Meat of camels, fresh or chilled — Producing Animals/Slaughtered in Chad
Chad: Meat of camels, fresh or chilled — Producing Animals/Slaughtered was 54,158 An in 2024. ◆ Volatile
Meat of camels, fresh or chilled — Producing Animals/Slaughtered in Chad, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Chad recorded 54,158 An for meat of camels, fresh or chilled — producing animals/slaughtered in 2024. That is the highest value across all 64 years on record.
The figure is up 6.9% on the previous year and up 63.2% over ten years.
Over the whole period, meat of camels, fresh or chilled — producing animals/slaughtered in Chad peaked at 54,158 An in 2024 and was at its lowest, 1,000 An, in 1961.
Chad ranks 17th of 38 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of camels, fresh or chilled — Producing Animals/Slaughtered in Chad, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 1,000 An | — |
| 1962 | 1,000 An | +0.0% |
| 1963 | 2,000 An | +100.0% |
| 1964 | 2,000 An | +0.0% |
| 1965 | 2,000 An | +0.0% |
| 1966 | 2,000 An | +0.0% |
| 1967 | 2,000 An | +0.0% |
| 1968 | 2,000 An | +0.0% |
| 1969 | 2,000 An | +0.0% |
| 1970 | 2,000 An | +0.0% |
| 1971 | 2,000 An | +0.0% |
| 1972 | 2,500 An | +25.0% |
| 1973 | 2,500 An | +0.0% |
| 1974 | 3,000 An | +20.0% |
| 1975 | 3,000 An | +0.0% |
| 1976 | 3,000 An | +0.0% |
| 1977 | 3,000 An | +0.0% |
| 1978 | 3,000 An | +0.0% |
| 1979 | 3,000 An | +0.0% |
| 1980 | 3,000 An | +0.0% |
| 1981 | 3,200 An | +6.7% |
| 1982 | 3,500 An | +9.4% |
| 1983 | 4,000 An | +14.3% |
| 1984 | 4,000 An | +0.0% |
| 1985 | 3,533 An | -11.7% |
| 1986 | 3,484 An | -1.4% |
| 1987 | 3,800 An | +9.1% |
| 1988 | 3,900 An | +2.6% |
| 1989 | 5,163 An | +32.4% |
| 1990 | 5,235 An | +1.4% |
| 1991 | 5,667 An | +8.3% |
| 1992 | 6,131 An | +8.2% |
| 1993 | 6,635 An | +8.2% |
| 1994 | 7,173 An | +8.1% |
| 1995 | 7,759 An | +8.2% |
| 1996 | 8,389 An | +8.1% |
| 1997 | 9,070 An | +8.1% |
| 1998 | 9,802 An | +8.1% |
| 1999 | 10,592 An | +8.1% |
| 2000 | 11,442 An | +8.0% |
| 2001 | 12,358 An | +8.0% |
| 2002 | 13,347 An | +8.0% |
| 2003 | 14,410 An | +8.0% |
| 2004 | 15,560 An | +8.0% |
| 2005 | 16,794 An | +7.9% |
| 2006 | 18,124 An | +7.9% |
| 2007 | 19,559 An | +7.9% |
| 2008 | 21,105 An | +7.9% |
| 2009 | 22,766 An | +7.9% |
| 2010 | 24,556 An | +7.9% |
| 2011 | 26,483 An | +7.8% |
| 2012 | 28,556 An | +7.8% |
| 2013 | 30,790 An | +7.8% |
| 2014 | 33,189 An | +7.8% |
| 2015 | 30,064 An | -9.4% |
| 2016 | 27,126 An | -9.8% |
| 2017 | 36,450 An | +34.4% |
| 2018 | 36,411 An | -0.1% |
| 2019 | 38,668 An | +6.2% |
| 2020 | 41,378 An | +7.0% |
| 2021 | 44,263 An | +7.0% |
| 2022 | 47,349 An | +7.0% |
| 2023 | 50,649 An | +7.0% |
| 2024 | 54,158 An | +6.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,778 An | 1,000 An | 2,000 An | 9 |
| 1970s | 2,700 An | 2,000 An | 3,000 An | 10 |
| 1980s | 3,758 An | 3,000 An | 5,163 An | 10 |
| 1990s | 7,645 An | 5,235 An | 10,592 An | 10 |
| 2000s | 16,546 An | 11,442 An | 22,766 An | 10 |
| 2010s | 31,229 An | 24,556 An | 38,668 An | 10 |
| 2020s | 47,559 An | 41,378 An | 54,158 An | 5 |
Countries ranked near Chad
More agriculture & rural data for Chad
- Agriculture, forestry, and fishing, value added (current US$), annual 5.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3634 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 371.48 current US$ per person (2025)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
- Rural population, per unit of GDP 0.0007 units per US$ of GDP (2025)
- Rural population, per capita 0.7243 units per person (2025)
- Share of GDP from agriculture 36.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.3% (2025)
- Agricultural raw materials exports 66.9% (1975)
- Agricultural raw materials imports 0.6% (1995)
Frequently asked questions
- What is meat of camels, fresh or chilled — producing animals/slaughtered in Chad?
- Meat of camels, fresh or chilled — producing animals/slaughtered in Chad was 54,158 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of camels, fresh or chilled — producing animals/slaughtered recorded in Chad?
- The highest recorded value was 54,158 An in 2024.
- What is the lowest meat of camels, fresh or chilled — producing animals/slaughtered recorded in Chad?
- The lowest recorded value was 1,000 An in 1961.
- How does Chad rank for meat of camels, fresh or chilled — producing animals/slaughtered?
- Chad ranks 17th out of 38 countries with data for 2024.
- Is meat of camels, fresh or chilled — producing animals/slaughtered rising or falling in Chad?
- Over the last ten years it is up 63.2%. The long-run trend across the full record is volatile.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.