Meat of chickens, fresh or chilled (indigenous) — Gross Production in Congo
Congo: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 14.67 million 1000 SLC in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Congo, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Congo is 14.67 million 1000 SLC, measured in 2024.
That represents a change of down 1.2% on the previous year and down 12.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Congo peaked at 18.33 million 1000 SLC in 2018 and was at its lowest, 4.18 million 1000 SLC, in 1991.
Congo ranks 50th of 136 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Congo, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 4.18 million 1000 SLC | — |
| 1992 | 4.40 million 1000 SLC | +5.2% |
| 1993 | 4.51 million 1000 SLC | +2.5% |
| 1994 | 4.62 million 1000 SLC | +2.4% |
| 1995 | 4.73 million 1000 SLC | +2.4% |
| 1996 | 5.04 million 1000 SLC | +6.5% |
| 1997 | 5.04 million 1000 SLC | +0.0% |
| 1998 | 8.60 million 1000 SLC | +70.8% |
| 1999 | 10.06 million 1000 SLC | +17.0% |
| 2000 | 11.10 million 1000 SLC | +10.4% |
| 2001 | 10.00 million 1000 SLC | -9.9% |
| 2002 | 12.92 million 1000 SLC | +29.2% |
| 2003 | 13.60 million 1000 SLC | +5.3% |
| 2004 | 13.73 million 1000 SLC | +0.9% |
| 2005 | 14.24 million 1000 SLC | +3.7% |
| 2006 | 13.76 million 1000 SLC | -3.4% |
| 2007 | 13.42 million 1000 SLC | -2.5% |
| 2008 | 13.79 million 1000 SLC | +2.7% |
| 2009 | 13.80 million 1000 SLC | +0.1% |
| 2010 | 14.38 million 1000 SLC | +4.2% |
| 2011 | 14.66 million 1000 SLC | +1.9% |
| 2012 | 15.49 million 1000 SLC | +5.7% |
| 2013 | 16.61 million 1000 SLC | +7.2% |
| 2014 | 16.77 million 1000 SLC | +1.0% |
| 2015 | 14.27 million 1000 SLC | -14.9% |
| 2016 | 15.13 million 1000 SLC | +6.0% |
| 2017 | 12.07 million 1000 SLC | -20.2% |
| 2018 | 18.33 million 1000 SLC | +51.9% |
| 2019 | 15.78 million 1000 SLC | -13.9% |
| 2020 | 15.70 million 1000 SLC | -0.5% |
| 2021 | 14.43 million 1000 SLC | -8.1% |
| 2022 | 15.08 million 1000 SLC | +4.5% |
| 2023 | 14.85 million 1000 SLC | -1.5% |
| 2024 | 14.67 million 1000 SLC | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5.69 million 1000 SLC | 4.18 million 1000 SLC | 10.06 million 1000 SLC | 9 |
| 2000s | 13.03 million 1000 SLC | 10.00 million 1000 SLC | 14.24 million 1000 SLC | 10 |
| 2010s | 15.35 million 1000 SLC | 12.07 million 1000 SLC | 18.33 million 1000 SLC | 10 |
| 2020s | 14.95 million 1000 SLC | 14.43 million 1000 SLC | 15.70 million 1000 SLC | 5 |
Countries ranked near Congo
More agriculture & rural data for Congo
- Agriculture, forestry, and fishing, value added (current US$), annual 11.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1011 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 254.21 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3588 units per person (2025)
- Share of GDP from agriculture 10.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.1% (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Congo?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Congo was 14.67 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Congo?
- The highest recorded value was 18.33 million 1000 SLC in 2018.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Congo?
- The lowest recorded value was 4.18 million 1000 SLC in 1991.
- How does Congo rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Congo ranks 50th out of 136 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Congo?
- Over the last ten years it is down 12.5%. The long-run trend across the full record is rising.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.