Meat of chickens, fresh or chilled (indigenous) — Gross Production in French Polynesia
French Polynesia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 1.06 % change on previous year in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in French Polynesia, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
French Polynesia recorded 1.06 % change on previous year for meat of chickens, fresh or chilled (indigenous) — gross production in 2024.
Compared with earlier readings it is up 104.3% on the previous year and up 105.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in French Polynesia peaked at 149.04 % change on previous year in 1970 and was at its lowest, -46.72 % change on previous year, in 1971.
That places French Polynesia 114th out of 211 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in French Polynesia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 18.18 % change on previous year | — |
| 1963 | -19.23 % change on previous year | -205.8% |
| 1964 | 47.62 % change on previous year | -347.6% |
| 1965 | -9.68 % change on previous year | -120.3% |
| 1966 | 121.43 % change on previous year | -1354.8% |
| 1967 | 67.74 % change on previous year | -44.2% |
| 1968 | 0 % change on previous year | -100.0% |
| 1969 | 0 % change on previous year | — |
| 1970 | 149.04 % change on previous year | — |
| 1971 | -46.72 % change on previous year | -131.3% |
| 1972 | -17.39 % change on previous year | -62.8% |
| 1973 | 9.65 % change on previous year | -155.5% |
| 1974 | 9.6 % change on previous year | -0.5% |
| 1975 | 12.41 % change on previous year | +29.3% |
| 1976 | 6.49 % change on previous year | -47.7% |
| 1977 | 18.29 % change on previous year | +181.7% |
| 1978 | 0 % change on previous year | -100.0% |
| 1979 | 48.97 % change on previous year | — |
| 1980 | 15.92 % change on previous year | -67.5% |
| 1981 | -17.31 % change on previous year | -208.8% |
| 1982 | -11.91 % change on previous year | -31.2% |
| 1983 | 0 % change on previous year | -100.0% |
| 1984 | 11.89 % change on previous year | — |
| 1985 | 35.53 % change on previous year | +199.0% |
| 1986 | 0.5405 % change on previous year | -98.5% |
| 1987 | 10.75 % change on previous year | +1889.2% |
| 1988 | -3.4 % change on previous year | -131.6% |
| 1989 | -6.03 % change on previous year | +77.5% |
| 1990 | 2.14 % change on previous year | -135.5% |
| 1991 | 3.14 % change on previous year | +46.9% |
| 1992 | 31.73 % change on previous year | +909.9% |
| 1993 | 44.89 % change on previous year | +41.5% |
| 1994 | -0.6649 % change on previous year | -101.5% |
| 1995 | 5.62 % change on previous year | -945.6% |
| 1996 | -2.28 % change on previous year | -140.6% |
| 1997 | 3.63 % change on previous year | -259.2% |
| 1998 | 0.6258 % change on previous year | -82.8% |
| 1999 | 29.48 % change on previous year | +4610.5% |
| 2000 | -0.9606 % change on previous year | -103.3% |
| 2001 | -0.194 % change on previous year | -79.8% |
| 2002 | -20.21 % change on previous year | +10320.2% |
| 2003 | 12.06 % change on previous year | -159.7% |
| 2004 | 1.74 % change on previous year | -85.6% |
| 2005 | 1.39 % change on previous year | -20.1% |
| 2006 | 3.27 % change on previous year | +135.2% |
| 2007 | -5.41 % change on previous year | -265.6% |
| 2008 | -3.56 % change on previous year | -34.2% |
| 2009 | -3.69 % change on previous year | +3.7% |
| 2010 | -5.23 % change on previous year | +41.6% |
| 2011 | 13.36 % change on previous year | -355.6% |
| 2012 | -2.27 % change on previous year | -117.0% |
| 2013 | -9.51 % change on previous year | +319.0% |
| 2014 | -19.32 % change on previous year | +103.0% |
| 2015 | 7.27 % change on previous year | -137.7% |
| 2016 | 66.81 % change on previous year | +818.6% |
| 2017 | -1.52 % change on previous year | -102.3% |
| 2018 | 0.086 % change on previous year | -105.6% |
| 2019 | -5.5 % change on previous year | -6494.5% |
| 2020 | -4.55 % change on previous year | -17.3% |
| 2021 | 17.81 % change on previous year | -491.8% |
| 2022 | 1.13 % change on previous year | -93.6% |
| 2023 | -24.62 % change on previous year | -2275.4% |
| 2024 | 1.06 % change on previous year | -104.3% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in French Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | -10320.2% | -0.194 % change on previous year | -20.21 % change on previous year |
| 2019 | -6494.5% | 0.086 % change on previous year | -5.5 % change on previous year |
| 1999 | +4610.5% | 0.6258 % change on previous year | 29.48 % change on previous year |
| 2023 | -2275.4% | 1.13 % change on previous year | -24.62 % change on previous year |
| 1987 | +1889.2% | 0.5405 % change on previous year | 10.75 % change on previous year |
| 1966 | +1354.8% | -9.68 % change on previous year | 121.43 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28.26 % change on previous year | -19.23 % change on previous year | 121.43 % change on previous year | 8 |
| 1970s | 19.03 % change on previous year | -46.72 % change on previous year | 149.04 % change on previous year | 10 |
| 1980s | 3.6 % change on previous year | -17.31 % change on previous year | 35.53 % change on previous year | 10 |
| 1990s | 11.83 % change on previous year | -2.28 % change on previous year | 44.89 % change on previous year | 10 |
| 2000s | -1.56 % change on previous year | -20.21 % change on previous year | 12.06 % change on previous year | 10 |
| 2010s | 4.42 % change on previous year | -19.32 % change on previous year | 66.81 % change on previous year | 10 |
| 2020s | -1.83 % change on previous year | -24.62 % change on previous year | 17.81 % change on previous year | 5 |
Countries ranked near French Polynesia
- 111 Guinea-Bissau 1.3 % change on previous year compare
- 112 Republic of Korea 1.29 % change on previous year compare
- 113 France 1.26 % change on previous year compare
- 115 Germany 1.05 % change on previous year compare
- 116 Austria 1.03 % change on previous year compare
- 117 Ethiopia PDR 1.01 % change on previous year compare
More agriculture & rural data for French Polynesia
- Agriculture, forestry, and fishing, value added (current US$), annual -8.86 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0222 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 442.4 current US$ per person (2020)
- Rural population, annual growth rate 0.1307 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3824 units per person (2025)
- Share of GDP from agriculture 2.2% (2020)
- Agriculture as a share of GDP vs. GDP per capita 2.2% (2020)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in French Polynesia?
- Meat of chickens, fresh or chilled (indigenous) — gross production in French Polynesia was 1.06 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in French Polynesia?
- The highest recorded value was 149.04 % change on previous year in 1970.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in French Polynesia?
- The lowest recorded value was -46.72 % change on previous year in 1971.
- How does French Polynesia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- French Polynesia ranks 114th out of 211 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in French Polynesia?
- Over the last ten years it is up 105.5%. The long-run trend across the full record is volatile.
- Where does this French Polynesia data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.