What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in United States of America?

The highest recorded value was 67.81 million 1000 SLC in 2022.

What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in United States of America?

The lowest recorded value was 38.62 million 1000 SLC in 1962.

How does United States of America rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?

United States of America ranks 1st out of 3 groups with data for 2024.

Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in United States of America?

Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in United States of America

Name: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in United States of America
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

United States of America: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 62.92 million 1000 SLC in 2024. ▲ Rising

Latest (2024)

62.92 million 1000 SLC

Change on year

down 1.8%

Rank

1st

of 3 groups

All-time high

67.81 million 1000 SLC

in 2022

All-time low

38.62 million 1000 SLC

in 1962

Years of data

1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in United States of America, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in United States of America is 62.92 million 1000 SLC, measured in 2024.

That represents a change of down 1.8% on the previous year and up 7.4% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in United States of America peaked at 67.81 million 1000 SLC in 2022 and was at its lowest, 38.62 million 1000 SLC, in 1962.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in United States of America, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in United States of America, 1961 to 2024.
Year	1000 SLC	Change
1961	38.93 million 1000 SLC	—
1962	38.62 million 1000 SLC	-0.8%
1963	41.60 million 1000 SLC	+7.7%
1964	47.12 million 1000 SLC	+13.3%
1965	47.12 million 1000 SLC	+0.0%
1966	49.27 million 1000 SLC	+4.6%
1967	50.60 million 1000 SLC	+2.7%
1968	51.59 million 1000 SLC	+2.0%
1969	52.10 million 1000 SLC	+1.0%
1970	53.09 million 1000 SLC	+1.9%
1971	53.76 million 1000 SLC	+1.3%
1972	54.50 million 1000 SLC	+1.4%
1973	51.90 million 1000 SLC	-4.8%
1974	57.37 million 1000 SLC	+10.5%
1975	60.64 million 1000 SLC	+5.7%
1976	64.68 million 1000 SLC	+6.6%
1977	62.62 million 1000 SLC	-3.2%
1978	59.39 million 1000 SLC	-5.2%
1979	52.65 million 1000 SLC	-11.3%
1980	53.12 million 1000 SLC	+0.9%
1981	55.09 million 1000 SLC	+3.7%
1982	54.96 million 1000 SLC	-0.2%
1983	56.80 million 1000 SLC	+3.4%
1984	58.06 million 1000 SLC	+2.2%
1985	58.35 million 1000 SLC	+0.5%
1986	59.18 million 1000 SLC	+1.4%
1987	57.18 million 1000 SLC	-3.4%
1988	57.26 million 1000 SLC	+0.2%
1989	55.40 million 1000 SLC	-3.2%
1990	53.31 million 1000 SLC	-3.8%
1991	53.10 million 1000 SLC	-0.4%
1992	53.01 million 1000 SLC	-0.2%
1993	52.75 million 1000 SLC	-0.5%
1994	53.55 million 1000 SLC	+1.5%
1995	55.44 million 1000 SLC	+3.5%
1996	58.94 million 1000 SLC	+6.3%
1997	59.65 million 1000 SLC	+1.2%
1998	59.52 million 1000 SLC	-0.2%
1999	60.41 million 1000 SLC	+1.5%
2000	61.97 million 1000 SLC	+2.6%
2001	62.72 million 1000 SLC	+1.2%
2002	60.30 million 1000 SLC	-3.8%
2003	63.64 million 1000 SLC	+5.5%
2004	61.98 million 1000 SLC	-2.6%
2005	57.14 million 1000 SLC	-7.8%
2006	56.78 million 1000 SLC	-0.6%
2007	59.86 million 1000 SLC	+5.4%
2008	60.96 million 1000 SLC	+1.8%
2009	61.59 million 1000 SLC	+1.0%
2010	59.83 million 1000 SLC	-2.8%
2011	61.10 million 1000 SLC	+2.1%
2012	60.67 million 1000 SLC	-0.7%
2013	60.12 million 1000 SLC	-0.9%
2014	58.59 million 1000 SLC	-2.5%
2015	54.63 million 1000 SLC	-6.8%
2016	58.90 million 1000 SLC	+7.8%
2017	61.35 million 1000 SLC	+4.2%
2018	64.09 million 1000 SLC	+4.5%
2019	63.51 million 1000 SLC	-0.9%
2020	64.47 million 1000 SLC	+1.5%
2021	67.15 million 1000 SLC	+4.2%
2022	67.81 million 1000 SLC	+1.0%
2023	64.09 million 1000 SLC	-5.5%
2024	62.92 million 1000 SLC	-1.8%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	46.33 million 1000 SLC	38.62 million 1000 SLC	52.10 million 1000 SLC	9
1970s	57.06 million 1000 SLC	51.90 million 1000 SLC	64.68 million 1000 SLC	10
1980s	56.54 million 1000 SLC	53.12 million 1000 SLC	59.18 million 1000 SLC	10
1990s	55.97 million 1000 SLC	52.75 million 1000 SLC	60.41 million 1000 SLC	10
2000s	60.69 million 1000 SLC	56.78 million 1000 SLC	63.64 million 1000 SLC	10
2010s	60.28 million 1000 SLC	54.63 million 1000 SLC	64.09 million 1000 SLC	10
2020s	65.29 million 1000 SLC	62.92 million 1000 SLC	67.81 million 1000 SLC	5

Countries ranked near United States of America

1 Indonesia 35.52 billion 1000 SLC compare
1 Iran (Islamic Republic of) 52.90 billion 1000 SLC compare
2 Côte d'Ivoire 16.71 million 1000 SLC compare
2 Paraguay 6.51 billion 1000 SLC compare
2 Viet Nam 22.19 billion 1000 SLC compare
3 Cabo Verde 629,793 1000 SLC compare
3 Colombia 5.67 billion 1000 SLC compare
3 Lao People's Democratic Republic 2.14 billion 1000 SLC compare
4 Republic of Korea 5.40 billion 1000 SLC compare
4 Venezuela (Bolivarian Republic of) 292.38 million 1000 SLC compare

See the full ranking of 144 places →

More agriculture & rural data for United States of America

Meat of goat, fresh or chilled — Producing Animals/Slaughtered 7.27 % change on previous year (2024)
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Meat of sheep, fresh or chilled — Production, annual growth rate 2.81 % change on previous year (2024)
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 1.97 % change on previous year (2024)
Onions and shallots, dry (excluding dehydrated) — Area harvested 0.597 % change on previous year (2024)
Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.25 % change on previous year (2024)
Onions and shallots, dry (excluding dehydrated) — Production, annual 4.87 % change on previous year (2024)
Other fruits, n.e.c. — Area harvested, annual growth rate 0 % change on previous year (2024)
Other fruits, n.e.c. — Yield, annual growth rate 0.1123 % change on previous year (2024)
Other fruits, n.e.c. — Production, annual growth rate 0.083 % change on previous year (2024)

All data for United States of America →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in United States of America?: Meat of cattle with the bone, fresh or chilled (indigenous) — gross in United States of America was 62.92 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in United States of America?: The highest recorded value was 67.81 million 1000 SLC in 2022.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in United States of America?: The lowest recorded value was 38.62 million 1000 SLC in 1962.
How does United States of America rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: United States of America ranks 1st out of 3 groups with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in United States of America?: Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.
Where does this United States of America data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-2/united-states-of-america/

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About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit: 1000 SLC
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 144 places, 7,998 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.