Meat of cattle with the bone, fresh or chilled — Producer Price Index in Afghanistan
Afghanistan: Meat of cattle with the bone, fresh or chilled — Producer Price Index was 89.54 in 2025. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Afghanistan, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — producer price index in Afghanistan is 89.54, measured in 2025.
Compared with earlier readings it is up 3.6% on the previous year and down 11.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price index in Afghanistan peaked at 112.77 in 2012 and was at its lowest, 17.34, in 1991.
Afghanistan ranks 128th of 132 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Afghanistan, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 17.34 | — |
| 1992 | 17.34 | +0.0% |
| 1993 | 17.34 | +0.0% |
| 1994 | 18.46 | +6.5% |
| 1995 | 18.23 | -1.2% |
| 1996 | 22.37 | +22.7% |
| 1997 | 47.43 | +112.0% |
| 1998 | 55.93 | +17.9% |
| 1999 | 46.76 | -16.4% |
| 2000 | 54.81 | +17.2% |
| 2001 | 44.75 | -18.4% |
| 2002 | 55.93 | +25.0% |
| 2003 | 57.27 | +2.4% |
| 2004 | 58.17 | +1.6% |
| 2005 | 59.4 | +2.1% |
| 2006 | 59.72 | +0.5% |
| 2007 | 70.09 | +17.4% |
| 2008 | 67.98 | -3.0% |
| 2009 | 72.16 | +6.1% |
| 2010 | 100.43 | +39.2% |
| 2011 | 111.16 | +10.7% |
| 2012 | 112.77 | +1.4% |
| 2013 | 108.92 | -3.4% |
| 2014 | 105.42 | -3.2% |
| 2015 | 101.22 | -4.0% |
| 2016 | 93.36 | -7.8% |
| 2017 | 89.57 | -4.1% |
| 2018 | 85.02 | -5.1% |
| 2019 | 83.5 | -1.8% |
| 2020 | 83.24 | -0.3% |
| 2021 | 82.33 | -1.1% |
| 2022 | 81.55 | -0.9% |
| 2023 | 83.32 | +2.2% |
| 2024 | 86.43 | +3.7% |
| 2025 | 89.54 | +3.6% |
Afghanistan compared with similar countries
- Afghanistan's 89.54 is below the median for low income countries, which is 145.45, 62% of the median. (15 countries reporting)
- Afghanistan's 89.54 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 140.24, 64% of the median. (14 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producer Price Index in Afghanistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1997 | +112.0% | 22.37 | 47.43 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 29.02 | 17.34 | 55.93 | 9 |
| 2000s | 60.03 | 44.75 | 72.16 | 10 |
| 2010s | 99.14 | 83.5 | 112.77 | 10 |
| 2020s | 84.4 | 81.55 | 89.54 | 6 |
Countries ranked near Afghanistan
More agriculture & rural data for Afghanistan
- Agriculture, forestry, and fishing, value added (current US$), annual 2.31 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 142.96 current US$ per person (2024)
- Rural population, annual growth rate 2.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0018 units per US$ of GDP (2024)
- Rural population, per capita 0.7406 units per person (2025)
- Share of GDP from agriculture 34.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2024)
- Agricultural raw materials exports 21.0% (2019)
- Agricultural raw materials imports 1.8% (2019)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price index in Afghanistan?
- Meat of cattle with the bone, fresh or chilled — producer price index in Afghanistan was 89.54 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price index recorded in Afghanistan?
- The highest recorded value was 112.77 in 2012.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price index recorded in Afghanistan?
- The lowest recorded value was 17.34 in 1991.
- How does Afghanistan rank for meat of cattle with the bone, fresh or chilled — producer price index?
- Afghanistan ranks 128th out of 132 countries with data for 2025.
- Is meat of cattle with the bone, fresh or chilled — producer price index rising or falling in Afghanistan?
- Over the last ten years it is down 11.5%. The long-run trend across the full record is rising.
- Where does this Afghanistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.