Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Türkiye
Türkiye: Meat of camels, fresh or chilled (indigenous) — Gross Production Value was 68 1000 Int$ in 2009. ◆ Volatile
Latest (2009)
68 1000 Int$
Change on year
up 28.3%
World rank
6th
of 6 countries
All-time high
2,637 1000 Int$
in 1971
All-time low
19 1000 Int$
in 1996
Years of data
49
1961–2009
Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Türkiye, 1961–2009
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Türkiye recorded 68 1000 Int$ for meat of camels, fresh or chilled (indigenous) — gross production value in 2009.
That represents a change of up 28.3% on the previous year and up 78.9% over ten years.
Over the whole period, meat of camels, fresh or chilled (indigenous) — gross production value in Türkiye peaked at 2,637 1000 Int$ in 1971 and was at its lowest, 19 1000 Int$, in 1996.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Türkiye, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 1,068 1000 Int$ | — |
| 1962 | 1,045 1000 Int$ | -2.2% |
| 1963 | 1,330 1000 Int$ | +27.3% |
| 1964 | 1,694 1000 Int$ | +27.4% |
| 1965 | 2,280 1000 Int$ | +34.6% |
| 1966 | 1,523 1000 Int$ | -33.2% |
| 1967 | 2,215 1000 Int$ | +45.4% |
| 1968 | 1,892 1000 Int$ | -14.6% |
| 1969 | 1,128 1000 Int$ | -40.4% |
| 1970 | 2,017 1000 Int$ | +78.8% |
| 1971 | 2,637 1000 Int$ | +30.7% |
| 1972 | 718 1000 Int$ | -72.8% |
| 1973 | 353 1000 Int$ | -50.8% |
| 1974 | 589 1000 Int$ | +66.9% |
| 1975 | 513 1000 Int$ | -12.9% |
| 1976 | 1,064 1000 Int$ | +107.4% |
| 1977 | 532 1000 Int$ | -50.0% |
| 1978 | 646 1000 Int$ | +21.4% |
| 1979 | 342 1000 Int$ | -47.1% |
| 1980 | 228 1000 Int$ | -33.3% |
| 1981 | 95 1000 Int$ | -58.3% |
| 1982 | 152 1000 Int$ | +60.0% |
| 1983 | 247 1000 Int$ | +62.5% |
| 1984 | 209 1000 Int$ | -15.4% |
| 1985 | 912 1000 Int$ | +336.4% |
| 1986 | 38 1000 Int$ | -95.8% |
| 1987 | 114 1000 Int$ | +200.0% |
| 1988 | 190 1000 Int$ | +66.7% |
| 1989 | 1,368 1000 Int$ | +620.0% |
| 1990 | 285 1000 Int$ | -79.2% |
| 1991 | 399 1000 Int$ | +40.0% |
| 1992 | 171 1000 Int$ | -57.1% |
| 1993 | 114 1000 Int$ | -33.3% |
| 1994 | 152 1000 Int$ | +33.3% |
| 1995 | 38 1000 Int$ | -75.0% |
| 1996 | 19 1000 Int$ | -50.0% |
| 1997 | 57 1000 Int$ | +200.0% |
| 1998 | 84 1000 Int$ | +47.4% |
| 1999 | 38 1000 Int$ | -54.8% |
| 2000 | 30 1000 Int$ | -21.1% |
| 2001 | 34 1000 Int$ | +13.3% |
| 2002 | 68 1000 Int$ | +100.0% |
| 2003 | 91 1000 Int$ | +33.8% |
| 2004 | 61 1000 Int$ | -33.0% |
| 2005 | 68 1000 Int$ | +11.5% |
| 2006 | 72 1000 Int$ | +5.9% |
| 2007 | 42 1000 Int$ | -41.7% |
| 2008 | 53 1000 Int$ | +26.2% |
| 2009 | 68 1000 Int$ | +28.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,575 1000 Int$ | 1,045 1000 Int$ | 2,280 1000 Int$ | 9 |
| 1970s | 941.1 1000 Int$ | 342 1000 Int$ | 2,637 1000 Int$ | 10 |
| 1980s | 355.3 1000 Int$ | 38 1000 Int$ | 1,368 1000 Int$ | 10 |
| 1990s | 135.7 1000 Int$ | 19 1000 Int$ | 399 1000 Int$ | 10 |
| 2000s | 58.7 1000 Int$ | 30 1000 Int$ | 91 1000 Int$ | 10 |
Countries ranked near Türkiye
- 3 Kenya 271,604 1000 Int$ compare
- 4 Iran (Islamic Republic of) 23,441 1000 Int$ compare
- 4 Somalia 192,338 1000 Int$ compare
- 5 Syrian Arab Republic 1,826 1000 Int$ compare
- 5 United Arab Emirates 174,820 1000 Int$ compare
- 6 China 170,863 1000 Int$ compare
- 6 China, mainland 170,863 1000 Int$ compare
- 8 Saudi Arabia 146,388 1000 Int$ compare
- 9 Ethiopia 141,623 1000 Int$ compare
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- Eggs Primary — Production, annual growth rate 2.51 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -4.7 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 1.2 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -7.13 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -6.01 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0.2682 % change on previous year (2024)
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Frequently asked questions
- What is meat of camels, fresh or chilled (indigenous) — gross production value in Türkiye?
- Meat of camels, fresh or chilled (indigenous) — gross production value in Türkiye was 68 1000 Int$ in 2009, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of camels, fresh or chilled (indigenous) — gross production value recorded in Türkiye?
- The highest recorded value was 2,637 1000 Int$ in 1971.
- What is the lowest meat of camels, fresh or chilled (indigenous) — gross production value recorded in Türkiye?
- The lowest recorded value was 19 1000 Int$ in 1996.
- How does Türkiye rank for meat of camels, fresh or chilled (indigenous) — gross production value?
- Türkiye ranks 6th out of 6 countries with data for 2009.
- Is meat of camels, fresh or chilled (indigenous) — gross production value rising or falling in Türkiye?
- Over the last ten years it is up 78.9%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.