Meat of chickens, fresh or chilled (indigenous) — Gross Production in Slovakia
Slovakia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 21,170 1000 SLC in 2017. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Slovakia, 1993–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2017, meat of chickens, fresh or chilled (indigenous) — gross production in Slovakia stood at 21,170 1000 SLC.
The figure is up 31.3% on the previous year and down 79.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Slovakia peaked at 108,138 1000 SLC in 2006 and was at its lowest, 6,689 1000 SLC, in 2015.
Slovakia ranks 123rd of 132 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Slovakia, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1993 | 20,742 1000 SLC | — |
| 1994 | 21,278 1000 SLC | +2.6% |
| 1995 | 14,470 1000 SLC | -32.0% |
| 1996 | 40,019 1000 SLC | +176.6% |
| 1997 | 19,087 1000 SLC | -52.3% |
| 1998 | 21,528 1000 SLC | +12.8% |
| 1999 | 49,624 1000 SLC | +130.5% |
| 2000 | 52,874 1000 SLC | +6.5% |
| 2001 | 33,469 1000 SLC | -36.7% |
| 2002 | 63,214 1000 SLC | +88.9% |
| 2003 | 55,172 1000 SLC | -12.7% |
| 2004 | 63,360 1000 SLC | +14.8% |
| 2005 | 98,412 1000 SLC | +55.3% |
| 2006 | 108,138 1000 SLC | +9.9% |
| 2007 | 104,262 1000 SLC | -3.6% |
| 2008 | 94,844 1000 SLC | -9.0% |
| 2009 | 94,335 1000 SLC | -0.5% |
| 2010 | 88,182 1000 SLC | -6.5% |
| 2011 | 79,089 1000 SLC | -10.3% |
| 2012 | 79,089 1000 SLC | +0.0% |
| 2013 | 79,617 1000 SLC | +0.7% |
| 2014 | 28,793 1000 SLC | -63.8% |
| 2015 | 6,689 1000 SLC | -76.8% |
| 2016 | 16,120 1000 SLC | +141.0% |
| 2017 | 21,170 1000 SLC | +31.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 26,678 1000 SLC | 14,470 1000 SLC | 49,624 1000 SLC | 7 |
| 2000s | 76,808 1000 SLC | 33,469 1000 SLC | 108,138 1000 SLC | 10 |
| 2010s | 49,844 1000 SLC | 6,689 1000 SLC | 88,182 1000 SLC | 8 |
Countries ranked near Slovakia
- 120 Bosnia and Herzegovina 40,880 1000 SLC compare
- 121 Puerto Rico 26,313 1000 SLC compare
- 122 Estonia 24,465 1000 SLC compare
- 124 Saint Lucia 15,307 1000 SLC compare
- 125 Grenada 8,247 1000 SLC compare
- 126 Cuba 8,000 1000 SLC compare
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Slovakia?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Slovakia was 21,170 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Slovakia?
- The highest recorded value was 108,138 1000 SLC in 2006.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Slovakia?
- The lowest recorded value was 6,689 1000 SLC in 2015.
- How does Slovakia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Slovakia ranks 123rd out of 132 countries with data for 2017.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Slovakia?
- Over the last ten years it is down 79.7%. The long-run trend across the full record is volatile.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.