Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in France
France: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 6.37 million 1000 USD in 2017. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in France, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in France is 6.37 million 1000 USD, measured in 2017.
That represents a change of up 4.5% on the previous year and down 10.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in France peaked at 7.85 million 1000 USD in 2013 and was at its lowest, 3.98 million 1000 USD, in 2001.
France ranks 11th of 132 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in France, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 7.65 million 1000 USD | — |
| 1992 | 7.48 million 1000 USD | -2.2% |
| 1993 | 6.45 million 1000 USD | -13.8% |
| 1994 | 6.39 million 1000 USD | -0.9% |
| 1995 | 6.74 million 1000 USD | +5.5% |
| 1996 | 6.51 million 1000 USD | -3.5% |
| 1997 | 5.92 million 1000 USD | -9.0% |
| 1998 | 5.89 million 1000 USD | -0.6% |
| 1999 | 5.44 million 1000 USD | -7.5% |
| 2000 | 4.48 million 1000 USD | -17.7% |
| 2001 | 3.98 million 1000 USD | -11.1% |
| 2002 | 4.47 million 1000 USD | +12.2% |
| 2003 | 5.55 million 1000 USD | +24.1% |
| 2004 | 6.31 million 1000 USD | +13.7% |
| 2005 | 6.43 million 1000 USD | +1.9% |
| 2006 | 6.65 million 1000 USD | +3.5% |
| 2007 | 7.12 million 1000 USD | +7.0% |
| 2008 | 7.76 million 1000 USD | +9.0% |
| 2009 | 7.11 million 1000 USD | -8.3% |
| 2010 | 6.95 million 1000 USD | -2.2% |
| 2011 | 7.79 million 1000 USD | +12.1% |
| 2012 | 7.67 million 1000 USD | -1.6% |
| 2013 | 7.85 million 1000 USD | +2.3% |
| 2014 | 7.51 million 1000 USD | -4.3% |
| 2015 | 6.31 million 1000 USD | -16.0% |
| 2016 | 6.10 million 1000 USD | -3.4% |
| 2017 | 6.37 million 1000 USD | +4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6.50 million 1000 USD | 5.44 million 1000 USD | 7.65 million 1000 USD | 9 |
| 2000s | 5.99 million 1000 USD | 3.98 million 1000 USD | 7.76 million 1000 USD | 10 |
| 2010s | 7.07 million 1000 USD | 6.10 million 1000 USD | 7.85 million 1000 USD | 8 |
Countries ranked near France
- 8 Australia 9.12 million 1000 USD compare
- 8 Iran (Islamic Republic of) 318,228 1000 USD compare
- 9 Colombia 7.60 million 1000 USD compare
- 10 Lao People's Democratic Republic 109,037 1000 USD compare
- 10 Russian Federation 6.67 million 1000 USD compare
- 11 Timor-Leste 9,486 1000 USD compare
- 12 United Kingdom of Great Britain and Northern Ireland 5.30 million 1000 USD compare
- 12 Melanesia 9,169 1000 USD compare
- 13 Republic of Korea 4.78 million 1000 USD compare
- 13 Republic of Moldova 6,891 1000 USD compare
- 14 Indonesia 4.53 million 1000 USD compare
- 14 Polynesia 51 1000 USD compare
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in France?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in France was 6.37 million 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in France?
- The highest recorded value was 7.85 million 1000 USD in 2013.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in France?
- The lowest recorded value was 3.98 million 1000 USD in 2001.
- How does France rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- France ranks 11th out of 132 countries with data for 2017.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in France?
- Over the last ten years it is down 10.5%. The long-run trend across the full record is rising.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.