Meat of chickens, fresh or chilled (indigenous) — Gross Production in Estonia

Estonia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was -5.22 % change on previous year in 2017. ◆ Volatile

Latest (2017)
-5.22 % change on previous year
Change on year
down 512.9%
World rank
182nd
of 211 countries
All-time high
67.86 % change on previous year
in 1998
All-time low
-58.8 % change on previous year
in 1993
Years of data
25
1993–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Estonia, 1993–2017

-500501993200520171993: -58.8 % change on previous year1994: 22.5 % change on previous year1995: 9.3 % change on previous year1996: -45.2 % change on previous year1997: 4.8 % change on previous year1998: 67.9 % change on previous year1999: 12.7 % change on previous year2000: 18.9 % change on previous year2001: 15.6 % change on previous year2002: 26.1 % change on previous year2003: 23.1 % change on previous year2004: 7.3 % change on previous year2005: -9.1 % change on previous year2006: -5.9 % change on previous year2007: -9.6 % change on previous year2008: 13.6 % change on previous year2009: 14.8 % change on previous year2010: -0.242 % change on previous year2011: 4.3 % change on previous year2012: 3.9 % change on previous year2013: 16.7 % change on previous year2014: 5 % change on previous year2015: -11.3 % change on previous year2016: -0.852 % change on previous year2017: -5.2 % change on previous year

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2017, meat of chickens, fresh or chilled (indigenous) — gross production in Estonia stood at -5.22 % change on previous year.

The figure is down 512.9% on the previous year and up 45.4% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Estonia peaked at 67.86 % change on previous year in 1998 and was at its lowest, -58.8 % change on previous year, in 1993.

Estonia ranks 182nd of 211 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Estonia, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate in Estonia, 1993 to 2017.
Year % change on previous year Change
1993 -58.8 % change on previous year —
1994 22.52 % change on previous year -138.3%
1995 9.3 % change on previous year -58.7%
1996 -45.24 % change on previous year -586.7%
1997 4.82 % change on previous year -110.7%
1998 67.86 % change on previous year +1308.1%
1999 12.74 % change on previous year -81.2%
2000 18.95 % change on previous year +48.7%
2001 15.56 % change on previous year -17.8%
2002 26.15 % change on previous year +68.0%
2003 23.11 % change on previous year -11.6%
2004 7.32 % change on previous year -68.3%
2005 -9.09 % change on previous year -224.2%
2006 -5.94 % change on previous year -34.6%
2007 -9.57 % change on previous year +61.0%
2008 13.59 % change on previous year -242.1%
2009 14.78 % change on previous year +8.7%
2010 -0.2419 % change on previous year -101.6%
2011 4.34 % change on previous year -1893.7%
2012 3.89 % change on previous year -10.3%
2013 16.69 % change on previous year +328.9%
2014 4.98 % change on previous year -70.2%
2015 -11.31 % change on previous year -327.4%
2016 -0.8517 % change on previous year -92.5%
2017 -5.22 % change on previous year +512.9%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Estonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +1893.7% -0.2419 % change on previous year 4.34 % change on previous year
1998 +1308.1% 4.82 % change on previous year 67.86 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.89 % change on previous year -58.8 % change on previous year 67.86 % change on previous year 7
2000s 9.49 % change on previous year -9.57 % change on previous year 26.15 % change on previous year 10
2010s 1.53 % change on previous year -11.31 % change on previous year 16.69 % change on previous year 8

Countries ranked near Estonia

  1. 179 Eritrea -4.59 % change on previous year compare
  2. 180 Greece -4.95 % change on previous year compare
  3. 181 Saint Lucia -4.98 % change on previous year compare
  4. 183 Tajikistan -5.52 % change on previous year compare
  5. 184 Palestine -5.56 % change on previous year compare
  6. 185 USSR -5.81 % change on previous year

See the full ranking of 241 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Estonia?
Meat of chickens, fresh or chilled (indigenous) — gross production in Estonia was -5.22 % change on previous year in 2017, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Estonia?
The highest recorded value was 67.86 % change on previous year in 1998.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Estonia?
The lowest recorded value was -58.8 % change on previous year in 1993.
How does Estonia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Estonia ranks 182nd out of 211 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Estonia?
Over the last ten years it is up 45.4%. The long-run trend across the full record is volatile.
Where does this Estonia data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Estonia. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/estonia/

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<a href="https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/estonia/">Meat of chickens, fresh or chilled (indigenous) — Gross Production in Estonia</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,483 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.