Meat of cattle with the bone, fresh or chilled — Production, annual in Eastern Asia
Eastern Asia: Meat of cattle with the bone, fresh or chilled — Production, annual was 2.35 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Production, annual in Eastern Asia, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — production, annual in Eastern Asia stood at 2.35 % change on previous year.
Compared with earlier readings it is down 48.8% on the previous year and up 2,208.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production, annual in Eastern Asia peaked at 22.68 % change on previous year in 1964 and was at its lowest, -12.55 % change on previous year, in 1966.
That places Eastern Asia 17th out of 30 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Production, annual in Eastern Asia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 4.77 % change on previous year | — |
| 1963 | 18.81 % change on previous year | +294.3% |
| 1964 | 22.68 % change on previous year | +20.6% |
| 1965 | -1.62 % change on previous year | -107.2% |
| 1966 | -12.55 % change on previous year | +672.4% |
| 1967 | 3.52 % change on previous year | -128.1% |
| 1968 | 4.15 % change on previous year | +17.8% |
| 1969 | 15.79 % change on previous year | +280.6% |
| 1970 | 9.71 % change on previous year | -38.5% |
| 1971 | 5.52 % change on previous year | -43.2% |
| 1972 | 8.62 % change on previous year | +56.2% |
| 1973 | -9.66 % change on previous year | -212.1% |
| 1974 | 16.68 % change on previous year | -272.7% |
| 1975 | 12.09 % change on previous year | -27.5% |
| 1976 | -8.42 % change on previous year | -169.6% |
| 1977 | 8.83 % change on previous year | -204.8% |
| 1978 | 8.58 % change on previous year | -2.8% |
| 1979 | 5.5 % change on previous year | -35.9% |
| 1980 | 5.25 % change on previous year | -4.6% |
| 1981 | 6.63 % change on previous year | +26.1% |
| 1982 | 1.08 % change on previous year | -83.7% |
| 1983 | 4.01 % change on previous year | +272.6% |
| 1984 | 11.21 % change on previous year | +179.3% |
| 1985 | 9.89 % change on previous year | -11.8% |
| 1986 | 13.27 % change on previous year | +34.3% |
| 1987 | 14.9 % change on previous year | +12.2% |
| 1988 | 5.3 % change on previous year | -64.4% |
| 1989 | 4.53 % change on previous year | -14.6% |
| 1990 | 9.38 % change on previous year | +107.2% |
| 1991 | 14.64 % change on previous year | +56.1% |
| 1992 | 13.03 % change on previous year | -11.0% |
| 1993 | 17.26 % change on previous year | +32.5% |
| 1994 | 6.05 % change on previous year | -64.9% |
| 1995 | 15.49 % change on previous year | +155.9% |
| 1996 | 10.79 % change on previous year | -30.4% |
| 1997 | 18.05 % change on previous year | +67.3% |
| 1998 | 9.46 % change on previous year | -47.6% |
| 1999 | 10.25 % change on previous year | +8.3% |
| 2000 | 0.5654 % change on previous year | -94.5% |
| 2001 | -4.16 % change on previous year | -836.4% |
| 2002 | 3.14 % change on previous year | -175.5% |
| 2003 | 1.88 % change on previous year | -40.2% |
| 2004 | 3.28 % change on previous year | +74.7% |
| 2005 | 0.9887 % change on previous year | -69.9% |
| 2006 | 3.42 % change on previous year | +245.6% |
| 2007 | 5.74 % change on previous year | +67.8% |
| 2008 | -0.4696 % change on previous year | -108.2% |
| 2009 | 1.8 % change on previous year | -483.1% |
| 2010 | -0.3486 % change on previous year | -119.4% |
| 2011 | -2.17 % change on previous year | +521.2% |
| 2012 | 1.45 % change on previous year | -166.8% |
| 2013 | 0.0577 % change on previous year | -96.0% |
| 2014 | 0.1017 % change on previous year | +76.0% |
| 2015 | 0.2288 % change on previous year | +125.0% |
| 2016 | -0.9873 % change on previous year | -531.6% |
| 2017 | 2.7 % change on previous year | -373.9% |
| 2018 | 1.79 % change on previous year | -33.8% |
| 2019 | 2.98 % change on previous year | +66.7% |
| 2020 | 1.47 % change on previous year | -50.7% |
| 2021 | 2.72 % change on previous year | +85.0% |
| 2022 | 3.56 % change on previous year | +30.6% |
| 2023 | 4.58 % change on previous year | +28.9% |
| 2024 | 2.35 % change on previous year | -48.8% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Production, annual in Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | -836.4% | 0.5654 % change on previous year | -4.16 % change on previous year |
| 1966 | -672.4% | -1.62 % change on previous year | -12.55 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.94 % change on previous year | -12.55 % change on previous year | 22.68 % change on previous year | 8 |
| 1970s | 5.75 % change on previous year | -9.66 % change on previous year | 16.68 % change on previous year | 10 |
| 1980s | 7.6 % change on previous year | 1.08 % change on previous year | 14.9 % change on previous year | 10 |
| 1990s | 12.44 % change on previous year | 6.05 % change on previous year | 18.05 % change on previous year | 10 |
| 2000s | 1.62 % change on previous year | -4.16 % change on previous year | 5.74 % change on previous year | 10 |
| 2010s | 0.5811 % change on previous year | -2.17 % change on previous year | 2.98 % change on previous year | 10 |
| 2020s | 2.94 % change on previous year | 1.47 % change on previous year | 4.58 % change on previous year | 5 |
Countries ranked near Eastern Asia
- 14 Mali 13.04 % change on previous year compare
- 15 Jordan 12 % change on previous year compare
- 16 Australia and New Zealand 11.83 % change on previous year compare
- 17 Turkmenistan 11.81 % change on previous year compare
- 18 Cyprus 11.46 % change on previous year compare
- 19 Benin 11.2 % change on previous year compare
- 20 Malaysia 10.58 % change on previous year compare
More agriculture & rural data for Eastern Asia
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 1.71 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered -9.25 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate -3.75 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 5.88 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 1.85 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 3.61 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 1.88 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate 0.9111 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 2.08 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production, annual in Eastern Asia?
- Meat of cattle with the bone, fresh or chilled — production, annual in Eastern Asia was 2.35 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — production, annual recorded in Eastern Asia?
- The highest recorded value was 22.68 % change on previous year in 1964.
- What is the lowest meat of cattle with the bone, fresh or chilled — production, annual recorded in Eastern Asia?
- The lowest recorded value was -12.55 % change on previous year in 1966.
- How does Eastern Asia rank for meat of cattle with the bone, fresh or chilled — production, annual?
- Eastern Asia ranks 17th out of 30 groups with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — production, annual rising or falling in Eastern Asia?
- Over the last ten years it is up 2,208.7%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.