Meat of camels, fresh or chilled — Yield/Carcass Weight in Pakistan

Pakistan: Meat of camels, fresh or chilled — Yield/Carcass Weight was 94 kg/An in 2024. ▬ Flat

Latest (2024)
94 kg/An
Change on year
unchanged
World rank
38th
of 38 countries
All-time high
95 kg/An
in 2020
All-time low
93 kg/An
in 2019
Years of data
12
2013–2024

Meat of camels, fresh or chilled — Yield/Carcass Weight in Pakistan, 2013–2024

0204060801002013201820242013: 94 kg/An2014: 94 kg/An2015: 94 kg/An2016: 94 kg/An2017: 94 kg/An2018: 94 kg/An2019: 93 kg/An2020: 95 kg/An2021: 94 kg/An2022: 94 kg/An2023: 94 kg/An2024: 94 kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, meat of camels, fresh or chilled — yield/carcass weight in Pakistan stood at 94 kg/An.

The figure is unchanged over ten years.

Over the whole period, meat of camels, fresh or chilled — yield/carcass weight in Pakistan peaked at 95 kg/An in 2020 and was at its lowest, 93 kg/An, in 2019.

Pakistan ranks 38th of 38 countries on this measure, in the bottom quarter.

Meat of camels, fresh or chilled — Yield/Carcass Weight in Pakistan, year by year

Annual values for Meat of camels, fresh or chilled — Yield/Carcass Weight in Pakistan, 2013 to 2024.
Year kg/An Change
2013 94 kg/An
2014 94 kg/An +0.0%
2015 94 kg/An +0.0%
2016 94 kg/An +0.0%
2017 94 kg/An +0.0%
2018 94 kg/An +0.0%
2019 93 kg/An -1.1%
2020 95 kg/An +2.2%
2021 94 kg/An -1.1%
2022 94 kg/An +0.0%
2023 94 kg/An +0.0%
2024 94 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 93.86 kg/An 93 kg/An 94 kg/An 7
2020s 94.2 kg/An 94 kg/An 95 kg/An 5

Countries ranked near Pakistan

  1. 35 Jordan 127 kg/An compare
  2. 36 Ethiopia PDR 120 kg/An
  3. 36 Tunisia 120 kg/An compare

See the full ranking of 58 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is meat of camels, fresh or chilled — yield/carcass weight in Pakistan?
Meat of camels, fresh or chilled — yield/carcass weight in Pakistan was 94 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of camels, fresh or chilled — yield/carcass weight recorded in Pakistan?
The highest recorded value was 95 kg/An in 2020.
What is the lowest meat of camels, fresh or chilled — yield/carcass weight recorded in Pakistan?
The lowest recorded value was 93 kg/An in 2019.
How does Pakistan rank for meat of camels, fresh or chilled — yield/carcass weight?
Pakistan ranks 38th out of 38 countries with data for 2024.
Is meat of camels, fresh or chilled — yield/carcass weight rising or falling in Pakistan?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of camels, fresh or chilled — Yield/Carcass Weight in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-camels-fresh-or-chilled-yield-carcass-weight/pakistan/

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About this data

Indicator
Meat of camels, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
58 places, 3,215 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.