9%
2002 0.0085 1000 An per person +34.7%
2003 0.0101 1000 An per person +19.7%
2004 0.0098 1000 An per person -3.7%
2005 0.0076 1000 An per person -22.5%
2006 0.0072 1000 An per person -4.9%
2007 0.0076 1000 An per person +6.2%
2008 0.0076 1000 An per person -0.6%
2009 0.0071 1000 An per person -6.6%
2010 0.0055 1000 An per person -22.8%
2011 0.0069 1000 An per person +26.0%
2012 0.0067 1000 An per person -2.6%
2013 0.0095 1000 An per person +41.5%
2014 0.0096 1000 An per person +0.7%
2015 0.0103 1000 An per person +7.9%
2016 0.0115 1000 An per person +11.2%
2017 0.0115 1000 An per person -0.2%
2018 0.009 1000 An per person -21.5%
2019 0.0093 1000 An per person +3.9%
2020 0.0098 1000 An per person +4.6%
2021 0.0101 1000 An per person +3.8%
2022 0.0102 1000 An per person +0.8%
2023 0.0102 1000 An per person -0.5%
2024 0.0109 1000 An per person +7.2%

Croatia compared with similar countries

  • Croatia's 0.0109 1000 An per person is below the median for high income countries, which is 0.0113 1000 An per person, 97% of the median. (56 countries reporting)
  • Croatia's 0.0109 1000 An per person is above the median for Europe & Central Asia, which is 0.0109 1000 An per person, 1.0× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Croatia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +41.5% 0.0067 1000 An per person 0.0095 1000 An per person

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.006 1000 An per person 0.0057 1000 An per person 0.0066 1000 An per person 8
2000s 0.0078 1000 An per person 0.0058 1000 An per person 0.0101 1000 An per person 10
2010s 0.009 1000 An per person 0.0055 1000 An per person 0.0115 1000 An per person 10
2020s 0.0102 1000 An per person 0.0098 1000 An per person 0.0109 1000 An per person 5

Countries ranked near Croatia

  1. 56 Paraguay 0.0113 1000 An per person compare
  2. 57 Austria 0.0112 1000 An per person compare
  3. 58 Lebanon 0.0111 1000 An per person compare
  4. 60 Azerbaijan 0.0109 1000 An per person compare
  5. 61 Czechia 0.0107 1000 An per person compare
  6. 62 Nicaragua 0.0103 1000 An per person compare

See the full ranking of 169 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is meat of chickens, fresh or chilled — producing animals/slaughtered in Croatia?
Meat of chickens, fresh or chilled — producing animals/slaughtered in Croatia was 0.0109 1000 An per person in 2024, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Croatia?
The highest recorded value was 0.0115 1000 An per person in 2016.
What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Croatia?
The lowest recorded value was 0.0055 1000 An per person in 2010.
How does Croatia rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
Croatia ranks 59th out of 168 countries with data for 2024.
Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Croatia?
Over the last ten years it is up 14.0%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Croatia. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/croatia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/croatia/">Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Croatia</a> — Statizoid

How this figure is calculated

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
1000 An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,840 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.