Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Antigua and Barbuda
Antigua and Barbuda: Meat of cattle: Producing … Meat Producing Animals/Slaughtered was 461 An in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producing in Antigua and Barbuda, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — producing in Antigua and Barbuda is 461 An, measured in 2024.
Compared with earlier readings it is up 85.1% on the previous year and down 42.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Antigua and Barbuda peaked at 3,200 An in 1986 and was at its lowest, 249 An, in 2023.
That places Antigua and Barbuda 239th out of 250 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Antigua and Barbuda, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 1,380 An | — |
| 1962 | 897 An | -35.0% |
| 1963 | 1,087 An | +21.2% |
| 1964 | 1,431 An | +31.6% |
| 1965 | 1,217 An | -15.0% |
| 1966 | 1,307 An | +7.4% |
| 1967 | 879 An | -32.7% |
| 1968 | 758 An | -13.8% |
| 1969 | 947 An | +24.9% |
| 1970 | 968 An | +2.2% |
| 1971 | 1,688 An | +74.4% |
| 1972 | 1,573 An | -6.8% |
| 1973 | 1,528 An | -2.9% |
| 1974 | 1,403 An | -8.2% |
| 1975 | 826 An | -41.1% |
| 1976 | 1,039 An | +25.8% |
| 1977 | 1,374 An | +32.2% |
| 1978 | 2,356 An | +71.5% |
| 1979 | 2,508 An | +6.5% |
| 1980 | 2,951 An | +17.7% |
| 1981 | 2,276 An | -22.9% |
| 1982 | 2,181 An | -4.2% |
| 1983 | 2,685 An | +23.1% |
| 1984 | 2,308 An | -14.0% |
| 1985 | 3,189 An | +38.2% |
| 1986 | 3,200 An | +0.3% |
| 1987 | 3,200 An | +0.0% |
| 1988 | 3,200 An | +0.0% |
| 1989 | 2,500 An | -21.9% |
| 1990 | 2,800 An | +12.0% |
| 1991 | 1,941 An | -30.7% |
| 1992 | 1,396 An | -28.1% |
| 1993 | 1,295 An | -7.2% |
| 1994 | 1,219 An | -5.9% |
| 1995 | 1,178 An | -3.4% |
| 1996 | 1,119 An | -5.0% |
| 1997 | 1,093 An | -2.3% |
| 1998 | 1,049 An | -4.0% |
| 1999 | 1,037 An | -1.1% |
| 2000 | 1,285 An | +23.9% |
| 2001 | 993 An | -22.7% |
| 2002 | 956 An | -3.7% |
| 2003 | 936 An | -2.1% |
| 2004 | 881 An | -5.9% |
| 2005 | 834 An | -5.3% |
| 2006 | 928 An | +11.3% |
| 2007 | 890 An | -4.1% |
| 2008 | 842 An | -5.4% |
| 2009 | 800 An | -5.0% |
| 2010 | 793 An | -0.9% |
| 2011 | 814 An | +2.6% |
| 2012 | 836 An | +2.7% |
| 2013 | 852 An | +1.9% |
| 2014 | 795 An | -6.7% |
| 2015 | 791 An | -0.5% |
| 2016 | 548 An | -30.7% |
| 2017 | 526 An | -4.0% |
| 2018 | 500 An | -4.9% |
| 2019 | 376 An | -24.8% |
| 2020 | 418 An | +11.2% |
| 2021 | 358 An | -14.4% |
| 2022 | 394 An | +10.1% |
| 2023 | 249 An | -36.8% |
| 2024 | 461 An | +85.1% |
Antigua and Barbuda compared with similar countries
- Antigua and Barbuda's 461 An is below the median for high income countries, which is 148,640 An, 0% of the median. (58 countries reporting)
- Antigua and Barbuda's 461 An is below the median for Latin America & Caribbean, which is 307,018 An, 0% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,100 An | 758 An | 1,431 An | 9 |
| 1970s | 1,526 An | 826 An | 2,508 An | 10 |
| 1980s | 2,769 An | 2,181 An | 3,200 An | 10 |
| 1990s | 1,413 An | 1,037 An | 2,800 An | 10 |
| 2000s | 934.5 An | 800 An | 1,285 An | 10 |
| 2010s | 683.1 An | 376 An | 852 An | 10 |
| 2020s | 376 An | 249 An | 461 An | 5 |
Countries ranked near Antigua and Barbuda
- 236 French Polynesia 845 An compare
- 237 Saint Vincent and the Grenadines 515 An compare
- 237 Saint Vincent and the Grenadines 515 An compare
- 240 Equatorial Guinea 440 An compare
- 240 Equatorial Guinea 440 An compare
- 242 Faroe Islands 243 An compare
More agriculture & rural data for Antigua and Barbuda
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0531 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0955 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producing in Antigua and Barbuda?
- Meat of cattle with the bone, fresh or chilled — producing in Antigua and Barbuda was 461 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Antigua and Barbuda?
- The highest recorded value was 3,200 An in 1986.
- What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Antigua and Barbuda?
- The lowest recorded value was 249 An in 2023.
- How does Antigua and Barbuda rank for meat of cattle with the bone, fresh or chilled — producing?
- Antigua and Barbuda ranks 239th out of 250 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 42.0%. The long-run trend across the full record is volatile.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.