Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Faroe Islands
Faroe Islands: Meat of cattle with the bone, fresh or chilled — Yield/Carcass was 0 kg/An per US$ of GDP in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Faroe Islands, 1966–2024
Source: Statizoid (derived). Measured in kg/An per US$ of GDP.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — yield/carcass in Faroe Islands stood at 0 kg/An per US$ of GDP.
The figure is up 0.1% on the previous year and up 330.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass in Faroe Islands peaked at 0 kg/An per US$ of GDP in 1966 and was at its lowest, 0 kg/An per US$ of GDP, in 2014.
That places Faroe Islands 11th out of 166 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Faroe Islands, year by year
| Year | kg/An per US$ of GDP | Change |
|---|---|---|
| 1966 | 0 kg/An per US$ of GDP | — |
| 1967 | 0 kg/An per US$ of GDP | -2.8% |
| 1968 | 0 kg/An per US$ of GDP | +1.6% |
| 1969 | 0 kg/An per US$ of GDP | -7.0% |
| 1970 | 0 kg/An per US$ of GDP | -17.5% |
| 1971 | 0 kg/An per US$ of GDP | -14.4% |
| 1972 | 0 kg/An per US$ of GDP | -16.9% |
| 1973 | 0 kg/An per US$ of GDP | -26.0% |
| 1974 | 0 kg/An per US$ of GDP | -18.1% |
| 1975 | 0 kg/An per US$ of GDP | -13.5% |
| 1976 | 0 kg/An per US$ of GDP | -15.9% |
| 1977 | 0 kg/An per US$ of GDP | -22.2% |
| 1978 | 0 kg/An per US$ of GDP | -12.6% |
| 1979 | 0 kg/An per US$ of GDP | -11.3% |
| 1980 | 0 kg/An per US$ of GDP | -9.0% |
| 1981 | 0 kg/An per US$ of GDP | +8.1% |
| 1982 | 0 kg/An per US$ of GDP | +2.7% |
| 1983 | 0 kg/An per US$ of GDP | -8.7% |
| 1984 | 0 kg/An per US$ of GDP | +14.2% |
| 1985 | 0 kg/An per US$ of GDP | -7.2% |
| 1986 | 0 kg/An per US$ of GDP | -33.3% |
| 1987 | 0 kg/An per US$ of GDP | -22.3% |
| 1988 | 0 kg/An per US$ of GDP | -8.5% |
| 1989 | 0 kg/An per US$ of GDP | +11.1% |
| 1990 | 0 kg/An per US$ of GDP | -9.2% |
| 1991 | 0 kg/An per US$ of GDP | +5.7% |
| 1992 | 0 kg/An per US$ of GDP | -0.4% |
| 1993 | 0 kg/An per US$ of GDP | +19.9% |
| 1994 | 0 kg/An per US$ of GDP | +0.3% |
| 1995 | 0 kg/An per US$ of GDP | -15.8% |
| 1996 | 0 kg/An per US$ of GDP | -8.9% |
| 1997 | 0 kg/An per US$ of GDP | +6.0% |
| 1998 | 0 kg/An per US$ of GDP | -15.5% |
| 1999 | 0 kg/An per US$ of GDP | -2.0% |
| 2000 | 0 kg/An per US$ of GDP | +5.7% |
| 2001 | 0 kg/An per US$ of GDP | -8.0% |
| 2002 | 0 kg/An per US$ of GDP | -9.0% |
| 2003 | 0 kg/An per US$ of GDP | -15.1% |
| 2004 | 0 kg/An per US$ of GDP | -12.9% |
| 2005 | 0 kg/An per US$ of GDP | -2.0% |
| 2006 | 0 kg/An per US$ of GDP | -7.7% |
| 2007 | 0 kg/An per US$ of GDP | -18.5% |
| 2008 | 0 kg/An per US$ of GDP | -6.1% |
| 2009 | 0 kg/An per US$ of GDP | +8.4% |
| 2010 | 0 kg/An per US$ of GDP | -1.5% |
| 2011 | 0 kg/An per US$ of GDP | -6.9% |
| 2012 | 0 kg/An per US$ of GDP | +3.2% |
| 2013 | 0 kg/An per US$ of GDP | -9.8% |
| 2014 | 0 kg/An per US$ of GDP | -59.2% |
| 2015 | 0 kg/An per US$ of GDP | +55.9% |
| 2016 | 0 kg/An per US$ of GDP | -28.6% |
| 2017 | 0 kg/An per US$ of GDP | +7.7% |
| 2018 | 0 kg/An per US$ of GDP | +328.5% |
| 2019 | 0 kg/An per US$ of GDP | -15.2% |
| 2020 | 0 kg/An per US$ of GDP | +13.7% |
| 2021 | 0 kg/An per US$ of GDP | -5.6% |
| 2022 | 0 kg/An per US$ of GDP | +0.1% |
| 2023 | 0 kg/An per US$ of GDP | -8.3% |
| 2024 | 0 kg/An per US$ of GDP | +0.1% |
Faroe Islands compared with similar countries
- Faroe Islands's 0 kg/An per US$ of GDP is above the median for high income countries, which is 0 kg/An per US$ of GDP, 67.2× the median. (56 countries reporting)
- Faroe Islands's 0 kg/An per US$ of GDP is above the median for Europe & Central Asia, which is 0 kg/An per US$ of GDP, 51.3× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Faroe Islands changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +328.5% | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 4 |
| 1970s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 1980s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 1990s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2000s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2010s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2020s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 5 |
Countries ranked near Faroe Islands
- 8 Samoa 0 kg/An per US$ of GDP compare
- 9 Solomon Islands 0 kg/An per US$ of GDP compare
- 10 Seychelles 0 kg/An per US$ of GDP compare
- 12 Antigua and Barbuda 0 kg/An per US$ of GDP compare
- 13 Saint Lucia 0 kg/An per US$ of GDP compare
- 14 Burundi 0 kg/An per US$ of GDP compare
More agriculture & rural data for Faroe Islands
- Rural population 60.4% (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -6.99 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added 651.17 million current US$ (2024)
- Agriculture, forestry, and fishing, value added 16.1% (2024)
- Rural population 33,136 (2025)
- Rural population growth 0.1% (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1607 current US$ per US$ of GDP (2024)
- Rural population, annual growth rate 0.0936 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 11,918 current US$ per person (2024)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass in Faroe Islands?
- Meat of cattle with the bone, fresh or chilled — yield/carcass in Faroe Islands was 0 kg/An per US$ of GDP in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Faroe Islands?
- The highest recorded value was 0 kg/An per US$ of GDP in 1966.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Faroe Islands?
- The lowest recorded value was 0 kg/An per US$ of GDP in 2014.
- How does Faroe Islands rank for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Faroe Islands ranks 11th out of 166 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass rising or falling in Faroe Islands?
- Over the last ten years it is up 330.0%. The long-run trend across the full record is volatile.
- Where does this Faroe Islands data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight ÷ GDP (current US$)
Computed from
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.