Meat of chickens, fresh or chilled (indigenous) — Gross Production in Greece

Greece: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 498,117 1000 USD in 2017. ▲ Rising

Latest (2017)
498,117 1000 USD
Change on year
up 17.0%
World rank
47th
of 134 countries
All-time high
550,355 1000 USD
in 2014
All-time low
170,447 1000 USD
in 1999
Years of data
27
1991–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Greece, 1991–2017

200.0k300.0k400.0k500.0k600.0k1991200420171991: 362.7k 1000 USD1992: 343.7k 1000 USD1993: 303.3k 1000 USD1994: 290.2k 1000 USD1995: 386.3k 1000 USD1996: 334.9k 1000 USD1997: 221.0k 1000 USD1998: 189.3k 1000 USD1999: 170.4k 1000 USD2000: 179.0k 1000 USD2001: 193.9k 1000 USD2002: 185.8k 1000 USD2003: 334.1k 1000 USD2004: 304.8k 1000 USD2005: 327.6k 1000 USD2006: 221.9k 1000 USD2007: 254.4k 1000 USD2008: 287.9k 1000 USD2009: 295.9k 1000 USD2010: 287.3k 1000 USD2011: 279.1k 1000 USD2012: 326.5k 1000 USD2013: 415.1k 1000 USD2014: 550.4k 1000 USD2015: 488.9k 1000 USD2016: 425.8k 1000 USD2017: 498.1k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Greece is 498,117 1000 USD, measured in 2017.

Compared with earlier readings it is up 17.0% on the previous year and up 95.8% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Greece peaked at 550,355 1000 USD in 2014 and was at its lowest, 170,447 1000 USD, in 1999.

That places Greece 47th out of 134 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Greece, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Greece, 1991 to 2017.
Year 1000 USD Change
1991 362,726 1000 USD
1992 343,660 1000 USD -5.3%
1993 303,276 1000 USD -11.8%
1994 290,226 1000 USD -4.3%
1995 386,313 1000 USD +33.1%
1996 334,893 1000 USD -13.3%
1997 221,024 1000 USD -34.0%
1998 189,294 1000 USD -14.4%
1999 170,447 1000 USD -10.0%
2000 179,034 1000 USD +5.0%
2001 193,864 1000 USD +8.3%
2002 185,790 1000 USD -4.2%
2003 334,073 1000 USD +79.8%
2004 304,818 1000 USD -8.8%
2005 327,615 1000 USD +7.5%
2006 221,854 1000 USD -32.3%
2007 254,357 1000 USD +14.7%
2008 287,875 1000 USD +13.2%
2009 295,850 1000 USD +2.8%
2010 287,255 1000 USD -2.9%
2011 279,058 1000 USD -2.9%
2012 326,527 1000 USD +17.0%
2013 415,136 1000 USD +27.1%
2014 550,355 1000 USD +32.6%
2015 488,891 1000 USD -11.2%
2016 425,750 1000 USD -12.9%
2017 498,117 1000 USD +17.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 289,095 1000 USD 170,447 1000 USD 386,313 1000 USD 9
2000s 258,513 1000 USD 179,034 1000 USD 334,073 1000 USD 10
2010s 408,886 1000 USD 279,058 1000 USD 550,355 1000 USD 8

Countries ranked near Greece

  1. 44 Portugal 579,023 1000 USD compare
  2. 45 Romania 527,672 1000 USD compare
  3. 46 El Salvador 525,207 1000 USD compare
  4. 48 Kenya 482,475 1000 USD compare
  5. 49 Switzerland 451,030 1000 USD compare
  6. 50 Hungary 434,465 1000 USD compare

See the full ranking of 176 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Greece?
Meat of chickens, fresh or chilled (indigenous) — gross production in Greece was 498,117 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Greece?
The highest recorded value was 550,355 1000 USD in 2014.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Greece?
The lowest recorded value was 170,447 1000 USD in 1999.
How does Greece rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Greece ranks 47th out of 134 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Greece?
Over the last ten years it is up 95.8%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/greece/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
176 places, 5,499 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.