Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Luxembourg
Luxembourg: Meat of cattle with the bone, fresh or chilled — Yield/Carcass was 0 kg/An per US$ of GDP in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Luxembourg, 2000–2024
Source: Statizoid (derived). Measured in kg/An per US$ of GDP.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — yield/carcass in Luxembourg stood at 0 kg/An per US$ of GDP. That is the lowest value across all 25 years on record.
The figure is down 5.1% on the previous year and down 23.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass in Luxembourg peaked at 0 kg/An per US$ of GDP in 2000 and was at its lowest, 0 kg/An per US$ of GDP, in 2024.
Luxembourg ranks 84th of 166 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 25 years of available data.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Luxembourg, year by year
| Year | kg/An per US$ of GDP | Change |
|---|---|---|
| 2000 | 0 kg/An per US$ of GDP | — |
| 2001 | 0 kg/An per US$ of GDP | -4.4% |
| 2002 | 0 kg/An per US$ of GDP | -11.0% |
| 2003 | 0 kg/An per US$ of GDP | -18.8% |
| 2004 | 0 kg/An per US$ of GDP | -13.8% |
| 2005 | 0 kg/An per US$ of GDP | -4.0% |
| 2006 | 0 kg/An per US$ of GDP | -11.9% |
| 2007 | 0 kg/An per US$ of GDP | -13.8% |
| 2008 | 0 kg/An per US$ of GDP | -18.1% |
| 2009 | 0 kg/An per US$ of GDP | +16.7% |
| 2010 | 0 kg/An per US$ of GDP | -0.9% |
| 2011 | 0 kg/An per US$ of GDP | -9.1% |
| 2012 | 0 kg/An per US$ of GDP | +3.5% |
| 2013 | 0 kg/An per US$ of GDP | -9.1% |
| 2014 | 0 kg/An per US$ of GDP | -4.4% |
| 2015 | 0 kg/An per US$ of GDP | +16.8% |
| 2016 | 0 kg/An per US$ of GDP | -3.2% |
| 2017 | 0 kg/An per US$ of GDP | -5.6% |
| 2018 | 0 kg/An per US$ of GDP | -7.1% |
| 2019 | 0 kg/An per US$ of GDP | +0.6% |
| 2020 | 0 kg/An per US$ of GDP | -3.3% |
| 2021 | 0 kg/An per US$ of GDP | -15.6% |
| 2022 | 0 kg/An per US$ of GDP | +7.2% |
| 2023 | 0 kg/An per US$ of GDP | -7.3% |
| 2024 | 0 kg/An per US$ of GDP | -5.1% |
Luxembourg compared with similar countries
- Luxembourg's 0 kg/An per US$ of GDP is above the median for high income countries, which is 0 kg/An per US$ of GDP, 3.4× the median. (56 countries reporting)
- Luxembourg's 0 kg/An per US$ of GDP is above the median for Europe & Central Asia, which is 0 kg/An per US$ of GDP, 2.6× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2010s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2020s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 5 |
Countries ranked near Luxembourg
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass in Luxembourg?
- Meat of cattle with the bone, fresh or chilled — yield/carcass in Luxembourg was 0 kg/An per US$ of GDP in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Luxembourg?
- The highest recorded value was 0 kg/An per US$ of GDP in 2000.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Luxembourg?
- The lowest recorded value was 0 kg/An per US$ of GDP in 2024.
- How does Luxembourg rank for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Luxembourg ranks 84th out of 166 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass rising or falling in Luxembourg?
- Over the last ten years it is down 23.1%. The long-run trend across the full record is falling.
- Where does this Luxembourg data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid updates them automatically from the source API.
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CSV · JSON — 25 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight ÷ GDP (current US$)
Computed from
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.