Meat of cattle with the bone, fresh or chilled — Producer Price Index in Algeria
Algeria: Meat of cattle with the bone, fresh or chilled — Producer Price Index was 139.99 in 2025. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Algeria, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2025, meat of cattle with the bone, fresh or chilled — producer price index in Algeria stood at 139.99.
Compared with earlier readings it is up 2.0% on the previous year and up 41.2% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price index in Algeria peaked at 141.04 in 2023 and was at its lowest, 4.76, in 1991.
Algeria ranks 65th of 132 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Algeria, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 4.76 | — |
| 1992 | 6.23 | +30.9% |
| 1993 | 7.31 | +17.3% |
| 1994 | 7.88 | +7.8% |
| 1995 | 10.29 | +30.6% |
| 1996 | 36.66 | +256.3% |
| 1997 | 54.21 | +47.9% |
| 1998 | 54.21 | +0.0% |
| 1999 | 55.82 | +3.0% |
| 2000 | 51.73 | -7.3% |
| 2001 | 45.48 | -12.1% |
| 2002 | 52.71 | +15.9% |
| 2003 | 57.47 | +9.0% |
| 2004 | 69.43 | +20.8% |
| 2005 | 63.64 | -8.3% |
| 2006 | 62.74 | -1.4% |
| 2007 | 58.76 | -6.3% |
| 2008 | 61.33 | +4.4% |
| 2009 | 75.47 | +23.1% |
| 2010 | 78.94 | +4.6% |
| 2011 | 86.4 | +9.5% |
| 2012 | 98.61 | +14.1% |
| 2013 | 108.26 | +9.8% |
| 2014 | 104.44 | -3.5% |
| 2015 | 99.13 | -5.1% |
| 2016 | 96.43 | -2.7% |
| 2017 | 99 | +2.7% |
| 2018 | 124.07 | +25.3% |
| 2019 | 134.1 | +8.1% |
| 2020 | 131.11 | -2.2% |
| 2021 | 132.88 | +1.4% |
| 2022 | 129.86 | -2.3% |
| 2023 | 141.04 | +8.6% |
| 2024 | 137.21 | -2.7% |
| 2025 | 139.99 | +2.0% |
Algeria compared with similar countries
- Algeria's 139.99 is below the median for upper middle income countries, which is 154.87, 90% of the median. (39 countries reporting)
- Algeria's 139.99 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 140.24, 100% of the median. (14 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producer Price Index in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +256.3% | 10.29 | 36.66 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 26.37 | 4.76 | 55.82 | 9 |
| 2000s | 59.88 | 45.48 | 75.47 | 10 |
| 2010s | 102.94 | 78.94 | 134.1 | 10 |
| 2020s | 135.35 | 129.86 | 141.04 | 6 |
Countries ranked near Algeria
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Share of GDP from agriculture 14.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.5% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price index in Algeria?
- Meat of cattle with the bone, fresh or chilled — producer price index in Algeria was 139.99 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price index recorded in Algeria?
- The highest recorded value was 141.04 in 2023.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price index recorded in Algeria?
- The lowest recorded value was 4.76 in 1991.
- How does Algeria rank for meat of cattle with the bone, fresh or chilled — producer price index?
- Algeria ranks 65th out of 132 countries with data for 2025.
- Is meat of cattle with the bone, fresh or chilled — producer price index rising or falling in Algeria?
- Over the last ten years it is up 41.2%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.