Meat of cattle with the bone, fresh or chilled — Production, annual in Togo
Togo: Meat of cattle with the bone, fresh or chilled — Production, annual was 1.16 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Production, annual in Togo, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — production, annual in Togo stood at 1.16 % change on previous year.
Compared with earlier readings it is down 89.0% on the previous year and up 102.2% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production, annual in Togo peaked at 34 % change on previous year in 1964 and was at its lowest, -52.75 % change on previous year, in 2014.
Togo ranks 83rd of 209 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Production, annual in Togo, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -4.39 % change on previous year | — |
| 1963 | 4.55 % change on previous year | -203.7% |
| 1964 | 34 % change on previous year | +647.3% |
| 1965 | 0.452 % change on previous year | -98.7% |
| 1966 | 0.5944 % change on previous year | +31.5% |
| 1967 | 5.43 % change on previous year | +813.7% |
| 1968 | -12.12 % change on previous year | -323.2% |
| 1969 | 7.59 % change on previous year | -162.6% |
| 1970 | 11.54 % change on previous year | +52.1% |
| 1971 | -15.8 % change on previous year | -237.0% |
| 1972 | 4.78 % change on previous year | -130.2% |
| 1973 | 16.29 % change on previous year | +240.9% |
| 1974 | -1.96 % change on previous year | -112.0% |
| 1975 | 9.71 % change on previous year | -595.4% |
| 1976 | -14.06 % change on previous year | -244.8% |
| 1977 | -4.55 % change on previous year | -67.7% |
| 1978 | -6.35 % change on previous year | +39.7% |
| 1979 | 6.78 % change on previous year | -206.8% |
| 1980 | -3.17 % change on previous year | -146.8% |
| 1981 | 18.03 % change on previous year | -668.0% |
| 1982 | 11.11 % change on previous year | -38.4% |
| 1983 | -20 % change on previous year | -280.0% |
| 1984 | 17.19 % change on previous year | -185.9% |
| 1985 | 4 % change on previous year | -76.7% |
| 1986 | -5.13 % change on previous year | -228.2% |
| 1987 | 8.11 % change on previous year | -258.1% |
| 1988 | -6.25 % change on previous year | -177.1% |
| 1989 | 13.33 % change on previous year | -313.3% |
| 1990 | -2.12 % change on previous year | -115.9% |
| 1991 | -12.26 % change on previous year | +478.9% |
| 1992 | -4.11 % change on previous year | -66.5% |
| 1993 | 4.26 % change on previous year | -203.6% |
| 1994 | 24.42 % change on previous year | +473.6% |
| 1995 | -1.72 % change on previous year | -107.0% |
| 1996 | 18.56 % change on previous year | -1180.1% |
| 1997 | -1.51 % change on previous year | -108.1% |
| 1998 | -5.63 % change on previous year | +272.5% |
| 1999 | 9.31 % change on previous year | -265.2% |
| 2000 | -1.45 % change on previous year | -115.6% |
| 2001 | 23.15 % change on previous year | -1694.9% |
| 2002 | -1.1 % change on previous year | -104.8% |
| 2003 | -7.29 % change on previous year | +560.1% |
| 2004 | 5.18 % change on previous year | -171.1% |
| 2005 | 4.29 % change on previous year | -17.2% |
| 2006 | 1.52 % change on previous year | -64.5% |
| 2007 | 2.48 % change on previous year | +62.5% |
| 2008 | 3.15 % change on previous year | +27.2% |
| 2009 | 3.24 % change on previous year | +2.8% |
| 2010 | 1.82 % change on previous year | -43.9% |
| 2011 | 1.35 % change on previous year | -25.6% |
| 2012 | 2.67 % change on previous year | +97.3% |
| 2013 | 1.95 % change on previous year | -26.9% |
| 2014 | -52.75 % change on previous year | -2808.0% |
| 2015 | 1.01 % change on previous year | -101.9% |
| 2016 | 1 % change on previous year | -1.0% |
| 2017 | 0.9937 % change on previous year | -1.0% |
| 2018 | 0.5443 % change on previous year | -45.2% |
| 2019 | 1.46 % change on previous year | +167.8% |
| 2020 | 20.06 % change on previous year | +1276.4% |
| 2021 | 17.56 % change on previous year | -12.5% |
| 2022 | 14.41 % change on previous year | -17.9% |
| 2023 | 10.55 % change on previous year | -26.8% |
| 2024 | 1.16 % change on previous year | -89.0% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Production, annual in Togo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | -2808.0% | 1.95 % change on previous year | -52.75 % change on previous year |
| 2001 | +1694.9% | -1.45 % change on previous year | 23.15 % change on previous year |
| 2020 | +1276.4% | 1.46 % change on previous year | 20.06 % change on previous year |
| 1996 | +1180.1% | -1.72 % change on previous year | 18.56 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.51 % change on previous year | -12.12 % change on previous year | 34 % change on previous year | 8 |
| 1970s | 0.6375 % change on previous year | -15.8 % change on previous year | 16.29 % change on previous year | 10 |
| 1980s | 3.72 % change on previous year | -20 % change on previous year | 18.03 % change on previous year | 10 |
| 1990s | 2.92 % change on previous year | -12.26 % change on previous year | 24.42 % change on previous year | 10 |
| 2000s | 3.32 % change on previous year | -7.29 % change on previous year | 23.15 % change on previous year | 10 |
| 2010s | -4 % change on previous year | -52.75 % change on previous year | 2.67 % change on previous year | 10 |
| 2020s | 12.75 % change on previous year | 1.16 % change on previous year | 20.06 % change on previous year | 5 |
Countries ranked near Togo
- 80 Finland 1.31 % change on previous year compare
- 81 South Sudan 1.26 % change on previous year compare
- 82 Nepal 1.26 % change on previous year compare
- 84 Djibouti 1.08 % change on previous year compare
- 85 Germany 1.07 % change on previous year compare
- 86 Sweden 0.9524 % change on previous year compare
More agriculture & rural data for Togo
- Agriculture, forestry, and fishing, value added (current US$), annual 6.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2033 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 281.29 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5561 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production, annual in Togo?
- Meat of cattle with the bone, fresh or chilled — production, annual in Togo was 1.16 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — production, annual recorded in Togo?
- The highest recorded value was 34 % change on previous year in 1964.
- What is the lowest meat of cattle with the bone, fresh or chilled — production, annual recorded in Togo?
- The lowest recorded value was -52.75 % change on previous year in 2014.
- How does Togo rank for meat of cattle with the bone, fresh or chilled — production, annual?
- Togo ranks 83rd out of 209 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — production, annual rising or falling in Togo?
- Over the last ten years it is up 102.2%. The long-run trend across the full record is volatile.
- Where does this Togo data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.