Meat of chickens, fresh or chilled (indigenous) — Gross Production in Brazil
Brazil: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.1243 1000 Int$ per person in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Brazil, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Brazil stood at 0.1243 1000 Int$ per person.
Compared with earlier readings it is up 2.7% on the previous year and up 3.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Brazil peaked at 0.1277 1000 Int$ per person in 2017 and was at its lowest, 0.0032 1000 Int$ per person, in 1961.
Brazil ranks 2nd of 168 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Brazil, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0032 1000 Int$ per person | — |
| 1962 | 0.0033 1000 Int$ per person | +2.8% |
| 1963 | 0.0038 1000 Int$ per person | +17.9% |
| 1964 | 0.0039 1000 Int$ per person | +2.4% |
| 1965 | 0.0049 1000 Int$ per person | +25.1% |
| 1966 | 0.0051 1000 Int$ per person | +4.4% |
| 1967 | 0.0056 1000 Int$ per person | +10.1% |
| 1968 | 0.0059 1000 Int$ per person | +5.0% |
| 1969 | 0.0066 1000 Int$ per person | +11.5% |
| 1970 | 0.0074 1000 Int$ per person | +11.6% |
| 1971 | 0.0072 1000 Int$ per person | -2.2% |
| 1972 | 0.0081 1000 Int$ per person | +12.1% |
| 1973 | 0.0095 1000 Int$ per person | +17.7% |
| 1974 | 0.0097 1000 Int$ per person | +2.2% |
| 1975 | 0.0095 1000 Int$ per person | -2.0% |
| 1976 | 0.0105 1000 Int$ per person | +10.5% |
| 1977 | 0.0119 1000 Int$ per person | +12.9% |
| 1978 | 0.0143 1000 Int$ per person | +20.0% |
| 1979 | 0.0178 1000 Int$ per person | +24.7% |
| 1980 | 0.0217 1000 Int$ per person | +22.1% |
| 1981 | 0.0231 1000 Int$ per person | +6.3% |
| 1982 | 0.0242 1000 Int$ per person | +4.6% |
| 1983 | 0.0234 1000 Int$ per person | -3.2% |
| 1984 | 0.0197 1000 Int$ per person | -15.8% |
| 1985 | 0.0211 1000 Int$ per person | +7.2% |
| 1986 | 0.0225 1000 Int$ per person | +6.5% |
| 1987 | 0.0245 1000 Int$ per person | +8.9% |
| 1988 | 0.026 1000 Int$ per person | +6.1% |
| 1989 | 0.0273 1000 Int$ per person | +5.1% |
| 1990 | 0.0304 1000 Int$ per person | +11.1% |
| 1991 | 0.0333 1000 Int$ per person | +9.6% |
| 1992 | 0.0358 1000 Int$ per person | +7.5% |
| 1993 | 0.0385 1000 Int$ per person | +7.7% |
| 1994 | 0.0412 1000 Int$ per person | +6.9% |
| 1995 | 0.0481 1000 Int$ per person | +16.9% |
| 1996 | 0.0474 1000 Int$ per person | -1.5% |
| 1997 | 0.0514 1000 Int$ per person | +8.5% |
| 1998 | 0.0551 1000 Int$ per person | +7.2% |
| 1999 | 0.0619 1000 Int$ per person | +12.2% |
| 2000 | 0.066 1000 Int$ per person | +6.7% |
| 2001 | 0.0677 1000 Int$ per person | +2.5% |
| 2002 | 0.0759 1000 Int$ per person | +12.2% |
| 2003 | 0.0825 1000 Int$ per person | +8.8% |
| 2004 | 0.0912 1000 Int$ per person | +10.4% |
| 2005 | 0.0818 1000 Int$ per person | -10.2% |
| 2006 | 0.084 1000 Int$ per person | +2.7% |
| 2007 | 0.0916 1000 Int$ per person | +9.0% |
| 2008 | 0.1031 1000 Int$ per person | +12.6% |
| 2009 | 0.0994 1000 Int$ per person | -3.6% |
| 2010 | 0.1061 1000 Int$ per person | +6.7% |
| 2011 | 0.1124 1000 Int$ per person | +6.0% |
| 2012 | 0.1126 1000 Int$ per person | +0.2% |
| 2013 | 0.1158 1000 Int$ per person | +2.9% |
| 2014 | 0.1201 1000 Int$ per person | +3.7% |
| 2015 | 0.1253 1000 Int$ per person | +4.3% |
| 2016 | 0.1251 1000 Int$ per person | -0.1% |
| 2017 | 0.1277 1000 Int$ per person | +2.1% |
| 2018 | 0.126 1000 Int$ per person | -1.4% |
| 2019 | 0.1252 1000 Int$ per person | -0.6% |
| 2020 | 0.127 1000 Int$ per person | +1.4% |
| 2021 | 0.1158 1000 Int$ per person | -8.8% |
| 2022 | 0.1176 1000 Int$ per person | +1.6% |
| 2023 | 0.121 1000 Int$ per person | +2.8% |
| 2024 | 0.1243 1000 Int$ per person | +2.7% |
Brazil compared with similar countries
- Brazil's 0.1243 1000 Int$ per person is above the median for upper middle income countries, which is 0.0256 1000 Int$ per person, 4.9× the median. (50 countries reporting)
- Brazil's 0.1243 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0464 1000 Int$ per person, 2.7× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0047 1000 Int$ per person | 0.0032 1000 Int$ per person | 0.0066 1000 Int$ per person | 9 |
| 1970s | 0.0106 1000 Int$ per person | 0.0072 1000 Int$ per person | 0.0178 1000 Int$ per person | 10 |
| 1980s | 0.0234 1000 Int$ per person | 0.0197 1000 Int$ per person | 0.0273 1000 Int$ per person | 10 |
| 1990s | 0.0443 1000 Int$ per person | 0.0304 1000 Int$ per person | 0.0619 1000 Int$ per person | 10 |
| 2000s | 0.0843 1000 Int$ per person | 0.066 1000 Int$ per person | 0.1031 1000 Int$ per person | 10 |
| 2010s | 0.1196 1000 Int$ per person | 0.1061 1000 Int$ per person | 0.1277 1000 Int$ per person | 10 |
| 2020s | 0.1211 1000 Int$ per person | 0.1158 1000 Int$ per person | 0.127 1000 Int$ per person | 5 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Brazil?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Brazil was 0.1243 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Brazil?
- The highest recorded value was 0.1277 1000 Int$ per person in 2017.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Brazil?
- The lowest recorded value was 0.0032 1000 Int$ per person in 1961.
- How does Brazil rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Brazil ranks 2nd out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Brazil?
- Over the last ten years it is up 3.5%. The long-run trend across the full record is volatile.
- Where does this Brazil data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.