Meat of chickens, fresh or chilled (indigenous) — Gross Production in Poland
Poland: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 138.02 in 2017. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Poland, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, meat of chickens, fresh or chilled (indigenous) — gross production in Poland stood at 138.02. That is the highest value across all 57 years on record.
Compared with earlier readings it is up 37.0% on the previous year and up 126.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Poland peaked at 138.02 in 2017 and was at its lowest, 3.22, in 1963.
That places Poland 40th out of 181 countries with data for 2017, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Poland, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 3.28 | — |
| 1962 | 3.56 | +8.5% |
| 1963 | 3.22 | -9.6% |
| 1964 | 3.82 | +18.6% |
| 1965 | 4.19 | +9.7% |
| 1966 | 5.19 | +23.9% |
| 1967 | 5.26 | +1.3% |
| 1968 | 5.72 | +8.7% |
| 1969 | 6.23 | +8.9% |
| 1970 | 6.51 | +4.5% |
| 1971 | 7.16 | +10.0% |
| 1972 | 7.55 | +5.4% |
| 1973 | 9.73 | +28.9% |
| 1974 | 11.55 | +18.7% |
| 1975 | 13.55 | +17.3% |
| 1976 | 16.2 | +19.6% |
| 1977 | 19.21 | +18.6% |
| 1978 | 21.67 | +12.8% |
| 1979 | 24.34 | +12.3% |
| 1980 | 25.73 | +5.7% |
| 1981 | 26.63 | +3.5% |
| 1982 | 10.38 | -61.0% |
| 1983 | 10.33 | -0.5% |
| 1984 | 14.69 | +42.2% |
| 1985 | 15.93 | +8.4% |
| 1986 | 18.49 | +16.1% |
| 1987 | 19.38 | +4.8% |
| 1988 | 21 | +8.4% |
| 1989 | 21.73 | +3.5% |
| 1990 | 18.75 | -13.7% |
| 1991 | 19.4 | +3.5% |
| 1992 | 17.9 | -7.7% |
| 1993 | 17.04 | -4.8% |
| 1994 | 20.01 | +17.4% |
| 1995 | 20.54 | +2.6% |
| 1996 | 23.07 | +12.3% |
| 1997 | 27.7 | +20.1% |
| 1998 | 30.99 | +11.9% |
| 1999 | 34.48 | +11.3% |
| 2000 | 36.07 | +4.6% |
| 2001 | 43.03 | +19.3% |
| 2002 | 51.06 | +18.7% |
| 2003 | 43.19 | -15.4% |
| 2004 | 47.83 | +10.7% |
| 2005 | 54.04 | +13.0% |
| 2006 | 55.98 | +3.6% |
| 2007 | 60.87 | +8.7% |
| 2008 | 49.56 | -18.6% |
| 2009 | 71.96 | +45.2% |
| 2010 | 75.72 | +5.2% |
| 2011 | 78.9 | +4.2% |
| 2012 | 95.81 | +21.4% |
| 2013 | 103.03 | +7.5% |
| 2014 | 99.72 | -3.2% |
| 2015 | 99.52 | -0.2% |
| 2016 | 100.76 | +1.2% |
| 2017 | 138.02 | +37.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.5 | 3.22 | 6.23 | 9 |
| 1970s | 13.75 | 6.51 | 24.34 | 10 |
| 1980s | 18.43 | 10.33 | 26.63 | 10 |
| 1990s | 22.99 | 17.04 | 34.48 | 10 |
| 2000s | 51.36 | 36.07 | 71.96 | 10 |
| 2010s | 98.94 | 75.72 | 138.02 | 8 |
Countries ranked near Poland
More agriculture & rural data for Poland
- Agriculture, forestry, and fishing, value added (current US$), annual 8.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0245 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 697.32 current US$ per person (2025)
- Rural population, annual growth rate -0.6232 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3991 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Poland?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Poland was 138.02 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Poland?
- The highest recorded value was 138.02 in 2017.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Poland?
- The lowest recorded value was 3.22 in 1963.
- How does Poland rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Poland ranks 40th out of 181 countries with data for 2017.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Poland?
- Over the last ten years it is up 126.7%. The long-run trend across the full record is volatile.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.