Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Bangladesh

Bangladesh: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight was 73 kg/An in 2024. ▲ Rising

Latest (2024)
73 kg/An
Change on year
unchanged
World rank
248th
of 250 countries
All-time high
73 kg/An
in 2019
All-time low
56 kg/An
in 1961
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Bangladesh, 1961–2024

020406080196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — yield/carcass weight in Bangladesh is 73 kg/An, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 2.8% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass weight in Bangladesh peaked at 73 kg/An in 2019 and was at its lowest, 56 kg/An, in 1961.

That places Bangladesh 248th out of 250 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Bangladesh, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Bangladesh, 1961 to 2024.
Year kg/An Change
1961 56 kg/An —
1962 56 kg/An +0.0%
1963 56 kg/An +0.0%
1964 56 kg/An +0.0%
1965 56 kg/An +0.0%
1966 56 kg/An +0.0%
1967 56 kg/An +0.0%
1968 56 kg/An +0.0%
1969 56 kg/An +0.0%
1970 56 kg/An +0.0%
1971 56 kg/An +0.0%
1972 56 kg/An +0.0%
1973 56 kg/An +0.0%
1974 56 kg/An +0.0%
1975 56 kg/An +0.0%
1976 56 kg/An +0.0%
1977 56 kg/An +0.0%
1978 56 kg/An +0.0%
1979 56 kg/An +0.0%
1980 56 kg/An +0.0%
1981 56 kg/An +0.0%
1982 56 kg/An +0.0%
1983 56 kg/An +0.0%
1984 56 kg/An +0.0%
1985 60 kg/An +7.1%
1986 60 kg/An +0.0%
1987 60 kg/An +0.0%
1988 60 kg/An +0.0%
1989 60 kg/An +0.0%
1990 60 kg/An +0.0%
1991 60 kg/An +0.0%
1992 60 kg/An +0.0%
1993 60 kg/An +0.0%
1994 61 kg/An +1.7%
1995 61 kg/An +0.0%
1996 63 kg/An +3.3%
1997 67 kg/An +6.3%
1998 70 kg/An +4.5%
1999 70 kg/An +0.0%
2000 70 kg/An +0.0%
2001 70 kg/An +0.0%
2002 70 kg/An +0.0%
2003 70 kg/An +0.0%
2004 70 kg/An +0.0%
2005 70 kg/An +0.0%
2006 70 kg/An +0.0%
2007 70 kg/An +0.0%
2008 70 kg/An +0.0%
2009 71 kg/An +1.4%
2010 70 kg/An -1.4%
2011 71 kg/An +1.4%
2012 71 kg/An +0.0%
2013 71 kg/An +0.0%
2014 71 kg/An +0.0%
2015 71 kg/An +0.0%
2016 72 kg/An +1.4%
2017 72 kg/An +0.0%
2018 72 kg/An +0.0%
2019 73 kg/An +1.4%
2020 73 kg/An +0.0%
2021 73 kg/An +0.0%
2022 73 kg/An +0.0%
2023 73 kg/An +0.0%
2024 73 kg/An +0.0%

Bangladesh compared with similar countries

  • Bangladesh's 73 kg/An is below the median for lower middle income countries, which is 163.5 kg/An, 45% of the median. (42 countries reporting)
  • Bangladesh's 73 kg/An is below the median for South Asia, which is 85 kg/An, 86% of the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 56 kg/An 56 kg/An 56 kg/An 9
1970s 56 kg/An 56 kg/An 56 kg/An 10
1980s 58 kg/An 56 kg/An 60 kg/An 10
1990s 63.2 kg/An 60 kg/An 70 kg/An 10
2000s 70.1 kg/An 70 kg/An 71 kg/An 10
2010s 71.4 kg/An 70 kg/An 73 kg/An 10
2020s 73 kg/An 73 kg/An 73 kg/An 5

Countries ranked near Bangladesh

  1. 245 Nepal 85 kg/An compare
  2. 246 Georgia 82 kg/An compare
  3. 247 Bhutan 75 kg/An compare
  4. 249 Yemen 60 kg/An compare
  5. 249 Yemen 60 kg/An compare

See the full ranking of 280 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — yield/carcass weight in Bangladesh?
Meat of cattle with the bone, fresh or chilled — yield/carcass weight in Bangladesh was 73 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Bangladesh?
The highest recorded value was 73 kg/An in 2019.
What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Bangladesh?
The lowest recorded value was 56 kg/An in 1961.
How does Bangladesh rank for meat of cattle with the bone, fresh or chilled — yield/carcass weight?
Bangladesh ranks 248th out of 250 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled — yield/carcass weight rising or falling in Bangladesh?
Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight/bangladesh/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,941 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.