Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered was 679,440 An in 2024. ▲ Rising
Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Land Locked Developing Countries (LLDCs) recorded 679,440 An for meat of buffalo, fresh or chilled — producing animals/slaughtered in 2024.
The figure is up 13.7% on the previous year and down 30.2% over ten years.
Over the whole period, meat of buffalo, fresh or chilled — producing animals/slaughtered in Land Locked Developing Countries (LLDCs) peaked at 979,850 An in 2015 and was at its lowest, 157,500 An, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Land Locked Developing Countries (LLDCs), year by year
| Year | An | Change |
|---|---|---|
| 1961 | 157,500 An | — |
| 1962 | 158,500 An | +0.6% |
| 1963 | 175,550 An | +10.8% |
| 1964 | 176,650 An | +0.6% |
| 1965 | 180,680 An | +2.3% |
| 1966 | 175,680 An | -2.8% |
| 1967 | 191,690 An | +9.1% |
| 1968 | 185,700 An | -3.1% |
| 1969 | 188,700 An | +1.6% |
| 1970 | 197,720 An | +4.8% |
| 1971 | 214,720 An | +8.6% |
| 1972 | 236,760 An | +10.3% |
| 1973 | 242,750 An | +2.5% |
| 1974 | 260,750 An | +7.4% |
| 1975 | 287,780 An | +10.4% |
| 1976 | 315,800 An | +9.7% |
| 1977 | 337,800 An | +7.0% |
| 1978 | 365,820 An | +8.3% |
| 1979 | 385,830 An | +5.5% |
| 1980 | 440,850 An | +14.3% |
| 1981 | 475,870 An | +7.9% |
| 1982 | 427,870 An | -10.1% |
| 1983 | 464,880 An | +8.6% |
| 1984 | 492,870 An | +6.0% |
| 1985 | 514,870 An | +4.5% |
| 1986 | 529,860 An | +2.9% |
| 1987 | 534,487 An | +0.9% |
| 1988 | 518,576 An | -3.0% |
| 1989 | 526,240 An | +1.5% |
| 1990 | 527,685 An | +0.3% |
| 1991 | 544,520 An | +3.2% |
| 1992 | 550,200 An | +1.0% |
| 1993 | 591,531 An | +7.5% |
| 1994 | 595,950 An | +0.7% |
| 1995 | 628,800 An | +5.5% |
| 1996 | 643,600 An | +2.4% |
| 1997 | 716,040 An | +11.3% |
| 1998 | 723,840 An | +1.1% |
| 1999 | 731,780 An | +1.1% |
| 2000 | 736,340 An | +0.6% |
| 2001 | 740,900 An | +0.6% |
| 2002 | 748,060 An | +1.0% |
| 2003 | 769,780 An | +2.9% |
| 2004 | 784,880 An | +2.0% |
| 2005 | 805,780 An | +2.7% |
| 2006 | 823,988 An | +2.3% |
| 2007 | 847,463 An | +2.8% |
| 2008 | 864,788 An | +2.0% |
| 2009 | 889,163 An | +2.8% |
| 2010 | 916,525 An | +3.1% |
| 2011 | 942,563 An | +2.8% |
| 2012 | 970,042 An | +2.9% |
| 2013 | 974,850 An | +0.5% |
| 2014 | 973,582 An | -0.1% |
| 2015 | 979,850 An | +0.6% |
| 2016 | 942,569 An | -3.8% |
| 2017 | 890,615 An | -5.5% |
| 2018 | 902,114 An | +1.3% |
| 2019 | 895,432 An | -0.7% |
| 2020 | 881,214 An | -1.6% |
| 2021 | 867,566 An | -1.5% |
| 2022 | 863,380 An | -0.5% |
| 2023 | 597,645 An | -30.8% |
| 2024 | 679,440 An | +13.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 176,739 An | 157,500 An | 191,690 An | 9 |
| 1970s | 284,573 An | 197,720 An | 385,830 An | 10 |
| 1980s | 492,637 An | 427,870 An | 534,487 An | 10 |
| 1990s | 625,395 An | 527,685 An | 731,780 An | 10 |
| 2000s | 801,114 An | 736,340 An | 889,163 An | 10 |
| 2010s | 938,814 An | 890,615 An | 979,850 An | 10 |
| 2020s | 777,849 An | 597,645 An | 881,214 An | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
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Frequently asked questions
- What is meat of buffalo, fresh or chilled — producing animals/slaughtered in Land Locked Developing Countries (LLDCs)?
- Meat of buffalo, fresh or chilled — producing animals/slaughtered in Land Locked Developing Countries (LLDCs) was 679,440 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled — producing animals/slaughtered recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 979,850 An in 2015.
- What is the lowest meat of buffalo, fresh or chilled — producing animals/slaughtered recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 157,500 An in 1961.
- How does Land Locked Developing Countries (LLDCs) rank for meat of buffalo, fresh or chilled — producing animals/slaughtered?
- Land Locked Developing Countries (LLDCs) ranks 6th out of 17 groups with data for 2024.
- Is meat of buffalo, fresh or chilled — producing animals/slaughtered rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is down 30.2%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.