Meat of chickens, fresh or chilled (indigenous) — Gross Production in Slovakia

Slovakia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 22,510 1000 USD in 2017. ◆ Volatile

Latest (2017)
22,510 1000 USD
Change on year
up 31.7%
World rank
112th
of 134 countries
All-time high
148,420 1000 USD
in 2008
All-time low
7,359 1000 USD
in 2015
Years of data
25
1993–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Slovakia, 1993–2017

050.0k100.0k150.0k1993200520171993: 19.3k 1000 USD1994: 23.3k 1000 USD1995: 14.8k 1000 USD1996: 44.3k 1000 USD1997: 20.2k 1000 USD1998: 22.3k 1000 USD1999: 39.5k 1000 USD2000: 38.6k 1000 USD2001: 26.3k 1000 USD2002: 47.9k 1000 USD2003: 48.8k 1000 USD2004: 63.4k 1000 USD2005: 99.2k 1000 USD2006: 103.7k 1000 USD2007: 129.5k 1000 USD2008: 148.4k 1000 USD2009: 118.2k 1000 USD2010: 104.7k 1000 USD2011: 114.0k 1000 USD2012: 108.4k 1000 USD2013: 120.1k 1000 USD2014: 40.1k 1000 USD2015: 7.4k 1000 USD2016: 17.1k 1000 USD2017: 22.5k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Slovakia is 22,510 1000 USD, measured in 2017.

Compared with earlier readings it is up 31.7% on the previous year and down 82.6% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Slovakia peaked at 148,420 1000 USD in 2008 and was at its lowest, 7,359 1000 USD, in 2015.

Slovakia ranks 112th of 134 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Slovakia, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Slovakia, 1993 to 2017.
Year 1000 USD Change
1993 19,306 1000 USD
1994 23,291 1000 USD +20.6%
1995 14,780 1000 USD -36.5%
1996 44,295 1000 USD +199.7%
1997 20,193 1000 USD -54.4%
1998 22,261 1000 USD +10.2%
1999 39,536 1000 USD +77.6%
2000 38,572 1000 USD -2.4%
2001 26,319 1000 USD -31.8%
2002 47,870 1000 USD +81.9%
2003 48,802 1000 USD +1.9%
2004 63,358 1000 USD +29.8%
2005 99,230 1000 USD +56.6%
2006 103,681 1000 USD +4.5%
2007 129,505 1000 USD +24.9%
2008 148,420 1000 USD +14.6%
2009 118,174 1000 USD -20.4%
2010 104,749 1000 USD -11.4%
2011 114,040 1000 USD +8.9%
2012 108,399 1000 USD -4.9%
2013 120,078 1000 USD +10.8%
2014 40,104 1000 USD -66.6%
2015 7,359 1000 USD -81.7%
2016 17,086 1000 USD +132.2%
2017 22,510 1000 USD +31.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 26,237 1000 USD 14,780 1000 USD 44,295 1000 USD 7
2000s 82,393 1000 USD 26,319 1000 USD 148,420 1000 USD 10
2010s 66,791 1000 USD 7,359 1000 USD 120,078 1000 USD 8

Countries ranked near Slovakia

  1. 109 Estonia 25,751 1000 USD compare
  2. 110 Puerto Rico 24,493 1000 USD compare
  3. 111 Congo 24,198 1000 USD compare
  4. 113 Tajikistan 22,314 1000 USD compare
  5. 114 Eritrea 18,747 1000 USD compare
  6. 115 Ghana 16,410 1000 USD compare

See the full ranking of 176 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Slovakia?
Meat of chickens, fresh or chilled (indigenous) — gross production in Slovakia was 22,510 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Slovakia?
The highest recorded value was 148,420 1000 USD in 2008.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Slovakia?
The lowest recorded value was 7,359 1000 USD in 2015.
How does Slovakia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Slovakia ranks 112th out of 134 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Slovakia?
Over the last ten years it is down 82.6%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/slovak-republic/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
176 places, 5,499 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.