Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe

Sao Tome and Principe: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 7.36 % change on previous year in 2024. ◆ Volatile

Latest (2024)
7.36 % change on previous year
Change on year
down 78.9%
World rank
28th
of 209 countries
All-time high
94.32 % change on previous year
in 1968
All-time low
-36.69 % change on previous year
in 1964
Years of data
63
1962–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe, 1962–2024

-50050100196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Sao Tome and Principe recorded 7.36 % change on previous year for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.

Compared with earlier readings it is down 78.9% on the previous year and down 53.9% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sao Tome and Principe peaked at 94.32 % change on previous year in 1968 and was at its lowest, -36.69 % change on previous year, in 1964.

Sao Tome and Principe ranks 28th of 209 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate in Sao Tome and Principe, 1962 to 2024.
Year % change on previous year Change
1962 6.48 % change on previous year —
1963 15.56 % change on previous year +140.3%
1964 -36.69 % change on previous year -335.7%
1965 -21.03 % change on previous year -42.7%
1966 -34.67 % change on previous year +64.9%
1967 8.53 % change on previous year -124.6%
1968 94.32 % change on previous year +1005.7%
1969 -33.03 % change on previous year -135.0%
1970 -3.02 % change on previous year -90.9%
1971 -7.96 % change on previous year +163.5%
1972 -32.33 % change on previous year +306.2%
1973 64.44 % change on previous year -299.3%
1974 -12.84 % change on previous year -119.9%
1975 -11.63 % change on previous year -9.4%
1976 13.16 % change on previous year -213.2%
1977 0 % change on previous year -100.0%
1978 13.57 % change on previous year —
1979 -4.44 % change on previous year -132.7%
1980 0 % change on previous year -100.0%
1981 7.5 % change on previous year —
1982 0 % change on previous year -100.0%
1983 2.99 % change on previous year —
1984 10.97 % change on previous year +266.8%
1985 6.4 % change on previous year -41.7%
1986 0 % change on previous year -100.0%
1987 5.74 % change on previous year —
1988 0 % change on previous year -100.0%
1989 5.68 % change on previous year —
1990 -5.38 % change on previous year -194.6%
1991 -11.11 % change on previous year +106.6%
1992 22.67 % change on previous year -304.1%
1993 1.9 % change on previous year -91.6%
1994 -8.84 % change on previous year -566.2%
1995 -14.29 % change on previous year +61.7%
1996 30.65 % change on previous year -314.6%
1997 0.9112 % change on previous year -97.0%
1998 1.13 % change on previous year +23.9%
1999 0.8929 % change on previous year -20.9%
2000 2.88 % change on previous year +222.1%
2001 0.8602 % change on previous year -70.1%
2002 4.69 % change on previous year +445.3%
2003 4.28 % change on previous year -8.8%
2004 2.54 % change on previous year -40.6%
2005 2.48 % change on previous year -2.5%
2006 -4.09 % change on previous year -265.1%
2007 6.78 % change on previous year -265.9%
2008 0 % change on previous year -100.0%
2009 3.09 % change on previous year —
2010 1.58 % change on previous year -48.6%
2011 2.25 % change on previous year +42.2%
2012 2.2 % change on previous year -2.2%
2013 2.82 % change on previous year +28.0%
2014 15.97 % change on previous year +466.4%
2015 0.1391 % change on previous year -99.1%
2016 30 % change on previous year +21470.0%
2017 -10.15 % change on previous year -133.8%
2018 9.04 % change on previous year -189.0%
2019 4.14 % change on previous year -54.1%
2020 2.83 % change on previous year -31.8%
2021 12.42 % change on previous year +339.4%
2022 13.04 % change on previous year +5.0%
2023 34.94 % change on previous year +167.8%
2024 7.36 % change on previous year -78.9%

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +21470.0% 0.1391 % change on previous year 30 % change on previous year
1968 +1005.7% 8.53 % change on previous year 94.32 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s -0.0662 % change on previous year -36.69 % change on previous year 94.32 % change on previous year 8
1970s 1.9 % change on previous year -32.33 % change on previous year 64.44 % change on previous year 10
1980s 3.93 % change on previous year 0 % change on previous year 10.97 % change on previous year 10
1990s 1.85 % change on previous year -14.29 % change on previous year 30.65 % change on previous year 10
2000s 2.35 % change on previous year -4.09 % change on previous year 6.78 % change on previous year 10
2010s 5.8 % change on previous year -10.15 % change on previous year 30 % change on previous year 10
2020s 14.12 % change on previous year 2.83 % change on previous year 34.94 % change on previous year 5

Countries ranked near Sao Tome and Principe

  1. 25 United Republic of Tanzania 8.72 % change on previous year compare
  2. 26 Belgium 7.66 % change on previous year compare
  3. 27 Kazakhstan 7.51 % change on previous year compare
  4. 29 Rwanda 7.31 % change on previous year compare
  5. 30 Republic of Korea 7.25 % change on previous year compare
  6. 31 Dominican Republic 7.21 % change on previous year compare

See the full ranking of 239 places →

More agriculture & rural data for Sao Tome and Principe

All data for Sao Tome and Principe →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sao Tome and Principe?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sao Tome and Principe was 7.36 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Sao Tome and Principe?
The highest recorded value was 94.32 % change on previous year in 1968.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Sao Tome and Principe?
The lowest recorded value was -36.69 % change on previous year in 1964.
How does Sao Tome and Principe rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Sao Tome and Principe ranks 28th out of 209 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Sao Tome and Principe?
Over the last ten years it is down 53.9%. The long-run trend across the full record is volatile.
Where does this Sao Tome and Principe data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/sao-tome-and-principe/

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<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/sao-tome-and-principe/">Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,206 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.