Meat of cattle with the bone, fresh or chilled — Producer Price in Cambodia
Cambodia: Meat of cattle with the bone, fresh or chilled — Producer Price was 1,389 USD in 1998. ▬ Flat
Meat of cattle with the bone, fresh or chilled — Producer Price in Cambodia, 1992–1998
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 1998, meat of cattle with the bone, fresh or chilled — producer price in Cambodia stood at 1,389 USD. That is the lowest value across all 7 years on record.
Compared with earlier readings it is down 39.9% on the previous year and down 12.1% over ten years.
That places Cambodia 82nd out of 84 countries with data for 1998, putting it in the bottom quarter.
Meat of cattle with the bone, fresh or chilled — Producer Price in Cambodia, year by year
| Year | USD | Change |
|---|---|---|
| 1992 | 1,579 USD | — |
| 1993 | 1,863 USD | +18.0% |
| 1994 | 1,744 USD | -6.4% |
| 1995 | 1,808 USD | +3.6% |
| 1996 | 1,776 USD | -1.7% |
| 1997 | 2,311 USD | +30.2% |
| 1998 | 1,389 USD | -39.9% |
Cambodia compared with similar countries
- Cambodia's 1,389 USD is below the median for lower middle income countries, which is 3,373 USD, 41% of the median. (17 countries reporting)
- Cambodia's 1,389 USD is below the median for East Asia & Pacific, which is 2,863 USD, 49% of the median. (6 countries reporting)
Countries ranked near Cambodia
More agriculture & rural data for Cambodia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.49 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1611 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 462.77 current US$ per person (2025)
- Rural population, annual growth rate 0.7882 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.5889 units per person (2025)
- Share of GDP from agriculture 16.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.1% (2025)
- Agricultural raw materials exports 2.6% (2024)
- Agricultural raw materials imports 3.0% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Cambodia?
- Meat of cattle with the bone, fresh or chilled — producer price in Cambodia was 1,389 USD in 1998, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Cambodia?
- The highest recorded value was 2,311 USD in 1997.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Cambodia?
- The lowest recorded value was 1,389 USD in 1998.
- How does Cambodia rank for meat of cattle with the bone, fresh or chilled — producer price?
- Cambodia ranks 82nd out of 84 countries with data for 1998.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Cambodia?
- Over the last ten years it is down 12.1%. The long-run trend across the full record is flat.
- Where does this Cambodia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.