Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Ethiopia
Ethiopia: Meat of camels, fresh or chilled (indigenous) — Gross Production Value was 141,623 1000 Int$ in 2024. ◆ Volatile
Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, meat of camels, fresh or chilled (indigenous) — gross production value in Ethiopia stood at 141,623 1000 Int$.
Compared with earlier readings it is down 0.5% on the previous year and up 32.9% over ten years.
Over the whole period, meat of camels, fresh or chilled (indigenous) — gross production value in Ethiopia peaked at 145,470 1000 Int$ in 2019 and was at its lowest, 18,996 1000 Int$, in 1993.
That places Ethiopia 9th out of 38 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of camels, fresh or chilled (indigenous) — Gross Production Value in Ethiopia, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1993 | 18,996 1000 Int$ | — |
| 1994 | 22,795 1000 Int$ | +20.0% |
| 1995 | 28,494 1000 Int$ | +25.0% |
| 1996 | 30,393 1000 Int$ | +6.7% |
| 1997 | 32,293 1000 Int$ | +6.3% |
| 1998 | 34,193 1000 Int$ | +5.9% |
| 1999 | 37,992 1000 Int$ | +11.1% |
| 2000 | 41,981 1000 Int$ | +10.5% |
| 2001 | 50,377 1000 Int$ | +20.0% |
| 2002 | 51,023 1000 Int$ | +1.3% |
| 2003 | 51,669 1000 Int$ | +1.3% |
| 2004 | 52,961 1000 Int$ | +2.5% |
| 2005 | 50,377 1000 Int$ | -4.9% |
| 2006 | 48,440 1000 Int$ | -3.8% |
| 2007 | 67,169 1000 Int$ | +38.7% |
| 2008 | 109,796 1000 Int$ | +63.5% |
| 2009 | 85,444 1000 Int$ | -22.2% |
| 2010 | 119,484 1000 Int$ | +39.8% |
| 2011 | 106,567 1000 Int$ | -10.8% |
| 2012 | 106,567 1000 Int$ | +0.0% |
| 2013 | 106,567 1000 Int$ | +0.0% |
| 2014 | 106,567 1000 Int$ | +0.0% |
| 2015 | 106,567 1000 Int$ | +0.0% |
| 2016 | 106,567 1000 Int$ | +0.0% |
| 2017 | 110,176 1000 Int$ | +3.4% |
| 2018 | 131,210 1000 Int$ | +19.1% |
| 2019 | 145,470 1000 Int$ | +10.9% |
| 2020 | 126,390 1000 Int$ | -13.1% |
| 2021 | 144,768 1000 Int$ | +14.5% |
| 2022 | 142,768 1000 Int$ | -1.4% |
| 2023 | 142,362 1000 Int$ | -0.3% |
| 2024 | 141,623 1000 Int$ | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 29,308 1000 Int$ | 18,996 1000 Int$ | 37,992 1000 Int$ | 7 |
| 2000s | 60,924 1000 Int$ | 41,981 1000 Int$ | 109,796 1000 Int$ | 10 |
| 2010s | 114,574 1000 Int$ | 106,567 1000 Int$ | 145,470 1000 Int$ | 10 |
| 2020s | 139,582 1000 Int$ | 126,390 1000 Int$ | 144,768 1000 Int$ | 5 |
Countries ranked near Ethiopia
- 6 China 170,863 1000 Int$ compare
- 6 China, mainland 170,863 1000 Int$ compare
- 6 Türkiye 68 1000 Int$ compare
- 8 Saudi Arabia 146,388 1000 Int$ compare
- 10 Mauritania 109,628 1000 Int$ compare
- 11 Turkmenistan 71,578 1000 Int$ compare
- 12 Oman 65,792 1000 Int$ compare
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is meat of camels, fresh or chilled (indigenous) — gross production value in Ethiopia?
- Meat of camels, fresh or chilled (indigenous) — gross production value in Ethiopia was 141,623 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of camels, fresh or chilled (indigenous) — gross production value recorded in Ethiopia?
- The highest recorded value was 145,470 1000 Int$ in 2019.
- What is the lowest meat of camels, fresh or chilled (indigenous) — gross production value recorded in Ethiopia?
- The lowest recorded value was 18,996 1000 Int$ in 1993.
- How does Ethiopia rank for meat of camels, fresh or chilled (indigenous) — gross production value?
- Ethiopia ranks 9th out of 38 countries with data for 2024.
- Is meat of camels, fresh or chilled (indigenous) — gross production value rising or falling in Ethiopia?
- Over the last ten years it is up 32.9%. The long-run trend across the full record is volatile.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.