Meat of chickens, fresh or chilled (indigenous) — Gross Production in Myanmar
Myanmar: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.1186 % change on previous year in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Myanmar, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Myanmar stood at 0.1186 % change on previous year.
Compared with earlier readings it is down 77.2% on the previous year and down 98.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Myanmar peaked at 47.66 % change on previous year in 1967 and was at its lowest, -70.17 % change on previous year, in 2018.
Myanmar ranks 137th of 211 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Myanmar, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 8.71 % change on previous year | — |
| 1963 | 13.98 % change on previous year | +60.5% |
| 1964 | 6.22 % change on previous year | -55.5% |
| 1965 | 5.47 % change on previous year | -12.0% |
| 1966 | 21.67 % change on previous year | +296.2% |
| 1967 | 47.66 % change on previous year | +120.0% |
| 1968 | -0.5775 % change on previous year | -101.2% |
| 1969 | 3.62 % change on previous year | -726.9% |
| 1970 | 14.42 % change on previous year | +298.5% |
| 1971 | 2.35 % change on previous year | -83.7% |
| 1972 | 0.1631 % change on previous year | -93.1% |
| 1973 | -1.58 % change on previous year | -1068.3% |
| 1974 | -2.89 % change on previous year | +83.3% |
| 1975 | 7.43 % change on previous year | -356.9% |
| 1976 | 5.42 % change on previous year | -27.0% |
| 1977 | -2.44 % change on previous year | -145.0% |
| 1978 | 4.84 % change on previous year | -298.3% |
| 1979 | 13.75 % change on previous year | +183.8% |
| 1980 | 10.61 % change on previous year | -22.8% |
| 1981 | 21.47 % change on previous year | +102.4% |
| 1982 | 10.93 % change on previous year | -49.1% |
| 1983 | 6.53 % change on previous year | -40.3% |
| 1984 | 7.38 % change on previous year | +13.1% |
| 1985 | 3.07 % change on previous year | -58.4% |
| 1986 | 2.87 % change on previous year | -6.4% |
| 1987 | 8.76 % change on previous year | +205.3% |
| 1988 | 7.59 % change on previous year | -13.4% |
| 1989 | -32.93 % change on previous year | -534.1% |
| 1990 | -3.84 % change on previous year | -88.3% |
| 1991 | 1.6 % change on previous year | -141.7% |
| 1992 | 6.72 % change on previous year | +319.4% |
| 1993 | 7.38 % change on previous year | +9.9% |
| 1994 | 5.06 % change on previous year | -31.4% |
| 1995 | 19.17 % change on previous year | +278.7% |
| 1996 | 16.88 % change on previous year | -12.0% |
| 1997 | 14.17 % change on previous year | -16.1% |
| 1998 | 9.06 % change on previous year | -36.0% |
| 1999 | 22.42 % change on previous year | +147.5% |
| 2000 | 19.16 % change on previous year | -14.5% |
| 2001 | 20.38 % change on previous year | +6.4% |
| 2002 | 17.44 % change on previous year | -14.4% |
| 2003 | 29.41 % change on previous year | +68.6% |
| 2004 | 18.04 % change on previous year | -38.7% |
| 2005 | 23.02 % change on previous year | +27.6% |
| 2006 | 15.68 % change on previous year | -31.9% |
| 2007 | 11.88 % change on previous year | -24.2% |
| 2008 | 9.2 % change on previous year | -22.6% |
| 2009 | 15.71 % change on previous year | +70.8% |
| 2010 | 10.06 % change on previous year | -36.0% |
| 2011 | 3.89 % change on previous year | -61.3% |
| 2012 | 9.96 % change on previous year | +156.0% |
| 2013 | 9.51 % change on previous year | -4.5% |
| 2014 | 11.02 % change on previous year | +15.9% |
| 2015 | 8.36 % change on previous year | -24.1% |
| 2016 | 1.06 % change on previous year | -87.3% |
| 2017 | 3.47 % change on previous year | +227.8% |
| 2018 | -70.17 % change on previous year | -2123.1% |
| 2019 | 13.35 % change on previous year | -119.0% |
| 2020 | 15 % change on previous year | +12.3% |
| 2021 | 6.32 % change on previous year | -57.9% |
| 2022 | 8.04 % change on previous year | +27.3% |
| 2023 | 0.5207 % change on previous year | -93.5% |
| 2024 | 0.1186 % change on previous year | -77.2% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Myanmar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -2123.1% | 3.47 % change on previous year | -70.17 % change on previous year |
| 1973 | -1068.3% | 0.1631 % change on previous year | -1.58 % change on previous year |
| 1969 | +726.9% | -0.5775 % change on previous year | 3.62 % change on previous year |
| 1989 | -534.1% | 7.59 % change on previous year | -32.93 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13.34 % change on previous year | -0.5775 % change on previous year | 47.66 % change on previous year | 8 |
| 1970s | 4.15 % change on previous year | -2.89 % change on previous year | 14.42 % change on previous year | 10 |
| 1980s | 4.63 % change on previous year | -32.93 % change on previous year | 21.47 % change on previous year | 10 |
| 1990s | 9.86 % change on previous year | -3.84 % change on previous year | 22.42 % change on previous year | 10 |
| 2000s | 17.99 % change on previous year | 9.2 % change on previous year | 29.41 % change on previous year | 10 |
| 2010s | 0.0499 % change on previous year | -70.17 % change on previous year | 13.35 % change on previous year | 10 |
| 2020s | 6 % change on previous year | 0.1186 % change on previous year | 15 % change on previous year | 5 |
Countries ranked near Myanmar
- 134 Colombia 0.2552 % change on previous year compare
- 135 Mauritania 0.2131 % change on previous year compare
- 136 Czechia 0.1901 % change on previous year compare
- 138 United Kingdom of Great Britain and Northern Ireland 0.0534 % change on previous year compare
- 139 Lesotho 0 % change on previous year compare
- 139 Nauru 0 % change on previous year compare
- 139 Singapore 0 % change on previous year compare
- 139 Solomon Islands 0 % change on previous year compare
- 139 Tokelau 0 % change on previous year compare
More agriculture & rural data for Myanmar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
- Rural population, annual growth rate 0.4495 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.6942 units per person (2025)
- Share of GDP from agriculture 25.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.3% (2025)
- Agricultural raw materials exports 3.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Myanmar?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Myanmar was 0.1186 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Myanmar?
- The highest recorded value was 47.66 % change on previous year in 1967.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Myanmar?
- The lowest recorded value was -70.17 % change on previous year in 2018.
- How does Myanmar rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Myanmar ranks 137th out of 211 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Myanmar?
- Over the last ten years it is down 98.9%. The long-run trend across the full record is volatile.
- Where does this Myanmar data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.