Meat of chickens, fresh: Gross Production Value … I constant in Cape Verde
Cape Verde: Meat of chickens, fresh: Gross Production Value … I constant was 812 1000 Int$ in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cape Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Cape Verde recorded 812 1000 Int$ for meat of chickens, fresh or chilled (indigenous) — gross production in 2024.
The figure is up 48.7% on the previous year and down 45.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Cape Verde peaked at 1,561 1000 Int$ in 2015 and was at its lowest, 77 1000 Int$, in 1961.
That places Cape Verde 225th out of 253 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh: Gross Production Value … I constant in Cape Verde, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 77 1000 Int$ | — |
| 1962 | 77 1000 Int$ | +0.0% |
| 1963 | 77 1000 Int$ | +0.0% |
| 1964 | 77 1000 Int$ | +0.0% |
| 1965 | 86 1000 Int$ | +11.7% |
| 1966 | 86 1000 Int$ | +0.0% |
| 1967 | 86 1000 Int$ | +0.0% |
| 1968 | 96 1000 Int$ | +11.6% |
| 1969 | 96 1000 Int$ | +0.0% |
| 1970 | 96 1000 Int$ | +0.0% |
| 1971 | 96 1000 Int$ | +0.0% |
| 1972 | 96 1000 Int$ | +0.0% |
| 1973 | 106 1000 Int$ | +10.4% |
| 1974 | 115 1000 Int$ | +8.5% |
| 1975 | 125 1000 Int$ | +8.7% |
| 1976 | 144 1000 Int$ | +15.2% |
| 1977 | 173 1000 Int$ | +20.1% |
| 1978 | 269 1000 Int$ | +55.5% |
| 1979 | 365 1000 Int$ | +35.7% |
| 1980 | 442 1000 Int$ | +21.1% |
| 1981 | 538 1000 Int$ | +21.7% |
| 1982 | 592 1000 Int$ | +10.0% |
| 1983 | 543 1000 Int$ | -8.3% |
| 1984 | 726 1000 Int$ | +33.7% |
| 1985 | 646 1000 Int$ | -11.0% |
| 1986 | 880 1000 Int$ | +36.2% |
| 1987 | 865 1000 Int$ | -1.7% |
| 1988 | 875 1000 Int$ | +1.2% |
| 1989 | 927 1000 Int$ | +5.9% |
| 1990 | 874 1000 Int$ | -5.7% |
| 1991 | 878 1000 Int$ | +0.5% |
| 1992 | 899 1000 Int$ | +2.4% |
| 1993 | 879 1000 Int$ | -2.2% |
| 1994 | 789 1000 Int$ | -10.2% |
| 1995 | 745 1000 Int$ | -5.6% |
| 1996 | 741 1000 Int$ | -0.5% |
| 1997 | 963 1000 Int$ | +30.0% |
| 1998 | 950 1000 Int$ | -1.3% |
| 1999 | 904 1000 Int$ | -4.8% |
| 2000 | 723 1000 Int$ | -20.0% |
| 2001 | 763 1000 Int$ | +5.5% |
| 2002 | 720 1000 Int$ | -5.6% |
| 2003 | 638 1000 Int$ | -11.4% |
| 2004 | 540 1000 Int$ | -15.4% |
| 2005 | 720 1000 Int$ | +33.3% |
| 2006 | 734 1000 Int$ | +1.9% |
| 2007 | 784 1000 Int$ | +6.8% |
| 2008 | 914 1000 Int$ | +16.6% |
| 2009 | 906 1000 Int$ | -0.9% |
| 2010 | 1,170 1000 Int$ | +29.1% |
| 2011 | 985 1000 Int$ | -15.8% |
| 2012 | 1,138 1000 Int$ | +15.5% |
| 2013 | 1,471 1000 Int$ | +29.3% |
| 2014 | 1,493 1000 Int$ | +1.5% |
| 2015 | 1,561 1000 Int$ | +4.6% |
| 2016 | 1,390 1000 Int$ | -11.0% |
| 2017 | 1,485 1000 Int$ | +6.8% |
| 2018 | 449 1000 Int$ | -69.8% |
| 2019 | 783 1000 Int$ | +74.4% |
| 2020 | 753 1000 Int$ | -3.8% |
| 2021 | 817 1000 Int$ | +8.5% |
| 2022 | 853 1000 Int$ | +4.4% |
| 2023 | 546 1000 Int$ | -36.0% |
| 2024 | 812 1000 Int$ | +48.7% |
Cape Verde compared with similar countries
- Cape Verde's 812 1000 Int$ is below the median for upper middle income countries, which is 260,407 1000 Int$, 0% of the median. (52 countries reporting)
- Cape Verde's 812 1000 Int$ is below the median for Sub-Saharan Africa, which is 31,224 1000 Int$, 3% of the median. (46 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh: Gross Production Value … I constant in Cape Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +74.4% | 449 1000 Int$ | 783 1000 Int$ |
| 2018 | -69.8% | 1,485 1000 Int$ | 449 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 84.22 1000 Int$ | 77 1000 Int$ | 96 1000 Int$ | 9 |
| 1970s | 158.5 1000 Int$ | 96 1000 Int$ | 365 1000 Int$ | 10 |
| 1980s | 703.4 1000 Int$ | 442 1000 Int$ | 927 1000 Int$ | 10 |
| 1990s | 862.2 1000 Int$ | 741 1000 Int$ | 963 1000 Int$ | 10 |
| 2000s | 744.2 1000 Int$ | 540 1000 Int$ | 914 1000 Int$ | 10 |
| 2010s | 1,192 1000 Int$ | 449 1000 Int$ | 1,561 1000 Int$ | 10 |
| 2020s | 756.2 1000 Int$ | 546 1000 Int$ | 853 1000 Int$ | 5 |
Countries ranked near Cape Verde
- 222 French Polynesia 953 1000 Int$ compare
- 223 Mongolia 910 1000 Int$ compare
- 224 China, Macao SAR 838 1000 Int$ compare
- 225 Cabo Verde 812 1000 Int$ compare
- 227 French Guiana 749 1000 Int$ compare
- 228 Sao Tome and Principe 707 1000 Int$ compare
- 228 Sao Tome and Principe 707 1000 Int$ compare
More agriculture & rural data for Cape Verde
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1024 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.1498 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 14.7 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0504 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 291.98 current US$ per person (2025)
- Rural population, annual growth rate -3.24 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Cape Verde?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Cape Verde was 812 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Cape Verde?
- The highest recorded value was 1,561 1000 Int$ in 2015.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Cape Verde?
- The lowest recorded value was 77 1000 Int$ in 1961.
- How does Cape Verde rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Cape Verde ranks 225th out of 253 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Cape Verde?
- Over the last ten years it is down 45.6%. The long-run trend across the full record is volatile.
- Where does this Cape Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.