Meat of cattle with the bone, fresh or chilled — Producer Price Index in Gambia
Gambia: Meat of cattle with the bone, fresh or chilled — Producer Price Index was 201.98 in 2025. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Gambia, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
Gambia recorded 201.98 for meat of cattle with the bone, fresh or chilled — producer price index in 2025. That is the highest value across all 35 years on record.
That represents a change of up 5.4% on the previous year and up 102.2% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price index in Gambia peaked at 201.98 in 2025 and was at its lowest, 11.03, in 1991.
Gambia ranks 24th of 132 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Gambia, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 11.03 | — |
| 1992 | 12.17 | +10.3% |
| 1993 | 14.33 | +17.7% |
| 1994 | 12.89 | -10.0% |
| 1995 | 12.89 | +0.0% |
| 1996 | 12.37 | -4.0% |
| 1997 | 12.89 | +4.2% |
| 1998 | 15.47 | +20.0% |
| 1999 | 15.47 | +0.0% |
| 2000 | 18.04 | +16.6% |
| 2001 | 20.62 | +14.3% |
| 2002 | 28.36 | +37.5% |
| 2003 | 38.67 | +36.4% |
| 2004 | 41.24 | +6.6% |
| 2005 | 41.5 | +0.6% |
| 2006 | 46.4 | +11.8% |
| 2007 | 53.43 | +15.2% |
| 2008 | 58.78 | +10.0% |
| 2009 | 64.06 | +9.0% |
| 2010 | 69.31 | +8.2% |
| 2011 | 74.55 | +7.6% |
| 2012 | 81.5 | +9.3% |
| 2013 | 88.22 | +8.2% |
| 2014 | 94.29 | +6.9% |
| 2015 | 99.9 | +5.9% |
| 2016 | 105.81 | +5.9% |
| 2017 | 111.79 | +5.7% |
| 2018 | 116.84 | +4.5% |
| 2019 | 121.16 | +3.7% |
| 2020 | 125.7 | +3.7% |
| 2021 | 134.44 | +7.0% |
| 2022 | 140.18 | +4.3% |
| 2023 | 178.1 | +27.1% |
| 2024 | 191.6 | +7.6% |
| 2025 | 201.98 | +5.4% |
Gambia compared with similar countries
- Gambia's 201.98 is above the median for low income countries, which is 145.45, 1.4× the median. (15 countries reporting)
- Gambia's 201.98 is above the median for Sub-Saharan Africa, which is 121.29, 1.7× the median. (25 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producer Price Index in Gambia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | +37.5% | 20.62 | 28.36 |
| 2003 | +36.4% | 28.36 | 38.67 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13.28 | 11.03 | 15.47 | 9 |
| 2000s | 41.11 | 18.04 | 64.06 | 10 |
| 2010s | 96.34 | 69.31 | 121.16 | 10 |
| 2020s | 162 | 125.7 | 201.98 | 6 |
Countries ranked near Gambia
More agriculture & rural data for Gambia
- Agriculture, forestry, and fishing, value added (current US$), annual 25.87 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2385 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 219.17 current US$ per person (2025)
- Rural population, annual growth rate 0.2766 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.3501 units per person (2025)
- Share of GDP from agriculture 23.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.8% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 0.3% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price index in Gambia?
- Meat of cattle with the bone, fresh or chilled — producer price index in Gambia was 201.98 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price index recorded in Gambia?
- The highest recorded value was 201.98 in 2025.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price index recorded in Gambia?
- The lowest recorded value was 11.03 in 1991.
- How does Gambia rank for meat of cattle with the bone, fresh or chilled — producer price index?
- Gambia ranks 24th out of 132 countries with data for 2025.
- Is meat of cattle with the bone, fresh or chilled — producer price index rising or falling in Gambia?
- Over the last ten years it is up 102.2%. The long-run trend across the full record is volatile.
- Where does this Gambia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.