How does Western Asia rank for meat of cattle with the bone, fresh or chilled — producing?

Western Asia ranks 22nd out of 30 groups with data for 2024.

Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Western Asia?

Over the last ten years it is up 19.4%. The long-run trend across the full record is rising.

Where does this Western Asia data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Western Asia

Name: Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Western Asia
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Western Asia: Meat of cattle: Producing … Meat Producing Animals/Slaughtered was 10.37 million An in 2024. ▲ Rising

Latest (2024)

10.37 million An

Change on year

down 7.7%

Rank

22nd

of 30 groups

All-time high

11.23 million An

in 2023

All-time low

2.21 million An

in 1961

Years of data

1961–2024

Meat of cattle with the bone, fresh or chilled — Producing in Western Asia, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Western Asia recorded 10.37 million An for meat of cattle with the bone, fresh or chilled — producing in 2024.

That represents a change of down 7.7% on the previous year and up 19.4% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Western Asia peaked at 11.23 million An in 2023 and was at its lowest, 2.21 million An, in 1961.

Western Asia ranks 22nd of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Western Asia, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered in Western Asia, 1961 to 2024.
Year	An	Change
1961	2.21 million An	—
1962	2.38 million An	+7.4%
1963	2.33 million An	-2.1%
1964	2.28 million An	-2.1%
1965	2.37 million An	+4.1%
1966	2.44 million An	+3.0%
1967	2.42 million An	-0.9%
1968	2.55 million An	+5.3%
1969	2.78 million An	+9.2%
1970	2.83 million An	+1.7%
1971	2.66 million An	-6.0%
1972	2.52 million An	-5.4%
1973	2.67 million An	+6.0%
1974	3.20 million An	+20.0%
1975	3.31 million An	+3.3%
1976	3.10 million An	-6.3%
1977	3.32 million An	+7.0%
1978	3.11 million An	-6.1%
1979	3.86 million An	+23.9%
1980	3.64 million An	-5.6%
1981	4.14 million An	+13.8%
1982	4.58 million An	+10.6%
1983	4.43 million An	-3.2%
1984	4.74 million An	+6.8%
1985	4.25 million An	-10.3%
1986	5.41 million An	+27.4%
1987	4.26 million An	-21.2%
1988	4.20 million An	-1.6%
1989	4.71 million An	+12.2%
1990	4.59 million An	-2.4%
1991	3.48 million An	-24.3%
1992	4.51 million An	+29.5%
1993	4.57 million An	+1.3%
1994	4.78 million An	+4.7%
1995	4.34 million An	-9.3%
1996	4.37 million An	+0.9%
1997	5.17 million An	+18.2%
1998	4.95 million An	-4.2%
1999	4.93 million An	-0.5%
2000	5.23 million An	+6.1%
2001	5.95 million An	+13.7%
2002	6.18 million An	+3.8%
2003	6.19 million An	+0.2%
2004	6.23 million An	+0.6%
2005	6.18 million An	-0.7%
2006	6.33 million An	+2.4%
2007	6.53 million An	+3.2%
2008	6.85 million An	+4.9%
2009	7.38 million An	+7.8%
2010	7.73 million An	+4.6%
2011	7.94 million An	+2.8%
2012	8.21 million An	+3.5%
2013	8.52 million An	+3.7%
2014	8.69 million An	+1.9%
2015	8.73 million An	+0.6%
2016	8.91 million An	+2.0%
2017	9.19 million An	+3.2%
2018	9.73 million An	+5.8%
2019	9.99 million An	+2.7%
2020	9.91 million An	-0.8%
2021	10.45 million An	+5.4%
2022	10.99 million An	+5.1%
2023	11.23 million An	+2.2%
2024	10.37 million An	-7.7%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	2.42 million An	2.21 million An	2.78 million An	9
1970s	3.06 million An	2.52 million An	3.86 million An	10
1980s	4.44 million An	3.64 million An	5.41 million An	10
1990s	4.57 million An	3.48 million An	5.17 million An	10
2000s	6.31 million An	5.23 million An	7.38 million An	10
2010s	8.76 million An	7.73 million An	9.99 million An	10
2020s	10.59 million An	9.91 million An	11.23 million An	5

Countries ranked near Western Asia

19 United Republic of Tanzania 4.59 million An compare
20 Chad 4.34 million An compare
21 France 3.99 million An compare
22 Ethiopia 3.95 million An compare
22 Ethiopia 3.95 million An compare
24 Canada 3.41 million An compare
25 Sudan 3.36 million An compare

See the full ranking of 280 places →

More agriculture & rural data for Western Asia

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 3.28 % change on previous year (2024)
Meat of cattle with the bone, fresh or chilled — Yield/Carcass -2.33 % change on previous year (2024)
Meat of cattle with the bone, fresh or chilled — Production, annual -9.77 % change on previous year (2024)
Meat of cattle with the bone, fresh or chilled — Producing -7.7 % change on previous year (2024)
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual -2.26 % change on previous year (2024)
Meat of chickens, fresh or chilled — Production, annual growth rate 0.9281 % change on previous year (2024)
Meat of goat, fresh or chilled — Production, annual growth rate -9.74 % change on previous year (2024)
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Meat of goat, fresh or chilled — Producing Animals/Slaughtered -11.26 % change on previous year (2024)
Maize (corn) — Production, annual growth rate -10.58 % change on previous year (2024)

All data for Western Asia →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — producing in Western Asia?: Meat of cattle with the bone, fresh or chilled — producing in Western Asia was 10.37 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Western Asia?: The highest recorded value was 11.23 million An in 2023.
What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Western Asia?: The lowest recorded value was 2.21 million An in 1961.
How does Western Asia rank for meat of cattle with the bone, fresh or chilled — producing?: Western Asia ranks 22nd out of 30 groups with data for 2024.
Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Western Asia?: Over the last ten years it is up 19.4%. The long-run trend across the full record is rising.
Where does this Western Asia data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Producing in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/western-asia/

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About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered
Unit: An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 280 places, 15,946 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.