Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Tunisia

Tunisia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was -10.36 % change on previous year in 2024. ◆ Volatile

Latest (2024)
-10.36 % change on previous year
Change on year
down 57.7%
World rank
188th
of 209 countries
All-time high
49.54 % change on previous year
in 1985
All-time low
-37.82 % change on previous year
in 1979
Years of data
63
1962–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Tunisia, 1962–2024

-40-2002040196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Tunisia is -10.36 % change on previous year, measured in 2024.

The figure is down 57.7% on the previous year and down 188.5% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Tunisia peaked at 49.54 % change on previous year in 1985 and was at its lowest, -37.82 % change on previous year, in 1979.

That places Tunisia 188th out of 209 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Tunisia, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate in Tunisia, 1962 to 2024.
Year % change on previous year Change
1962 -3.35 % change on previous year —
1963 -5.36 % change on previous year +59.9%
1964 5.57 % change on previous year -203.9%
1965 9.85 % change on previous year +76.8%
1966 18.54 % change on previous year +88.3%
1967 0.9062 % change on previous year -95.1%
1968 -1.46 % change on previous year -261.6%
1969 -3.62 % change on previous year +147.0%
1970 -1.84 % change on previous year -49.2%
1971 4.98 % change on previous year -371.1%
1972 11.49 % change on previous year +130.8%
1973 7.14 % change on previous year -37.9%
1974 16.83 % change on previous year +135.7%
1975 12.3 % change on previous year -26.9%
1976 9.21 % change on previous year -25.1%
1977 6.49 % change on previous year -29.5%
1978 -10.89 % change on previous year -267.7%
1979 -37.82 % change on previous year +247.3%
1980 28.63 % change on previous year -175.7%
1981 11.34 % change on previous year -60.4%
1982 -20.62 % change on previous year -281.8%
1983 2.24 % change on previous year -110.8%
1984 -11.36 % change on previous year -608.2%
1985 49.54 % change on previous year -536.1%
1986 19.97 % change on previous year -59.7%
1987 4.76 % change on previous year -76.1%
1988 -1.31 % change on previous year -127.6%
1989 4.05 % change on previous year -408.3%
1990 -2.89 % change on previous year -171.3%
1991 -2.84 % change on previous year -1.8%
1992 2 % change on previous year -170.5%
1993 12.42 % change on previous year +521.2%
1994 4.75 % change on previous year -61.7%
1995 3.26 % change on previous year -31.4%
1996 3.06 % change on previous year -6.0%
1997 -3.3 % change on previous year -207.8%
1998 3.52 % change on previous year -206.5%
1999 10.31 % change on previous year +192.8%
2000 4.14 % change on previous year -59.8%
2001 1.3 % change on previous year -68.7%
2002 6.94 % change on previous year +435.7%
2003 -10.36 % change on previous year -249.2%
2004 -12.52 % change on previous year +20.9%
2005 2.34 % change on previous year -118.7%
2006 5.73 % change on previous year +145.1%
2007 5.66 % change on previous year -1.2%
2008 7.35 % change on previous year +29.9%
2009 -8.33 % change on previous year -213.2%
2010 6.04 % change on previous year -172.5%
2011 -2.87 % change on previous year -147.5%
2012 3.67 % change on previous year -227.9%
2013 -6.87 % change on previous year -287.2%
2014 11.71 % change on previous year -270.5%
2015 2.36 % change on previous year -79.9%
2016 5.33 % change on previous year +126.2%
2017 -12.24 % change on previous year -329.7%
2018 -5.33 % change on previous year -56.4%
2019 -17.07 % change on previous year +220.2%
2020 13.6 % change on previous year -179.7%
2021 5.19 % change on previous year -61.8%
2022 -4.06 % change on previous year -178.3%
2023 -6.57 % change on previous year +61.6%
2024 -10.36 % change on previous year +57.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.63 % change on previous year -5.36 % change on previous year 18.54 % change on previous year 8
1970s 1.79 % change on previous year -37.82 % change on previous year 16.83 % change on previous year 10
1980s 8.72 % change on previous year -20.62 % change on previous year 49.54 % change on previous year 10
1990s 3.03 % change on previous year -3.3 % change on previous year 12.42 % change on previous year 10
2000s 0.2262 % change on previous year -12.52 % change on previous year 7.35 % change on previous year 10
2010s -1.53 % change on previous year -17.07 % change on previous year 11.71 % change on previous year 10
2020s -0.4397 % change on previous year -10.36 % change on previous year 13.6 % change on previous year 5

Countries ranked near Tunisia

  1. 185 Lesotho -9.78 % change on previous year compare
  2. 186 Morocco -9.8 % change on previous year compare
  3. 187 Czechoslovakia -10.02 % change on previous year compare
  4. 189 Saint Kitts and Nevis -11.11 % change on previous year compare
  5. 190 Bhutan -12.19 % change on previous year compare
  6. 191 Albania -12.41 % change on previous year compare

See the full ranking of 239 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Tunisia?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Tunisia was -10.36 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Tunisia?
The highest recorded value was 49.54 % change on previous year in 1985.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Tunisia?
The lowest recorded value was -37.82 % change on previous year in 1979.
How does Tunisia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Tunisia ranks 188th out of 209 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Tunisia?
Over the last ten years it is down 188.5%. The long-run trend across the full record is volatile.
Where does this Tunisia data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Tunisia. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/tunisia/

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<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/tunisia/">Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Tunisia</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,206 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.