Meat of chickens, fresh or chilled (indigenous) — Gross Production in El Salvador
El Salvador: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 1.45 % change on previous year in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in El Salvador, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in El Salvador is 1.45 % change on previous year, measured in 2024.
Compared with earlier readings it is down 57.7% on the previous year and down 56.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in El Salvador peaked at 64.66 % change on previous year in 2000 and was at its lowest, -18.25 % change on previous year, in 1980.
That places El Salvador 109th out of 211 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in El Salvador, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -2.39 % change on previous year | — |
| 1963 | 14.07 % change on previous year | -688.2% |
| 1964 | 12.16 % change on previous year | -13.6% |
| 1965 | 11.77 % change on previous year | -3.2% |
| 1966 | 5.26 % change on previous year | -55.3% |
| 1967 | 5.36 % change on previous year | +1.9% |
| 1968 | 5.35 % change on previous year | -0.2% |
| 1969 | 5.81 % change on previous year | +8.6% |
| 1970 | 5.35 % change on previous year | -8.0% |
| 1971 | -3.16 % change on previous year | -159.1% |
| 1972 | 0.2305 % change on previous year | -107.3% |
| 1973 | 0 % change on previous year | -100.0% |
| 1974 | 1 % change on previous year | — |
| 1975 | 36.12 % change on previous year | +3495.2% |
| 1976 | 40.01 % change on previous year | +10.8% |
| 1977 | 56.61 % change on previous year | +41.5% |
| 1978 | 15.12 % change on previous year | -73.3% |
| 1979 | 8 % change on previous year | -47.1% |
| 1980 | -18.25 % change on previous year | -328.1% |
| 1981 | 21.31 % change on previous year | -216.8% |
| 1982 | 2.85 % change on previous year | -86.6% |
| 1983 | 12.25 % change on previous year | +329.3% |
| 1984 | 15.97 % change on previous year | +30.4% |
| 1985 | 12.57 % change on previous year | -21.3% |
| 1986 | 19.72 % change on previous year | +56.9% |
| 1987 | -0.2418 % change on previous year | -101.2% |
| 1988 | 10.9 % change on previous year | -4605.6% |
| 1989 | 18.05 % change on previous year | +65.7% |
| 1990 | -13.72 % change on previous year | -176.0% |
| 1991 | 9.38 % change on previous year | -168.4% |
| 1992 | 12.43 % change on previous year | +32.5% |
| 1993 | 10.56 % change on previous year | -15.1% |
| 1994 | -14.99 % change on previous year | -241.9% |
| 1995 | 6.56 % change on previous year | -143.8% |
| 1996 | 1.32 % change on previous year | -80.0% |
| 1997 | 7.29 % change on previous year | +454.4% |
| 1998 | 10 % change on previous year | +37.1% |
| 1999 | -3.41 % change on previous year | -134.0% |
| 2000 | 64.66 % change on previous year | -1998.8% |
| 2001 | -2.71 % change on previous year | -104.2% |
| 2002 | 6.03 % change on previous year | -322.4% |
| 2003 | 0.0139 % change on previous year | -99.8% |
| 2004 | 17.26 % change on previous year | +123959.5% |
| 2005 | 7.07 % change on previous year | -59.0% |
| 2006 | 2.78 % change on previous year | -60.7% |
| 2007 | 5.38 % change on previous year | +93.7% |
| 2008 | -10 % change on previous year | -285.9% |
| 2009 | 1.65 % change on previous year | -116.5% |
| 2010 | 6.98 % change on previous year | +321.6% |
| 2011 | 3.8 % change on previous year | -45.5% |
| 2012 | 0.9458 % change on previous year | -75.1% |
| 2013 | 3.93 % change on previous year | +315.5% |
| 2014 | 3.37 % change on previous year | -14.3% |
| 2015 | 8.15 % change on previous year | +142.1% |
| 2016 | 7.11 % change on previous year | -12.8% |
| 2017 | -0.0588 % change on previous year | -100.8% |
| 2018 | 5.64 % change on previous year | -9696.6% |
| 2019 | 1.98 % change on previous year | -64.8% |
| 2020 | -10.38 % change on previous year | -623.1% |
| 2021 | 18.14 % change on previous year | -274.7% |
| 2022 | 2.63 % change on previous year | -85.5% |
| 2023 | 3.43 % change on previous year | +30.3% |
| 2024 | 1.45 % change on previous year | -57.7% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in El Salvador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +123959.5% | 0.0139 % change on previous year | 17.26 % change on previous year |
| 2018 | +9696.6% | -0.0588 % change on previous year | 5.64 % change on previous year |
| 1988 | +4605.6% | -0.2418 % change on previous year | 10.9 % change on previous year |
| 1975 | +3495.2% | 1 % change on previous year | 36.12 % change on previous year |
| 2000 | +1998.8% | -3.41 % change on previous year | 64.66 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.18 % change on previous year | -2.39 % change on previous year | 14.07 % change on previous year | 8 |
| 1970s | 15.93 % change on previous year | -3.16 % change on previous year | 56.61 % change on previous year | 10 |
| 1980s | 9.51 % change on previous year | -18.25 % change on previous year | 21.31 % change on previous year | 10 |
| 1990s | 2.54 % change on previous year | -14.99 % change on previous year | 12.43 % change on previous year | 10 |
| 2000s | 9.21 % change on previous year | -10 % change on previous year | 64.66 % change on previous year | 10 |
| 2010s | 4.18 % change on previous year | -0.0588 % change on previous year | 8.15 % change on previous year | 10 |
| 2020s | 3.06 % change on previous year | -10.38 % change on previous year | 18.14 % change on previous year | 5 |
Countries ranked near El Salvador
- 106 Lebanon 1.57 % change on previous year compare
- 107 Tunisia 1.47 % change on previous year compare
- 108 China, Macao SAR 1.45 % change on previous year compare
- 110 Kuwait 1.36 % change on previous year compare
- 111 Guinea-Bissau 1.3 % change on previous year compare
- 112 Republic of Korea 1.29 % change on previous year compare
More agriculture & rural data for El Salvador
- Agriculture, forestry, and fishing, value added (current US$), annual 2.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.044 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 253.9 current US$ per person (2025)
- Rural population, annual growth rate -1.41 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2448 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in El Salvador?
- Meat of chickens, fresh or chilled (indigenous) — gross production in El Salvador was 1.45 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in El Salvador?
- The highest recorded value was 64.66 % change on previous year in 2000.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in El Salvador?
- The lowest recorded value was -18.25 % change on previous year in 1980.
- How does El Salvador rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- El Salvador ranks 109th out of 211 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in El Salvador?
- Over the last ten years it is down 56.9%. The long-run trend across the full record is volatile.
- Where does this El Salvador data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.