Meat of cattle with the bone, fresh or chilled — Producing in Iraq

Iraq: Meat of cattle with the bone, fresh or chilled — Producing was 0.0036 An per person in 2024. ◆ Volatile

Latest (2024)
0.0036 An per person
Change on year
down 4.1%
World rank
154th
of 167 countries
All-time high
0.0432 An per person
in 1962
All-time low
0.0034 An per person
in 2015
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled — Producing in Iraq, 1961–2024

00.010.020.030.04196119922024

Source: Statizoid (derived). Measured in An per person.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — producing in Iraq is 0.0036 An per person, measured in 2024.

The figure is down 4.1% on the previous year and down 41.0% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Iraq peaked at 0.0432 An per person in 1962 and was at its lowest, 0.0034 An per person, in 2015.

Iraq ranks 154th of 167 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Producing in Iraq, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita in Iraq, 1961 to 2024.
Year An per person Change
1961 0.0431 An per person
1962 0.0432 An per person +0.2%
1963 0.043 An per person -0.3%
1964 0.0429 An per person -0.4%
1965 0.0378 An per person -11.9%
1966 0.0359 An per person -4.9%
1967 0.037 An per person +3.0%
1968 0.0369 An per person -0.4%
1969 0.0367 An per person -0.5%
1970 0.0377 An per person +2.7%
1971 0.0377 An per person +0.0%
1972 0.0364 An per person -3.4%
1973 0.0347 An per person -4.7%
1974 0.034 An per person -2.0%
1975 0.0322 An per person -5.4%
1976 0.0361 An per person +12.2%
1977 0.0349 An per person -3.4%
1978 0.0341 An per person -2.2%
1979 0.0323 An per person -5.4%
1980 0.032 An per person -0.8%
1981 0.0298 An per person -7.0%
1982 0.0305 An per person +2.5%
1983 0.0286 An per person -6.2%
1984 0.0292 An per person +1.9%
1985 0.0268 An per person -8.3%
1986 0.0248 An per person -7.3%
1987 0.0242 An per person -2.5%
1988 0.024 An per person -1.1%
1989 0.0227 An per person -5.0%
1990 0.0218 An per person -4.0%
1991 0.0128 An per person -41.2%
1992 0.0172 An per person +34.1%
1993 0.0201 An per person +16.5%
1994 0.0176 An per person -12.1%
1995 0.0143 An per person -18.9%
1996 0.0122 An per person -14.4%
1997 0.0147 An per person +19.8%
1998 0.0146 An per person -0.1%
1999 0.0142 An per person -2.9%
2000 0.0139 An per person -2.1%
2001 0.0144 An per person +3.8%
2002 0.0142 An per person -1.5%
2003 0.0085 An per person -39.9%
2004 0.0088 An per person +3.3%
2005 0.0078 An per person -11.1%
2006 0.0067 An per person -14.5%
2007 0.0052 An per person -22.3%
2008 0.007 An per person +34.9%
2009 0.0075 An per person +6.5%
2010 0.0076 An per person +1.8%
2011 0.0074 An per person -3.3%
2012 0.0071 An per person -4.0%
2013 0.0069 An per person -2.8%
2014 0.006 An per person -12.5%
2015 0.0034 An per person -43.6%
2016 0.0038 An per person +10.8%
2017 0.0039 An per person +2.4%
2018 0.0037 An per person -5.2%
2019 0.0037 An per person +2.3%
2020 0.0037 An per person -0.2%
2021 0.0037 An per person -0.2%
2022 0.0037 An per person -0.2%
2023 0.0037 An per person -0.2%
2024 0.0036 An per person -4.1%

Iraq compared with similar countries

  • Iraq's 0.0036 An per person is below the median for upper middle income countries, which is 0.0326 An per person, 11% of the median. (49 countries reporting)
  • Iraq's 0.0036 An per person is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.011 An per person, 32% of the median. (21 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled — Producing in Iraq changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 -43.6% 0.006 An per person 0.0034 An per person
1991 -41.2% 0.0218 An per person 0.0128 An per person
2003 -39.9% 0.0142 An per person 0.0085 An per person
2008 +34.9% 0.0052 An per person 0.007 An per person
1992 +34.1% 0.0128 An per person 0.0172 An per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0396 An per person 0.0359 An per person 0.0432 An per person 9
1970s 0.035 An per person 0.0322 An per person 0.0377 An per person 10
1980s 0.0273 An per person 0.0227 An per person 0.032 An per person 10
1990s 0.016 An per person 0.0122 An per person 0.0218 An per person 10
2000s 0.0094 An per person 0.0052 An per person 0.0144 An per person 10
2010s 0.0053 An per person 0.0034 An per person 0.0076 An per person 10
2020s 0.0037 An per person 0.0036 An per person 0.0037 An per person 5

Countries ranked near Iraq

  1. 151 Libya 0.0044 An per person compare
  2. 152 Mozambique 0.0043 An per person compare
  3. 153 Bahrain 0.0041 An per person compare
  4. 155 Malaysia 0.0033 An per person compare
  5. 156 Barbados 0.0031 An per person compare
  6. 157 French Polynesia 0.003 An per person compare

See the full ranking of 168 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — producing in Iraq?
Meat of cattle with the bone, fresh or chilled — producing in Iraq was 0.0036 An per person in 2024, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Iraq?
The highest recorded value was 0.0432 An per person in 1962.
What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Iraq?
The lowest recorded value was 0.0034 An per person in 2015.
How does Iraq rank for meat of cattle with the bone, fresh or chilled — producing?
Iraq ranks 154th out of 167 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Iraq?
Over the last ten years it is down 41.0%. The long-run trend across the full record is volatile.
Where does this Iraq data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Producing in Iraq. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/iraq/

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<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/iraq/">Meat of cattle with the bone, fresh or chilled — Producing in Iraq</a> — Statizoid

How this figure is calculated

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,723 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.