Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Cabo Verde
Cabo Verde: Meat of cattle: Producing … Meat Producing Animals/Slaughtered was 4,467 An in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producing in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — producing in Cabo Verde stood at 4,467 An.
The figure is up 0.2% on the previous year and up 24.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Cabo Verde peaked at 6,750 An in 2010 and was at its lowest, 1,000 An, in 1984.
That places Cabo Verde 218th out of 250 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Cabo Verde, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 1,300 An | — |
| 1962 | 1,100 An | -15.4% |
| 1963 | 1,500 An | +36.4% |
| 1964 | 1,550 An | +3.3% |
| 1965 | 1,350 An | -12.9% |
| 1966 | 1,300 An | -3.7% |
| 1967 | 1,350 An | +3.8% |
| 1968 | 1,550 An | +14.8% |
| 1969 | 1,200 An | -22.6% |
| 1970 | 2,000 An | +66.7% |
| 1971 | 1,900 An | -5.0% |
| 1972 | 2,200 An | +15.8% |
| 1973 | 2,300 An | +4.5% |
| 1974 | 1,900 An | -17.4% |
| 1975 | 2,020 An | +6.3% |
| 1976 | 1,650 An | -18.3% |
| 1977 | 1,800 An | +9.1% |
| 1978 | 1,800 An | +0.0% |
| 1979 | 1,330 An | -26.1% |
| 1980 | 1,500 An | +12.8% |
| 1981 | 1,950 An | +30.0% |
| 1982 | 2,000 An | +2.6% |
| 1983 | 1,500 An | -25.0% |
| 1984 | 1,000 An | -33.3% |
| 1985 | 1,550 An | +55.0% |
| 1986 | 1,750 An | +12.9% |
| 1987 | 2,000 An | +14.3% |
| 1988 | 2,700 An | +35.0% |
| 1989 | 2,850 An | +5.6% |
| 1990 | 2,950 An | +3.5% |
| 1991 | 2,500 An | -15.3% |
| 1992 | 2,632 An | +5.3% |
| 1993 | 2,680 An | +1.8% |
| 1994 | 2,729 An | +1.8% |
| 1995 | 2,371 An | -13.1% |
| 1996 | 3,500 An | +47.6% |
| 1997 | 3,200 An | -8.6% |
| 1998 | 3,350 An | +4.7% |
| 1999 | 3,350 An | +0.0% |
| 2000 | 3,500 An | +4.5% |
| 2001 | 3,500 An | +0.0% |
| 2002 | 3,350 An | -4.3% |
| 2003 | 3,350 An | +0.0% |
| 2004 | 3,400 An | +1.5% |
| 2005 | 4,200 An | +23.5% |
| 2006 | 5,000 An | +19.0% |
| 2007 | 5,750 An | +15.0% |
| 2008 | 6,600 An | +14.8% |
| 2009 | 6,700 An | +1.5% |
| 2010 | 6,750 An | +0.7% |
| 2011 | 3,398 An | -49.7% |
| 2012 | 3,405 An | +0.2% |
| 2013 | 3,413 An | +0.2% |
| 2014 | 3,587 An | +5.1% |
| 2015 | 3,574 An | -0.4% |
| 2016 | 3,435 An | -3.9% |
| 2017 | 4,440 An | +29.3% |
| 2018 | 4,434 An | -0.1% |
| 2019 | 4,434 An | +0.0% |
| 2020 | 4,428 An | -0.1% |
| 2021 | 4,438 An | +0.2% |
| 2022 | 4,447 An | +0.2% |
| 2023 | 4,457 An | +0.2% |
| 2024 | 4,467 An | +0.2% |
Biggest year-on-year movements
Years where Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1970 | +66.7% | 1,200 An | 2,000 An |
| 1985 | +55.0% | 1,000 An | 1,550 An |
| 2011 | -49.7% | 6,750 An | 3,398 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,356 An | 1,100 An | 1,550 An | 9 |
| 1970s | 1,890 An | 1,330 An | 2,300 An | 10 |
| 1980s | 1,880 An | 1,000 An | 2,850 An | 10 |
| 1990s | 2,926 An | 2,371 An | 3,500 An | 10 |
| 2000s | 4,535 An | 3,350 An | 6,700 An | 10 |
| 2010s | 4,087 An | 3,398 An | 6,750 An | 10 |
| 2020s | 4,447 An | 4,428 An | 4,467 An | 5 |
Countries ranked near Cabo Verde
- 215 Trinidad and Tobago 6,800 An compare
- 216 Bahrain 6,463 An compare
- 216 Bahrain 6,463 An compare
- 218 Cape Verde 4,467 An compare
- 220 Solomon Islands 4,174 An compare
- 221 Malta 4,030 An compare
More agriculture & rural data for Cabo Verde
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -2.68 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 4.44 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2.8 % change on previous year (2024)
- Goats — Stocks, annual growth rate 2.8 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate -2.72 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.8772 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate -99.39 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.8446 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 1.22 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate -1.96 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producing in Cabo Verde?
- Meat of cattle with the bone, fresh or chilled — producing in Cabo Verde was 4,467 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Cabo Verde?
- The highest recorded value was 6,750 An in 2010.
- What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Cabo Verde?
- The lowest recorded value was 1,000 An in 1984.
- How does Cabo Verde rank for meat of cattle with the bone, fresh or chilled — producing?
- Cabo Verde ranks 218th out of 250 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Cabo Verde?
- Over the last ten years it is up 24.5%. The long-run trend across the full record is rising.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.