Meat of chickens, fresh or chilled (indigenous) — Gross Production in Saint Kitts and Nevis
Saint Kitts and Nevis: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0007 1000 Int$ per person in 2024. ▼ Falling
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Saint Kitts and Nevis, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Saint Kitts and Nevis is 0.0007 1000 Int$ per person, measured in 2024.
Compared with earlier readings it is up 356.3% on the previous year and down 80.1% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Saint Kitts and Nevis peaked at 0.0071 1000 Int$ per person in 1985 and was at its lowest, 0 1000 Int$ per person, in 2019.
Saint Kitts and Nevis ranks 157th of 168 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Saint Kitts and Nevis, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0024 1000 Int$ per person | — |
| 1962 | 0.0025 1000 Int$ per person | +4.6% |
| 1963 | 0.0027 1000 Int$ per person | +5.6% |
| 1964 | 0.0028 1000 Int$ per person | +5.7% |
| 1965 | 0.003 1000 Int$ per person | +5.1% |
| 1966 | 0.0032 1000 Int$ per person | +7.2% |
| 1967 | 0.0034 1000 Int$ per person | +5.2% |
| 1968 | 0.0032 1000 Int$ per person | -4.1% |
| 1969 | 0.004 1000 Int$ per person | +25.7% |
| 1970 | 0.0041 1000 Int$ per person | +2.0% |
| 1971 | 0.0037 1000 Int$ per person | -11.2% |
| 1972 | 0.0042 1000 Int$ per person | +14.6% |
| 1973 | 0.0041 1000 Int$ per person | -3.4% |
| 1974 | 0.0048 1000 Int$ per person | +18.4% |
| 1975 | 0.0044 1000 Int$ per person | -7.3% |
| 1976 | 0.0051 1000 Int$ per person | +14.8% |
| 1977 | 0.0053 1000 Int$ per person | +3.0% |
| 1978 | 0.006 1000 Int$ per person | +13.5% |
| 1979 | 0.0064 1000 Int$ per person | +6.7% |
| 1980 | 0.006 1000 Int$ per person | -5.1% |
| 1981 | 0.0066 1000 Int$ per person | +8.9% |
| 1982 | 0.006 1000 Int$ per person | -9.3% |
| 1983 | 0.0062 1000 Int$ per person | +3.2% |
| 1984 | 0.0064 1000 Int$ per person | +4.0% |
| 1985 | 0.0071 1000 Int$ per person | +10.6% |
| 1986 | 0.0064 1000 Int$ per person | -9.5% |
| 1987 | 0.005 1000 Int$ per person | -22.7% |
| 1988 | 0.005 1000 Int$ per person | +0.7% |
| 1989 | 0.0047 1000 Int$ per person | -6.1% |
| 1990 | 0.0048 1000 Int$ per person | +2.4% |
| 1991 | 0.0061 1000 Int$ per person | +27.6% |
| 1992 | 0.0065 1000 Int$ per person | +6.3% |
| 1993 | 0.0056 1000 Int$ per person | -13.9% |
| 1994 | 0.0056 1000 Int$ per person | +0.4% |
| 1995 | 0.0057 1000 Int$ per person | +1.6% |
| 1996 | 0.0056 1000 Int$ per person | -1.3% |
| 1997 | 0.0066 1000 Int$ per person | +17.5% |
| 1998 | 0.0053 1000 Int$ per person | -20.8% |
| 1999 | 0.0057 1000 Int$ per person | +8.5% |
| 2000 | 0.0055 1000 Int$ per person | -3.4% |
| 2001 | 0.0059 1000 Int$ per person | +8.0% |
| 2002 | 0.002 1000 Int$ per person | -67.1% |
| 2003 | 0.0049 1000 Int$ per person | +152.5% |
| 2004 | 0.0052 1000 Int$ per person | +4.9% |
| 2005 | 0.0056 1000 Int$ per person | +8.5% |
| 2006 | 0.0057 1000 Int$ per person | +2.0% |
| 2007 | 0.0055 1000 Int$ per person | -3.7% |
| 2008 | 0.0062 1000 Int$ per person | +12.5% |
| 2009 | 0.006 1000 Int$ per person | -3.6% |
| 2010 | 0.0061 1000 Int$ per person | +1.9% |
| 2011 | 0.0056 1000 Int$ per person | -8.1% |
| 2012 | 0.0047 1000 Int$ per person | -16.6% |
| 2013 | 0.003 1000 Int$ per person | -35.0% |
| 2014 | 0.0034 1000 Int$ per person | +13.2% |
| 2015 | 0.0031 1000 Int$ per person | -8.6% |
| 2016 | 0.0031 1000 Int$ per person | -1.3% |
| 2017 | 0 1000 Int$ per person | -99.3% |
| 2018 | 0.0002 1000 Int$ per person | +900.9% |
| 2019 | 0 1000 Int$ per person | -100.0% |
| 2020 | 0 1000 Int$ per person | — |
| 2021 | 0.0004 1000 Int$ per person | +2004.8% |
| 2022 | 0.0014 1000 Int$ per person | +205.1% |
| 2023 | 0.0001 1000 Int$ per person | -89.1% |
| 2024 | 0.0007 1000 Int$ per person | +356.3% |
Saint Kitts and Nevis compared with similar countries
- Saint Kitts and Nevis's 0.0007 1000 Int$ per person is below the median for high income countries, which is 0.033 1000 Int$ per person, 2% of the median. (56 countries reporting)
- Saint Kitts and Nevis's 0.0007 1000 Int$ per person is below the median for Latin America & Caribbean, which is 0.0464 1000 Int$ per person, 1% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Saint Kitts and Nevis changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +2004.8% | 0 1000 Int$ per person | 0.0004 1000 Int$ per person |
| 2018 | +900.9% | 0 1000 Int$ per person | 0.0002 1000 Int$ per person |
| 2024 | +356.3% | 0.0001 1000 Int$ per person | 0.0007 1000 Int$ per person |
| 2022 | +205.1% | 0.0004 1000 Int$ per person | 0.0014 1000 Int$ per person |
| 2003 | +152.5% | 0.002 1000 Int$ per person | 0.0049 1000 Int$ per person |
| 2017 | -99.3% | 0.0031 1000 Int$ per person | 0 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.003 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.004 1000 Int$ per person | 9 |
| 1970s | 0.0048 1000 Int$ per person | 0.0037 1000 Int$ per person | 0.0064 1000 Int$ per person | 10 |
| 1980s | 0.0059 1000 Int$ per person | 0.0047 1000 Int$ per person | 0.0071 1000 Int$ per person | 10 |
| 1990s | 0.0058 1000 Int$ per person | 0.0048 1000 Int$ per person | 0.0066 1000 Int$ per person | 10 |
| 2000s | 0.0053 1000 Int$ per person | 0.002 1000 Int$ per person | 0.0062 1000 Int$ per person | 10 |
| 2010s | 0.0029 1000 Int$ per person | 0 1000 Int$ per person | 0.0061 1000 Int$ per person | 10 |
| 2020s | 0.0005 1000 Int$ per person | 0 1000 Int$ per person | 0.0014 1000 Int$ per person | 5 |
Countries ranked near Saint Kitts and Nevis
More agriculture & rural data for Saint Kitts and Nevis
- Agriculture, forestry, and fishing, value added (current US$), annual 5.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 325.29 current US$ per person (2025)
- Rural population, annual growth rate 0.0156 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.681 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.9% (2017)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Saint Kitts and Nevis?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Saint Kitts and Nevis was 0.0007 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Saint Kitts and Nevis?
- The highest recorded value was 0.0071 1000 Int$ per person in 1985.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Saint Kitts and Nevis?
- The lowest recorded value was 0 1000 Int$ per person in 2019.
- How does Saint Kitts and Nevis rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Saint Kitts and Nevis ranks 157th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is down 80.1%. The long-run trend across the full record is falling.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.