Meat of chickens, fresh or chilled (indigenous) — Gross Production in Estonia

Estonia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 30,122 1000 Int$ in 2017. ▲ Rising

Latest (2017)
30,122 1000 Int$
Change on year
down 5.2%
World rank
129th
of 192 countries
All-time high
36,143 1000 Int$
in 2014
All-time low
5,955 1000 Int$
in 1996
Years of data
26
1992–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Estonia, 1992–2017

10.0k20.0k30.0k40.0k1992200420171992: 19.7k 1000 Int$1993: 8.1k 1000 Int$1994: 9.9k 1000 Int$1995: 10.9k 1000 Int$1996: 6.0k 1000 Int$1997: 6.2k 1000 Int$1998: 10.5k 1000 Int$1999: 11.8k 1000 Int$2000: 14.1k 1000 Int$2001: 16.2k 1000 Int$2002: 20.5k 1000 Int$2003: 25.2k 1000 Int$2004: 27.1k 1000 Int$2005: 24.6k 1000 Int$2006: 23.1k 1000 Int$2007: 20.9k 1000 Int$2008: 23.8k 1000 Int$2009: 27.3k 1000 Int$2010: 27.2k 1000 Int$2011: 28.4k 1000 Int$2012: 29.5k 1000 Int$2013: 34.4k 1000 Int$2014: 36.1k 1000 Int$2015: 32.1k 1000 Int$2016: 31.8k 1000 Int$2017: 30.1k 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Estonia recorded 30,122 1000 Int$ for meat of chickens, fresh or chilled (indigenous) — gross production in 2017.

That represents a change of down 5.2% on the previous year and up 43.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Estonia peaked at 36,143 1000 Int$ in 2014 and was at its lowest, 5,955 1000 Int$, in 1996.

Estonia ranks 129th of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Estonia, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Estonia, 1992 to 2017.
Year 1000 Int$ Change
1992 19,712 1000 Int$
1993 8,121 1000 Int$ -58.8%
1994 9,950 1000 Int$ +22.5%
1995 10,875 1000 Int$ +9.3%
1996 5,955 1000 Int$ -45.2%
1997 6,242 1000 Int$ +4.8%
1998 10,478 1000 Int$ +67.9%
1999 11,813 1000 Int$ +12.7%
2000 14,051 1000 Int$ +18.9%
2001 16,238 1000 Int$ +15.6%
2002 20,484 1000 Int$ +26.1%
2003 25,217 1000 Int$ +23.1%
2004 27,062 1000 Int$ +7.3%
2005 24,603 1000 Int$ -9.1%
2006 23,141 1000 Int$ -5.9%
2007 20,927 1000 Int$ -9.6%
2008 23,772 1000 Int$ +13.6%
2009 27,286 1000 Int$ +14.8%
2010 27,220 1000 Int$ -0.2%
2011 28,401 1000 Int$ +4.3%
2012 29,506 1000 Int$ +3.9%
2013 34,430 1000 Int$ +16.7%
2014 36,143 1000 Int$ +5.0%
2015 32,054 1000 Int$ -11.3%
2016 31,781 1000 Int$ -0.9%
2017 30,122 1000 Int$ -5.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,393 1000 Int$ 5,955 1000 Int$ 19,712 1000 Int$ 8
2000s 22,278 1000 Int$ 14,051 1000 Int$ 27,286 1000 Int$ 10
2010s 31,207 1000 Int$ 27,220 1000 Int$ 36,143 1000 Int$ 8

Countries ranked near Estonia

  1. 126 Sierra Leone 34,787 1000 Int$ compare
  2. 127 Cambodia 32,909 1000 Int$ compare
  3. 128 Slovakia 32,391 1000 Int$ compare
  4. 130 Benin 27,661 1000 Int$ compare
  5. 131 Réunion 27,090 1000 Int$ compare
  6. 132 Liberia 26,658 1000 Int$ compare

See the full ranking of 241 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Estonia?
Meat of chickens, fresh or chilled (indigenous) — gross production in Estonia was 30,122 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Estonia?
The highest recorded value was 36,143 1000 Int$ in 2014.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Estonia?
The lowest recorded value was 5,955 1000 Int$ in 1996.
How does Estonia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Estonia ranks 129th out of 192 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Estonia?
Over the last ten years it is up 43.9%. The long-run trend across the full record is rising.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/estonia/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.