Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Benin
Benin: Meat of cattle with the bone, fresh or chilled — Yield/Carcass was 2.76 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Benin, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — yield/carcass in Benin stood at 2.76 % change on previous year.
That represents a change of down 27.8% on the previous year and up 41.7% over five years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass in Benin peaked at 42.73 % change on previous year in 2000 and was at its lowest, -4.55 % change on previous year, in 1977.
Benin ranks 36th of 209 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Benin, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | -1.82 % change on previous year | — |
| 1969 | -2.78 % change on previous year | +52.8% |
| 1970 | -1.9 % change on previous year | -31.4% |
| 1971 | -2.91 % change on previous year | +52.9% |
| 1972 | -2 % change on previous year | -31.3% |
| 1973 | -1.02 % change on previous year | -49.0% |
| 1974 | 3.09 % change on previous year | -403.1% |
| 1975 | 5 % change on previous year | +61.7% |
| 1976 | 4.76 % change on previous year | -4.8% |
| 1977 | -4.55 % change on previous year | -195.5% |
| 1978 | 4.76 % change on previous year | -204.8% |
| 1979 | 0 % change on previous year | -100.0% |
| 1980 | 0 % change on previous year | — |
| 1981 | 0 % change on previous year | — |
| 1982 | 0 % change on previous year | — |
| 1983 | 0 % change on previous year | — |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 0 % change on previous year | — |
| 1991 | 0 % change on previous year | — |
| 1992 | 0 % change on previous year | — |
| 1993 | 0 % change on previous year | — |
| 1994 | 0 % change on previous year | — |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 0 % change on previous year | — |
| 1999 | 0 % change on previous year | — |
| 2000 | 42.73 % change on previous year | — |
| 2001 | 2.55 % change on previous year | -94.0% |
| 2002 | -3.11 % change on previous year | -221.9% |
| 2003 | 2.56 % change on previous year | -182.6% |
| 2004 | 1.25 % change on previous year | -51.2% |
| 2005 | 4.32 % change on previous year | +245.7% |
| 2006 | -0.5917 % change on previous year | -113.7% |
| 2007 | 1.79 % change on previous year | -401.8% |
| 2008 | 2.34 % change on previous year | +31.0% |
| 2009 | 1.71 % change on previous year | -26.7% |
| 2010 | 2.25 % change on previous year | +31.1% |
| 2011 | 1.65 % change on previous year | -26.6% |
| 2012 | 2.16 % change on previous year | +31.2% |
| 2013 | 2.12 % change on previous year | -2.1% |
| 2014 | 0 % change on previous year | -100.0% |
| 2015 | 2.07 % change on previous year | — |
| 2016 | 1.52 % change on previous year | -26.5% |
| 2017 | 0.5 % change on previous year | -67.2% |
| 2018 | 1.99 % change on previous year | +298.0% |
| 2019 | 1.95 % change on previous year | -2.0% |
| 2020 | 0 % change on previous year | -100.0% |
| 2021 | -0.9569 % change on previous year | — |
| 2022 | 0.9662 % change on previous year | -201.0% |
| 2023 | 3.83 % change on previous year | +296.2% |
| 2024 | 2.76 % change on previous year | -27.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.5745 % change on previous year | -2.78 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 0.5233 % change on previous year | -4.55 % change on previous year | 5 % change on previous year | 10 |
| 1980s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 1990s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 2000s | 5.56 % change on previous year | -3.11 % change on previous year | 42.73 % change on previous year | 10 |
| 2010s | 1.62 % change on previous year | 0 % change on previous year | 2.25 % change on previous year | 10 |
| 2020s | 1.32 % change on previous year | -0.9569 % change on previous year | 3.83 % change on previous year | 5 |
Countries ranked near Benin
- 33 Cyprus 3 % change on previous year compare
- 34 Faroe Islands 2.92 % change on previous year compare
- 35 Latvia 2.84 % change on previous year compare
- 37 Venezuela (Bolivarian Republic of) 2.71 % change on previous year compare
- 38 China, Hong Kong SAR 2.68 % change on previous year compare
- 39 Malta 2.52 % change on previous year compare
More agriculture & rural data for Benin
- Agriculture, forestry, and fishing, value added (current US$), annual 8.16 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2292 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 380.06 current US$ per person (2025)
- Rural population, annual growth rate 0.6697 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.4664 units per person (2025)
- Share of GDP from agriculture 22.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 22.9% (2025)
- Agricultural raw materials exports 52.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass in Benin?
- Meat of cattle with the bone, fresh or chilled — yield/carcass in Benin was 2.76 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Benin?
- The highest recorded value was 42.73 % change on previous year in 2000.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Benin?
- The lowest recorded value was -4.55 % change on previous year in 1977.
- How does Benin rank for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Benin ranks 36th out of 209 countries with data for 2024.
- Where does this Benin data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.