Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Antigua and Barbuda
Antigua and Barbuda: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 0.0001 1000 An per person in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Antigua and Barbuda, 1961–2024
Source: Statizoid (derived). Measured in 1000 An per person.
Analysis
The most recent figure for meat of chickens, fresh or chilled — producing animals/slaughtered in Antigua and Barbuda is 0.0001 1000 An per person, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 64.5% on the previous year and down 63.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Antigua and Barbuda peaked at 0.0037 1000 An per person in 2007 and was at its lowest, 0.0001 1000 An per person, in 2024.
That places Antigua and Barbuda 167th out of 168 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Antigua and Barbuda, year by year
| Year | 1000 An per person | Change |
|---|---|---|
| 1961 | 0.0009 1000 An per person | — |
| 1962 | 0.0012 1000 An per person | +30.2% |
| 1963 | 0.0012 1000 An per person | +1.6% |
| 1964 | 0.0012 1000 An per person | -0.0% |
| 1965 | 0.0011 1000 An per person | -3.0% |
| 1966 | 0.0011 1000 An per person | -0.1% |
| 1967 | 0.0011 1000 An per person | -0.1% |
| 1968 | 0.0011 1000 An per person | +1.3% |
| 1969 | 0.0012 1000 An per person | +2.5% |
| 1970 | 0.0012 1000 An per person | +5.5% |
| 1971 | 0.0013 1000 An per person | +0.9% |
| 1972 | 0.0013 1000 An per person | +3.9% |
| 1973 | 0.0014 1000 An per person | +4.0% |
| 1974 | 0.0014 1000 An per person | +3.9% |
| 1975 | 0.0014 1000 An per person | +1.5% |
| 1976 | 0.0015 1000 An per person | +2.3% |
| 1977 | 0.0017 1000 An per person | +18.1% |
| 1978 | 0.0016 1000 An per person | -9.3% |
| 1979 | 0.0016 1000 An per person | -0.4% |
| 1980 | 0.0016 1000 An per person | -0.4% |
| 1981 | 0.0016 1000 An per person | +1.8% |
| 1982 | 0.0017 1000 An per person | +7.6% |
| 1983 | 0.0018 1000 An per person | +4.3% |
| 1984 | 0.0017 1000 An per person | -6.0% |
| 1985 | 0.002 1000 An per person | +20.9% |
| 1986 | 0.0022 1000 An per person | +8.2% |
| 1987 | 0.0022 1000 An per person | +0.5% |
| 1988 | 0.0022 1000 An per person | +0.5% |
| 1989 | 0.0022 1000 An per person | +0.5% |
| 1990 | 0.0024 1000 An per person | +7.6% |
| 1991 | 0.0025 1000 An per person | +6.1% |
| 1992 | 0.0026 1000 An per person | +4.6% |
| 1993 | 0.0027 1000 An per person | +1.1% |
| 1994 | 0.0026 1000 An per person | -1.9% |
| 1995 | 0.0026 1000 An per person | +0.8% |
| 1996 | 0.0026 1000 An per person | -2.0% |
| 1997 | 0.0028 1000 An per person | +8.9% |
| 1998 | 0.0028 1000 An per person | -1.9% |
| 1999 | 0.003 1000 An per person | +8.1% |
| 2000 | 0.0029 1000 An per person | -1.7% |
| 2001 | 0.0032 1000 An per person | +7.4% |
| 2002 | 0.0031 1000 An per person | -1.3% |
| 2003 | 0.0033 1000 An per person | +7.1% |
| 2004 | 0.0033 1000 An per person | -1.1% |
| 2005 | 0.0035 1000 An per person | +6.5% |
| 2006 | 0.0035 1000 An per person | -1.2% |
| 2007 | 0.0037 1000 An per person | +5.7% |
| 2008 | 0.0036 1000 An per person | -1.5% |
| 2009 | 0.0024 1000 An per person | -34.3% |
| 2010 | 0.0018 1000 An per person | -26.0% |
| 2011 | 0.0009 1000 An per person | -47.3% |
| 2012 | 0.0008 1000 An per person | -17.1% |
| 2013 | 0.0004 1000 An per person | -48.2% |
| 2014 | 0.0001 1000 An per person | -63.2% |
| 2015 | 0.0004 1000 An per person | +144.4% |
| 2016 | 0.0002 1000 An per person | -34.8% |
| 2017 | 0.0002 1000 An per person | -5.3% |
| 2018 | 0.0003 1000 An per person | +19.4% |
| 2019 | 0.0002 1000 An per person | -8.8% |
| 2020 | 0.0001 1000 An per person | -41.2% |
| 2021 | 0.0003 1000 An per person | +114.2% |
| 2022 | 0.0008 1000 An per person | +162.9% |
| 2023 | 0.0002 1000 An per person | -81.2% |
| 2024 | 0.0001 1000 An per person | -64.5% |
Antigua and Barbuda compared with similar countries
- Antigua and Barbuda's 0.0001 1000 An per person is below the median for high income countries, which is 0.0113 1000 An per person, 0% of the median. (56 countries reporting)
- Antigua and Barbuda's 0.0001 1000 An per person is below the median for Latin America & Caribbean, which is 0.0137 1000 An per person, 0% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +162.9% | 0.0003 1000 An per person | 0.0008 1000 An per person |
| 2015 | +144.4% | 0.0001 1000 An per person | 0.0004 1000 An per person |
| 2021 | +114.2% | 0.0001 1000 An per person | 0.0003 1000 An per person |
| 2023 | -81.2% | 0.0008 1000 An per person | 0.0002 1000 An per person |
| 2024 | -64.5% | 0.0002 1000 An per person | 0.0001 1000 An per person |
| 2014 | -63.2% | 0.0004 1000 An per person | 0.0001 1000 An per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0011 1000 An per person | 0.0009 1000 An per person | 0.0012 1000 An per person | 9 |
| 1970s | 0.0014 1000 An per person | 0.0012 1000 An per person | 0.0017 1000 An per person | 10 |
| 1980s | 0.0019 1000 An per person | 0.0016 1000 An per person | 0.0022 1000 An per person | 10 |
| 1990s | 0.0027 1000 An per person | 0.0024 1000 An per person | 0.003 1000 An per person | 10 |
| 2000s | 0.0033 1000 An per person | 0.0024 1000 An per person | 0.0037 1000 An per person | 10 |
| 2010s | 0.0005 1000 An per person | 0.0001 1000 An per person | 0.0018 1000 An per person | 10 |
| 2020s | 0.0003 1000 An per person | 0.0001 1000 An per person | 0.0008 1000 An per person | 5 |
Countries ranked near Antigua and Barbuda
- 164 Somalia 0.0003 1000 An per person compare
- 165 Equatorial Guinea 0.0002 1000 An per person compare
- 166 Mongolia 0.0001 1000 An per person compare
- 168 Luxembourg 0 1000 An per person compare
More agriculture & rural data for Antigua and Barbuda
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7567 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Antigua and Barbuda?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Antigua and Barbuda was 0.0001 1000 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Antigua and Barbuda?
- The highest recorded value was 0.0037 1000 An per person in 2007.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Antigua and Barbuda?
- The lowest recorded value was 0.0001 1000 An per person in 2024.
- How does Antigua and Barbuda rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Antigua and Barbuda ranks 167th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 63.6%. The long-run trend across the full record is volatile.
- Where does this Antigua and Barbuda data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.