Meat of camels, fresh or chilled (indigenous) — Gross Production in Mali
Mali: Meat of camels, fresh or chilled (indigenous) — Gross Production was 432.09 in 2024. ◆ Volatile
Meat of camels, fresh or chilled (indigenous) — Gross Production in Mali, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Mali recorded 432.09 for meat of camels, fresh or chilled (indigenous) — gross production in 2024.
That represents a change of down 20.6% on the previous year and up 557.9% over ten years.
Over the whole period, meat of camels, fresh or chilled (indigenous) — gross production in Mali peaked at 2,638 in 1990 and was at its lowest, 31.47, in 2013.
Mali ranks 1st of 36 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of camels, fresh or chilled (indigenous) — Gross Production in Mali, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 1,752 | — |
| 1962 | 1,752 | +0.0% |
| 1963 | 1,861 | +6.3% |
| 1964 | 1,861 | +0.0% |
| 1965 | 2,299 | +23.5% |
| 1966 | 2,408 | +4.8% |
| 1967 | 2,408 | +0.0% |
| 1968 | 2,518 | +4.5% |
| 1969 | 2,299 | -8.7% |
| 1970 | 2,299 | +0.0% |
| 1971 | 2,299 | +0.0% |
| 1972 | 1,971 | -14.3% |
| 1973 | 1,752 | -11.1% |
| 1974 | 1,861 | +6.3% |
| 1975 | 1,971 | +5.9% |
| 1976 | 2,080 | +5.6% |
| 1977 | 2,189 | +5.3% |
| 1978 | 2,413 | +10.2% |
| 1979 | 2,399 | -0.6% |
| 1980 | 2,531 | +5.5% |
| 1981 | 2,591 | +2.4% |
| 1982 | 2,616 | +1.0% |
| 1983 | 2,376 | -9.2% |
| 1984 | 2,408 | +1.4% |
| 1985 | 2,518 | +4.5% |
| 1986 | 2,627 | +4.3% |
| 1987 | 2,463 | -6.2% |
| 1988 | 2,518 | +2.2% |
| 1989 | 2,189 | -13.0% |
| 1990 | 2,638 | +20.5% |
| 1991 | 197.05 | -92.5% |
| 1992 | 176.72 | -10.3% |
| 1993 | 181.65 | +2.8% |
| 1994 | 187.15 | +3.0% |
| 1995 | 192.33 | +2.8% |
| 1996 | 198.68 | +3.3% |
| 1997 | 205.32 | +3.3% |
| 1998 | 212.15 | +3.3% |
| 1999 | 219.17 | +3.3% |
| 2000 | 227.63 | +3.9% |
| 2001 | 210.68 | -7.4% |
| 2002 | 258.06 | +22.5% |
| 2003 | 265.19 | +2.8% |
| 2004 | 272.1 | +2.6% |
| 2005 | 275.93 | +1.4% |
| 2006 | 197.58 | -28.4% |
| 2007 | 198.28 | +0.4% |
| 2008 | 199.89 | +0.8% |
| 2009 | 76.63 | -61.7% |
| 2010 | 120.42 | +57.1% |
| 2011 | 218.95 | +81.8% |
| 2012 | 47.89 | -78.1% |
| 2013 | 31.47 | -34.3% |
| 2014 | 65.68 | +108.7% |
| 2015 | 79.37 | +20.8% |
| 2016 | 154.95 | +95.2% |
| 2017 | 155.97 | +0.7% |
| 2018 | 113.37 | -27.3% |
| 2019 | 202.24 | +78.4% |
| 2020 | 353.5 | +74.8% |
| 2021 | 1,133 | +220.5% |
| 2022 | 1,319 | +16.4% |
| 2023 | 543.94 | -58.8% |
| 2024 | 432.09 | -20.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,129 | 1,752 | 2,518 | 9 |
| 1970s | 2,123 | 1,752 | 2,413 | 10 |
| 1980s | 2,484 | 2,189 | 2,627 | 10 |
| 1990s | 440.85 | 176.72 | 2,638 | 10 |
| 2000s | 218.2 | 76.63 | 275.93 | 10 |
| 2010s | 119.03 | 31.47 | 218.95 | 10 |
| 2020s | 756.34 | 353.5 | 1,319 | 5 |
Countries ranked near Mali
- 2 China 264.73 compare
- 2 China, mainland 264.73 compare
- 3 Iran (Islamic Republic of) 120.84 compare
- 4 Bahrain 246.35 compare
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is meat of camels, fresh or chilled (indigenous) — gross production in Mali?
- Meat of camels, fresh or chilled (indigenous) — gross production in Mali was 432.09 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of camels, fresh or chilled (indigenous) — gross production recorded in Mali?
- The highest recorded value was 2,638 in 1990.
- What is the lowest meat of camels, fresh or chilled (indigenous) — gross production recorded in Mali?
- The lowest recorded value was 31.47 in 2013.
- How does Mali rank for meat of camels, fresh or chilled (indigenous) — gross production?
- Mali ranks 1st out of 36 countries with data for 2024.
- Is meat of camels, fresh or chilled (indigenous) — gross production rising or falling in Mali?
- Over the last ten years it is up 557.9%. The long-run trend across the full record is volatile.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.