Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Southern Europe
Southern Europe: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 4.61 million 1000 Int$ in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Southern Europe stood at 4.61 million 1000 Int$.
Compared with earlier readings it is down 13.1% on the previous year and down 6.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Southern Europe peaked at 7.57 million 1000 Int$ in 2004 and was at its lowest, 4.39 million 1000 Int$, in 1965.
Southern Europe ranks 23rd of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Southern Europe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 4.40 million 1000 Int$ | — |
| 1962 | 4.93 million 1000 Int$ | +11.9% |
| 1963 | 4.40 million 1000 Int$ | -10.6% |
| 1964 | 4.43 million 1000 Int$ | +0.5% |
| 1965 | 4.39 million 1000 Int$ | -0.7% |
| 1966 | 5.08 million 1000 Int$ | +15.7% |
| 1967 | 5.18 million 1000 Int$ | +1.9% |
| 1968 | 5.47 million 1000 Int$ | +5.6% |
| 1969 | 5.66 million 1000 Int$ | +3.4% |
| 1970 | 5.90 million 1000 Int$ | +4.3% |
| 1971 | 5.69 million 1000 Int$ | -3.5% |
| 1972 | 5.05 million 1000 Int$ | -11.4% |
| 1973 | 5.98 million 1000 Int$ | +18.5% |
| 1974 | 6.94 million 1000 Int$ | +16.1% |
| 1975 | 6.37 million 1000 Int$ | -8.2% |
| 1976 | 6.25 million 1000 Int$ | -1.8% |
| 1977 | 6.91 million 1000 Int$ | +10.5% |
| 1978 | 6.47 million 1000 Int$ | -6.4% |
| 1979 | 6.54 million 1000 Int$ | +1.1% |
| 1980 | 6.85 million 1000 Int$ | +4.7% |
| 1981 | 6.77 million 1000 Int$ | -1.2% |
| 1982 | 6.57 million 1000 Int$ | -2.9% |
| 1983 | 6.87 million 1000 Int$ | +4.5% |
| 1984 | 6.99 million 1000 Int$ | +1.8% |
| 1985 | 6.68 million 1000 Int$ | -4.4% |
| 1986 | 6.78 million 1000 Int$ | +1.4% |
| 1987 | 6.90 million 1000 Int$ | +1.7% |
| 1988 | 7.06 million 1000 Int$ | +2.4% |
| 1989 | 6.93 million 1000 Int$ | -1.8% |
| 1990 | 7.41 million 1000 Int$ | +6.9% |
| 1991 | 7.14 million 1000 Int$ | -3.6% |
| 1992 | 7.32 million 1000 Int$ | +2.5% |
| 1993 | 7.48 million 1000 Int$ | +2.2% |
| 1994 | 6.90 million 1000 Int$ | -7.7% |
| 1995 | 7.39 million 1000 Int$ | +7.1% |
| 1996 | 7.46 million 1000 Int$ | +0.9% |
| 1997 | 7.26 million 1000 Int$ | -2.7% |
| 1998 | 7.04 million 1000 Int$ | -2.9% |
| 1999 | 7.40 million 1000 Int$ | +5.0% |
| 2000 | 7.39 million 1000 Int$ | -0.1% |
| 2001 | 7.55 million 1000 Int$ | +2.1% |
| 2002 | 7.30 million 1000 Int$ | -3.2% |
| 2003 | 7.42 million 1000 Int$ | +1.6% |
| 2004 | 7.57 million 1000 Int$ | +2.0% |
| 2005 | 7.30 million 1000 Int$ | -3.5% |
| 2006 | 6.84 million 1000 Int$ | -6.4% |
| 2007 | 6.76 million 1000 Int$ | -1.0% |
| 2008 | 7.35 million 1000 Int$ | +8.7% |
| 2009 | 6.70 million 1000 Int$ | -9.0% |
| 2010 | 6.60 million 1000 Int$ | -1.4% |
| 2011 | 6.34 million 1000 Int$ | -3.9% |
| 2012 | 6.47 million 1000 Int$ | +1.9% |
| 2013 | 5.43 million 1000 Int$ | -16.1% |
| 2014 | 4.94 million 1000 Int$ | -8.9% |
| 2015 | 5.58 million 1000 Int$ | +12.8% |
| 2016 | 5.63 million 1000 Int$ | +1.0% |
| 2017 | 5.30 million 1000 Int$ | -5.8% |
| 2018 | 5.82 million 1000 Int$ | +9.7% |
| 2019 | 5.67 million 1000 Int$ | -2.6% |
| 2020 | 5.69 million 1000 Int$ | +0.3% |
| 2021 | 5.85 million 1000 Int$ | +2.8% |
| 2022 | 5.93 million 1000 Int$ | +1.3% |
| 2023 | 5.31 million 1000 Int$ | -10.4% |
| 2024 | 4.61 million 1000 Int$ | -13.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.88 million 1000 Int$ | 4.39 million 1000 Int$ | 5.66 million 1000 Int$ | 9 |
| 1970s | 6.21 million 1000 Int$ | 5.05 million 1000 Int$ | 6.94 million 1000 Int$ | 10 |
| 1980s | 6.84 million 1000 Int$ | 6.57 million 1000 Int$ | 7.06 million 1000 Int$ | 10 |
| 1990s | 7.28 million 1000 Int$ | 6.90 million 1000 Int$ | 7.48 million 1000 Int$ | 10 |
| 2000s | 7.22 million 1000 Int$ | 6.70 million 1000 Int$ | 7.57 million 1000 Int$ | 10 |
| 2010s | 5.78 million 1000 Int$ | 4.94 million 1000 Int$ | 6.60 million 1000 Int$ | 10 |
| 2020s | 5.48 million 1000 Int$ | 4.61 million 1000 Int$ | 5.93 million 1000 Int$ | 5 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 2.03 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 7.15 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.4873 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 5.27 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 5.8 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 2.93 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 5.28 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 0.2984 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -4.7 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 1 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Southern Europe?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Southern Europe was 4.61 million 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Southern Europe?
- The highest recorded value was 7.57 million 1000 Int$ in 2004.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Southern Europe?
- The lowest recorded value was 4.39 million 1000 Int$ in 1965.
- How does Southern Europe rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Southern Europe ranks 23rd out of 29 groups with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Southern Europe?
- Over the last ten years it is down 6.7%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.