Colombia vs Southern Europe: Meat of cattle: Gross Production Value (constant) … I constant
Meat of cattle: Gross Production Value (constant) … I constant over time
- Colombia
- Southern Europe
How they compare
Southern Europe currently reports 4.61 million 1000 Int$ against 3.15 million 1000 Int$ in Colombia, a difference of 1.46 million 1000 Int$.
That makes Southern Europe's figure about 1.5 times Colombia's.
Across all 63 years both countries report, Southern Europe has been ahead every year.
Colombia ranks 25th and Southern Europe ranks 25th of 250 countries.
Southern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.59 million 1000 Int$ | 4.88 million 1000 Int$ | 3.29 million 1000 Int$ | Southern Europe |
| 1970s | 2.09 million 1000 Int$ | 6.21 million 1000 Int$ | 4.12 million 1000 Int$ | Southern Europe |
| 1980s | 2.58 million 1000 Int$ | 6.84 million 1000 Int$ | 4.26 million 1000 Int$ | Southern Europe |
| 1990s | 2.99 million 1000 Int$ | 7.28 million 1000 Int$ | 4.29 million 1000 Int$ | Southern Europe |
| 2000s | 3.31 million 1000 Int$ | 7.22 million 1000 Int$ | 3.91 million 1000 Int$ | Southern Europe |
| 2010s | 3.50 million 1000 Int$ | 5.77 million 1000 Int$ | 2.28 million 1000 Int$ | Southern Europe |
| 2020s | 3.14 million 1000 Int$ | 5.48 million 1000 Int$ | 2.33 million 1000 Int$ | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Colombia or Southern Europe?
- Southern Europe, at 4.61 million 1000 Int$ against 3.15 million 1000 Int$ in Colombia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Colombia and Southern Europe?
- 1.46 million 1000 Int$, with Southern Europe ahead.
- How many years of comparable data are there for Colombia and Southern Europe?
- 63 years are reported by both, from 1961 to 2024.
- How do Colombia and Southern Europe rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Colombia ranks 25th and Southern Europe ranks 25th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.