Meat of chickens, fresh or chilled (indigenous) — Gross Production in Finland

Finland: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 155,662 1000 SLC in 2017. ▲ Rising

Latest (2017)
155,662 1000 SLC
Change on year
up 1.0%
World rank
114th
of 136 countries
All-time high
156,840 1000 SLC
in 2013
All-time low
45,812 1000 SLC
in 1995
Years of data
27
1991–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Finland, 1991–2017

50.0k75.0k100.0k125.0k150.0k1991200420171991: 81.2k 1000 SLC1992: 75.6k 1000 SLC1993: 75.2k 1000 SLC1994: 80.0k 1000 SLC1995: 45.8k 1000 SLC1996: 55.9k 1000 SLC1997: 60.3k 1000 SLC1998: 70.8k 1000 SLC1999: 74.3k 1000 SLC2000: 71.6k 1000 SLC2001: 88.6k 1000 SLC2002: 99.1k 1000 SLC2003: 98.0k 1000 SLC2004: 101.8k 1000 SLC2005: 99.2k 1000 SLC2006: 95.9k 1000 SLC2007: 108.7k 1000 SLC2008: 131.1k 1000 SLC2009: 117.6k 1000 SLC2010: 105.2k 1000 SLC2011: 122.6k 1000 SLC2012: 138.1k 1000 SLC2013: 156.8k 1000 SLC2014: 151.7k 1000 SLC2015: 148.9k 1000 SLC2016: 154.1k 1000 SLC2017: 155.7k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of chickens, fresh or chilled (indigenous) — gross production in Finland stood at 155,662 1000 SLC.

The figure is up 1.0% on the previous year and up 43.2% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Finland peaked at 156,840 1000 SLC in 2013 and was at its lowest, 45,812 1000 SLC, in 1995.

That places Finland 114th out of 136 countries with data for 2017, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Finland, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Finland, 1991 to 2017.
Year 1000 SLC Change
1991 81,219 1000 SLC
1992 75,644 1000 SLC -6.9%
1993 75,152 1000 SLC -0.7%
1994 80,024 1000 SLC +6.5%
1995 45,812 1000 SLC -42.8%
1996 55,867 1000 SLC +21.9%
1997 60,306 1000 SLC +7.9%
1998 70,848 1000 SLC +17.5%
1999 74,263 1000 SLC +4.8%
2000 71,573 1000 SLC -3.6%
2001 88,555 1000 SLC +23.7%
2002 99,120 1000 SLC +11.9%
2003 97,964 1000 SLC -1.2%
2004 101,755 1000 SLC +3.9%
2005 99,169 1000 SLC -2.5%
2006 95,876 1000 SLC -3.3%
2007 108,722 1000 SLC +13.4%
2008 131,118 1000 SLC +20.6%
2009 117,639 1000 SLC -10.3%
2010 105,216 1000 SLC -10.6%
2011 122,590 1000 SLC +16.5%
2012 138,055 1000 SLC +12.6%
2013 156,840 1000 SLC +13.6%
2014 151,730 1000 SLC -3.3%
2015 148,927 1000 SLC -1.8%
2016 154,124 1000 SLC +3.5%
2017 155,662 1000 SLC +1.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 68,793 1000 SLC 45,812 1000 SLC 81,219 1000 SLC 9
2000s 101,149 1000 SLC 71,573 1000 SLC 131,118 1000 SLC 10
2010s 141,643 1000 SLC 105,216 1000 SLC 156,840 1000 SLC 8

Countries ranked near Finland

  1. 111 Georgia 179,596 1000 SLC compare
  2. 112 Belize 172,168 1000 SLC compare
  3. 113 Ireland 162,427 1000 SLC compare
  4. 115 Brunei Darussalam 137,414 1000 SLC compare
  5. 116 Lithuania 127,732 1000 SLC compare
  6. 117 Namibia 124,092 1000 SLC compare

See the full ranking of 147 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Finland?
Meat of chickens, fresh or chilled (indigenous) — gross production in Finland was 155,662 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Finland?
The highest recorded value was 156,840 1000 SLC in 2013.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Finland?
The lowest recorded value was 45,812 1000 SLC in 1995.
How does Finland rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Finland ranks 114th out of 136 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Finland?
Over the last ten years it is up 43.2%. The long-run trend across the full record is rising.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/finland/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 4,493 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.